OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Preservation of hemp flour using high‐energy ionizing radiation: The effect of gamma radiation on aflatoxin inactivation, microbiological properties, and nutritional values
Ivica Vujčić, Slobodan Mašić
Journal of Food Processing and Preservation (2021) Vol. 45, Iss. 4
Open Access | Times Cited: 4
Ivica Vujčić, Slobodan Mašić
Journal of Food Processing and Preservation (2021) Vol. 45, Iss. 4
Open Access | Times Cited: 4
Showing 4 citing articles:
Food Irradiation: An Emerging Processing Technology to Improve the Quality and Safety of Foods
Jingying Yang, Mingfei Pan, Ran Han, et al.
Food Reviews International (2023) Vol. 40, Iss. 8, pp. 2321-2343
Closed Access | Times Cited: 14
Jingying Yang, Mingfei Pan, Ran Han, et al.
Food Reviews International (2023) Vol. 40, Iss. 8, pp. 2321-2343
Closed Access | Times Cited: 14
Efficiency in Aflatoxin B1 Reduction in a Solid-Based Medium by Endophytes from Stipa tenacissima L. and Their In Vitro Biocontrol and Plant Growth-Promoting Properties
Guendouz Dif, Hadj Ahmed Belaouni, Nadjette Djemouaı, et al.
Microbiology (2025) Vol. 94, Iss. 1, pp. 116-127
Closed Access
Guendouz Dif, Hadj Ahmed Belaouni, Nadjette Djemouaı, et al.
Microbiology (2025) Vol. 94, Iss. 1, pp. 116-127
Closed Access
Evaluation of the impact of 60Co γ-ray irradiation on aflatoxin abatement and quality attributes in peanut press cake
Fengyao Xu, Yan Wang, Junmin Ji
Radiation Physics and Chemistry (2025), pp. 112854-112854
Closed Access
Fengyao Xu, Yan Wang, Junmin Ji
Radiation Physics and Chemistry (2025), pp. 112854-112854
Closed Access
Investigation on the presence of mycotoxins in seed hemp varieties
Chiara Lanzanova, Paola Giorni, Giulia Bulla, et al.
Food Additives & Contaminants Part A (2024) Vol. 41, Iss. 4, pp. 400-409
Closed Access | Times Cited: 1
Chiara Lanzanova, Paola Giorni, Giulia Bulla, et al.
Food Additives & Contaminants Part A (2024) Vol. 41, Iss. 4, pp. 400-409
Closed Access | Times Cited: 1
La influencia de la nutrición en la industria alimentaria
Amparo Gamero, Tania Fernández‐Villa, Alberto Pérez‐López, et al.
Revista Española de Nutrición Humana y Dietética (2021) Vol. 25, Iss. 2, pp. 125-127
Open Access | Times Cited: 1
Amparo Gamero, Tania Fernández‐Villa, Alberto Pérez‐López, et al.
Revista Española de Nutrición Humana y Dietética (2021) Vol. 25, Iss. 2, pp. 125-127
Open Access | Times Cited: 1
