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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Taste‐related sensations in old age
Taiji Ogawa, Michael J. Annear, Kazunori Ikebe, et al.
Journal of Oral Rehabilitation (2017) Vol. 44, Iss. 8, pp. 626-635
Closed Access | Times Cited: 34

Showing 1-25 of 34 citing articles:

Diet, Nutrition, and Oral Health in Older Adults: A Review of the Literature
Alice Kit Ying Chan, Yiu Cheung Tsang, Meng Jiang, et al.
Dentistry Journal (2023) Vol. 11, Iss. 9, pp. 222-222
Open Access | Times Cited: 26
General Decrease of Taste Sensitivity Is Related to Increase of BMI: A Simple Method to Monitor Eating Behavior
Arianna Vignini, Francesca Borroni, Jacopo Sabbatinelli, et al.
Disease Markers (2019) Vol. 2019, pp. 1-8
Open Access | Times Cited: 66
Effect of natural leaf extracts as phytomedicine in curing geriatrics
Tanima Bhattacharya, Protity Shuvra Dey, Rokeya Akter, et al.
Experimental Gerontology (2021) Vol. 150, pp. 111352-111352
Closed Access | Times Cited: 34
Characterizing Dysgeusia in Hemodialysis Patients
Ciara Bridget Fitzgerald, Gretchen N. Wiese, Ranjani N. Moorthi, et al.
Chemical Senses (2019) Vol. 44, Iss. 3, pp. 165-171
Open Access | Times Cited: 31
The association of frailty with olfactory and gustatory dysfunction in older adults: a nationally representative sample
Isaac A. Bernstein, Christopher R. Roxbury, Sandra Y. Lin, et al.
International Forum of Allergy & Rhinology (2020) Vol. 11, Iss. 5, pp. 866-876
Closed Access | Times Cited: 30
Sensory Dysfunction in Old Age
Christiane Völter, Jan Peter Thomas, Walter Maetzler, et al.
Deutsches Ärzteblatt international (2021)
Open Access | Times Cited: 26
Is dietary intake associated with salt taste function and perception in adults? A systematic review
Sze‐Yen Tan, Erynn Sotirelis, Rahaf Bojeh, et al.
Food Quality and Preference (2021) Vol. 92, pp. 104174-104174
Closed Access | Times Cited: 17
Tongue immune compartment analysis reveals spatial macrophage heterogeneity
Ekaterini Maria Lyras, Karin Zimmermann, Lisa Katharina Wagner, et al.
eLife (2022) Vol. 11
Open Access | Times Cited: 11
Exploring how age, medication usage, and dentures effect the sensory perception and liking of oral nutritional supplements in older adults
E. Regan, Emma L. Feeney, Scott C. Hutchings, et al.
Food Quality and Preference (2021) Vol. 92, pp. 104224-104224
Open Access | Times Cited: 13
Taste Function in Adult Humans from Lean Condition to Stage II Obesity: Interactions with Biochemical Regulators, Dietary Habits, and Clinical Aspects
Alessandro Micarelli, Alessandra Vezzoli, Sandro Malacrida, et al.
Nutrients (2023) Vol. 15, Iss. 5, pp. 1114-1114
Open Access | Times Cited: 5
The Impact of Marine Resource-Free Diets on Quality Attributes of Atlantic Salmon
Ewen McLean, Kelly B. Campbell, David D. Kuhn, et al.
Fishes (2024) Vol. 9, Iss. 1, pp. 37-37
Open Access | Times Cited: 1
Annual review of selected scientific literature: A report of the Committee on Scientific Investigation of the American Academy of Restorative Dentistry
Terence E. Donovan, Riccardo Marzola, Kevin R. Murphy, et al.
Journal of Prosthetic Dentistry (2018) Vol. 120, Iss. 6, pp. 816-878
Open Access | Times Cited: 11
Association between physical activity and taste–The advantage of increased intensity for some but not all individuals
Alexandre-Charles Gauthier, François Dupont, Marie‐Ève Mathieu
PLoS ONE (2023) Vol. 18, Iss. 12, pp. e0295173-e0295173
Open Access | Times Cited: 3
Polymorphism of TAS2R3, TAS2R5, TAS2R19, and TAS2R50 genes and bitter food intake frequency inelderly woman
Joanna Mikołajczyk-Stecyna, Anna M. Malinowska, Agata Chmurzyńska
Acta Scientiarum Polonorum Technologia Alimentaria (2020) Vol. 19, Iss. 1, pp. 109-122
Open Access | Times Cited: 6
Yaşlanmayla birlikte ağız ve çevresindeki dokularda gözlenen yapısal ve fonksiyonel değişiklikler
Esin Bozdemir, Hakan Amasya
Selcuk Dental Journal (2019) Vol. 6, Iss. 2, pp. 239-246
Open Access | Times Cited: 5
Gustatory Function and Salivary Flow Rate in Healthy Adults
Xiaobing Huang, Yichen Guo, Yongxiang Wei
The Laryngoscope (2021) Vol. 132, Iss. 4, pp. 844-848
Closed Access | Times Cited: 4
Quantitive Assessment of Gustatory Function and Its Association with Demographics, and Systemic Morbidity
Doron J. Aframian, Alaa Zedan, Weaam Agbariah, et al.
Biology (2024) Vol. 13, Iss. 1, pp. 50-50
Open Access
Ageing and the sensory city
Ellory Vincent, Maxwell Hartt
Town Planning Review (2024) Vol. 95, Iss. 2, pp. 175-195
Closed Access
The role of age and other factors in the development of taste disorders
Nataliya Emelyanova
Modern Gastroenterology (2024), Iss. 1, pp. 66-72
Open Access
Taste Perception and Saliva Composition Are Not Altered in Burning Mouth Syndrome
Marina Kolkka, Satu K. Jääskeläinen, Heli Forssell, et al.
Oral Diseases (2024)
Closed Access
Polymorphism of TAS2R3, TAS2R5, TAS2R19, and TAS2R50 genes and bitter food intake frequency inelderly woman [pdf]
Joanna Mikołajczyk-Stecyna, Anna M. Malinowska, Agata Chmurzyńska
Acta Scientiarum Polonorum Technologia Alimentaria (2020) Vol. 19, Iss. 1, pp. 109-122
Open Access | Times Cited: 3
Normative data on the subjective gustatory function of Chinese adults
Yongxiang Wei, Xiaobing Huang, Dawei Wu, et al.
Nutrición Hospitalaria (2021)
Open Access | Times Cited: 3
Relationship of Sex, Age, and Preference Level of Sour Food with Sweetness Sensitivity in Young Japanese Adults
Ken-ichi Aoyama
Journal of Nutritional Health & Food Science (2017) Vol. 5, Iss. 6, pp. 1-5
Open Access | Times Cited: 2
Sensibilidade gustativa em idosos: uma revisão narrativa
Jamile Ceolin, Thaís da Luz Fontoura Pinheiro
PAJAR - Pan-American Journal of Aging Research (2017) Vol. 5, Iss. 2, pp. 78-78
Open Access | Times Cited: 1
Sensibilidade gustativa em idosos: uma revisão narrativa
Jamile Ceolin, Thais Da Luz Fontoura Pinheiro
PAJAR - Pan-American Journal of Aging Research (2017) Vol. 5, Iss. 2, pp. 78-78
Open Access | Times Cited: 1
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