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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Using ethnography in implementation research to improve nutrition interventions in populations
Alison Tumilowicz, Lynnette M. Neufeld, Gretel H. Pelto
Maternal and Child Nutrition (2015) Vol. 11, Iss. S3, pp. 55-72
Open Access | Times Cited: 66

Showing 1-25 of 66 citing articles:

A scoping review of the use of ethnographic approaches in implementation research and recommendations for reporting
Alex K. Gertner, Joshua Franklin, Isabel Roth, et al.
Implementation Research and Practice (2021) Vol. 2
Open Access | Times Cited: 46
Valuing the Diversity of Research Methods to Advance Nutrition Science
Richard D. Mattes, Sylvia Rowe, Sarah D. Ohlhorst, et al.
Advances in Nutrition (2022) Vol. 13, Iss. 4, pp. 1324-1393
Open Access | Times Cited: 29
The full picture of people’s realities must be considered to deliver better diets for all
Corinna Hawkes, Charlotte Gallagher Squires, Mark Spires, et al.
Nature Food (2024) Vol. 5, Iss. 11, pp. 894-900
Closed Access | Times Cited: 5
A focused ethnographic study on the role of health and sustainability in food choice decisions
Elizabeth Fox, Claire Davis, Shauna Downs, et al.
Appetite (2021) Vol. 165, pp. 105319-105319
Open Access | Times Cited: 30
Understanding dynamic complexity in context—Enriching contextual analysis in implementation science from a constructivist perspective
Juliane Mielke, Sabina De Geest, Franziska Zúñiga, et al.
Frontiers in Health Services (2022) Vol. 2
Open Access | Times Cited: 22
Review of Current Strategies to Address Micronutrient Deficiencies (MNDs) in Ghana: A Scoping Review
Jolene Nyako, Charles Tortoe, P. T. Akonor, et al.
Journal of Nutrition and Metabolism (2025) Vol. 2025, Iss. 1
Open Access
Preliminary Ethnographic Analysis of Infant Complementary Foods in a Peruvian Quechua Community
Amanda Veile, Rocio Chávez Cabello, Yun‐Chin Chung, et al.
Ecology of Food and Nutrition (2025), pp. 1-24
Open Access
Toward a Better Understanding of Adherence to Micronutrient Powders: Generating Theories to Guide Program Design and Evaluation Based on a Review of Published Results
Alison Tumilowicz, Courtney Schnefke, Lynnette M. Neufeld, et al.
Current Developments in Nutrition (2017) Vol. 1, Iss. 6, pp. e001123-e001123
Open Access | Times Cited: 38
Understanding process and context in breastfeeding support interventions: The potential of qualitative research
Dawn Leeming, Joyce Marshall, Abigail Locke
Maternal and Child Nutrition (2017) Vol. 13, Iss. 4
Open Access | Times Cited: 35
Ethnography in Nutrition and Dietetics Research: A Systematic Review
Ella Ottrey, Jessica Jong, Judi Porter
Journal of the Academy of Nutrition and Dietetics (2018) Vol. 118, Iss. 10, pp. 1903-1942.e10
Closed Access | Times Cited: 33
Dietary Assessment of Shared Plate Eating: A Missing Link
Tracy Burrows, Clare E. Collins, Marc T. P. Adam, et al.
Nutrients (2019) Vol. 11, Iss. 4, pp. 789-789
Open Access | Times Cited: 32
‘If it’s not written down it didn’t happen’
Theresa Lillis, Maria Leedham, Alison Twiner
Journal of Applied Linguistics and Professional Practice (2020) Vol. 14, Iss. 1, pp. 29-52
Open Access | Times Cited: 30
Hidden Realities of Infant Feeding: Systematic Review of Qualitative Findings from Parents
Anne M. Dattilo, Ryan Carvalho, Rubens Feferbaum, et al.
Behavioral Sciences (2020) Vol. 10, Iss. 5, pp. 83-83
Open Access | Times Cited: 29
Grandmothers as Change Agents: Developing a Culturally Appropriate Program to Improve Maternal and Child Nutrition in Sierra Leone
Carolyn MacDonald, Judi Aubel, Bridget Aidam, et al.
Current Developments in Nutrition (2019) Vol. 4, Iss. 1, pp. nzz141-nzz141
Open Access | Times Cited: 28
Designing integrated interventions to improve nutrition and WASH behaviors in Kenya
Kimberly Jacob Arriola, Anna Ellis, Amy Girard, et al.
Pilot and Feasibility Studies (2020) Vol. 6, Iss. 1
Open Access | Times Cited: 27
Constraints and opportunities for implementing nutrition‐specific, agricultural and market‐based approaches to improve nutrient intake adequacy among infants and young children in two regions of rural Kenya
Christine Hotz, Gretel H. Pelto, Margaret Armar‐Klemesu, et al.
Maternal and Child Nutrition (2015) Vol. 11, Iss. S3, pp. 39-54
Open Access | Times Cited: 28
Sowing Seeds for Healthier Diets: Children’s Perspectives on School Gardening
Edris Nury, Asia Sarti, S. Dijkstra, et al.
International Journal of Environmental Research and Public Health (2017) Vol. 14, Iss. 7, pp. 688-688
Open Access | Times Cited: 26
Towards systematic evaluation of epidemic responses during humanitarian crises: a scoping review of existing public health evaluation frameworks
Abdihamid Warsame, Karl Blanchet, Francesco Checchi
BMJ Global Health (2020) Vol. 5, Iss. 1, pp. e002109-e002109
Open Access | Times Cited: 23
Biodiverse food plants: Which gaps do we need to address to promote sustainable diets?
Michelle Cristine Medeiros Jacob, Ulysses Paulino Albuquerque
Ethnobiology and Conservation (2020)
Open Access | Times Cited: 21
‘I Eat the Vegetables because I Have Grown them with My Own Hands’: Children's Perspectives on School Gardening and Vegetable Consumption
Asia Sarti, S. Dijkstra, Edris Nury, et al.
Children & Society (2017) Vol. 31, Iss. 6, pp. 429-440
Open Access | Times Cited: 22
The Application of Systems Science in Nutrition-Related Behaviors and Outcomes Implementation Research: A Scoping Review
Ayron E. Walker, Rachel A. Wattick, Melissa D. Olfert
Current Developments in Nutrition (2021) Vol. 5, Iss. 9, pp. nzab105-nzab105
Open Access | Times Cited: 16
Objective assessment of shared plate eating using a wearable camera in urban and rural households in Ghana
Christabel Ampong Domfe, Megan A. McCrory, Edward Sazonov, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 2
How Does Context Relate to Nutrition Promotion and Mealtime Practice in Early Care and Education Settings? A Qualitative Exploration
Taren Swindle, Josh Phelps
Journal of the Academy of Nutrition and Dietetics (2018) Vol. 118, Iss. 11, pp. 2081-2093
Open Access | Times Cited: 20
Building Implementation Science in Nutrition
Andrea Warren, Edward A. Frongillo, Rahul Rawat
Advances in Nutrition (2020) Vol. 11, Iss. 5, pp. 1392-1398
Open Access | Times Cited: 17
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