OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects of dietary amylose/amylopectin ratio and amylase on growth performance, energy and starch digestibility, and digestive enzymes in broilers
Jie Ma, Tai Li Yang, Mei Yang, et al.
Journal of Animal Physiology and Animal Nutrition (2020) Vol. 104, Iss. 3, pp. 928-935
Closed Access | Times Cited: 15

Showing 15 citing articles:

Energy values evaluation and improvement of soybean meal in broiler chickens through supplemental mutienzyme
Qiuyu Jiang, Wei Wu, Yan Wan, et al.
Poultry Science (2022) Vol. 101, Iss. 8, pp. 101978-101978
Open Access | Times Cited: 9

High amylose to amylopectin ratios in nitrogen-free diets decrease the ileal endogenous amino acid losses of broiler chickens
Zhou HuaJin, Tahir Mahmood, Wei Wu, et al.
Animal nutrition (2023) Vol. 14, pp. 111-120
Open Access | Times Cited: 5

Effects of Optimal Carbohydrase Mixtures on Nutrient Digestibility and Digestible Energy of Corn- and Wheat-Based Diets in Growing Pigs
Shunfen Zhang, Ruqing Zhong, Lixiang Gao, et al.
Animals (2020) Vol. 10, Iss. 10, pp. 1846-1846
Open Access | Times Cited: 10

Corn kernel hardness, drying temperature and amylase supplementation affect live performance and nutrient utilization of broilers
Hernan A. Córdova-Noboa, E.O. Oviedo-Rondón, Yilmar Matta, et al.
Poultry Science (2021) Vol. 100, Iss. 10, pp. 101395-101395
Open Access | Times Cited: 9

Factors affecting starch digestibility rate of maize grain in poultry
Dora Zurak, D. Vlajsović, Marija Duvnjak, et al.
World s Poultry Science Journal (2023) Vol. 79, Iss. 1, pp. 43-68
Closed Access | Times Cited: 3

Influence of Enzyme Supplementation in the Diets of Broiler Chickens Formulated with Different Corn Hybrids Dried at Various Temperatures
Franciele Clenice Navarini Giacobbo, Cínthia Eyng, Ricardo Vianna Nunes, et al.
Animals (2021) Vol. 11, Iss. 3, pp. 643-643
Open Access | Times Cited: 7

A genotype-phenotype approach to discriminate Central European spelt landraces from modern wheat-spelt intercrosses in the Swiss context
Laura Stefan, Javier Sánchez‐Martín, Thomas Kurth, et al.
Research Square (Research Square) (2024)
Open Access

Polyenzyme preparations in feeding of monogastric animals
V. Kryukov, Sergey Zinoviev, Р. В. Некрасов, et al.
Agrarian science (2021), Iss. 4, pp. 35-43
Open Access | Times Cited: 1

Page 1

Scroll to top