OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of replacing a portion of fish meal with unfermented and/or fermented soybean meal on the growth performance, antioxidant and immunity capacity and related gene expression in juvenile Coho Salmon, Oncorhynchus kisutch
Qin Zhang, Jiajing Wang, Qiuyue Yang, et al.
Journal of the World Aquaculture Society (2023) Vol. 55, Iss. 1, pp. 223-239
Open Access | Times Cited: 5
Qin Zhang, Jiajing Wang, Qiuyue Yang, et al.
Journal of the World Aquaculture Society (2023) Vol. 55, Iss. 1, pp. 223-239
Open Access | Times Cited: 5
Showing 5 citing articles:
Partial fishmeal replacement by soybean meal induces fish growth retardation and gut inflammation via gut mucosal barrier dysfunction and dysbiosis in largemouth bass
Weijun Chen, Shiyang Gao, Kuo‐Chu Chang, et al.
Animal Feed Science and Technology (2024) Vol. 316, pp. 116067-116067
Closed Access | Times Cited: 4
Weijun Chen, Shiyang Gao, Kuo‐Chu Chang, et al.
Animal Feed Science and Technology (2024) Vol. 316, pp. 116067-116067
Closed Access | Times Cited: 4
Effect of Dietary Lactobacillus plantarum Supplementation on the Growth Performance, Intestinal Health, Antioxidant Capacity, and mTOR Signaling Pathway of Juvenile Coho Salmon (Oncorhynchus kisutch)
Qin Zhang, Lan Li, Rongxin Qin, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 3, pp. 907-907
Open Access
Qin Zhang, Lan Li, Rongxin Qin, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 3, pp. 907-907
Open Access
Implication of fermented plant protein ingredients: a critical review of nutrition, physiology andgrowth: related aspects
Sherine R. Ahmed, Seyed Hossein Hoseinifar, Hien Van Doan, et al.
Annals of Animal Science (2025)
Open Access
Sherine R. Ahmed, Seyed Hossein Hoseinifar, Hien Van Doan, et al.
Annals of Animal Science (2025)
Open Access
Effect of microbial fermentation on the quality of soybean meal
Jie Xue, J.P. Wu, Yanli Ji, et al.
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 1, pp. 72-83
Open Access | Times Cited: 7
Jie Xue, J.P. Wu, Yanli Ji, et al.
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 1, pp. 72-83
Open Access | Times Cited: 7
Enrichment of Ginseng Rare Sapogenin 25-OH-PPT and Its Protective Effect on Myocardial Fibrosis
Zixuan Jin, Yuemin Wu, Yanyan Zhang, et al.
Molecules (2024) Vol. 29, Iss. 23, pp. 5813-5813
Open Access
Zixuan Jin, Yuemin Wu, Yanyan Zhang, et al.
Molecules (2024) Vol. 29, Iss. 23, pp. 5813-5813
Open Access
