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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Women's dietary diversity in rural Bangladesh: Pathways through women's empowerment
Sheela Sinharoy, Jillian Waid, Regine Haardörfer, et al.
Maternal and Child Nutrition (2017) Vol. 14, Iss. 1
Open Access | Times Cited: 68

Showing 1-25 of 68 citing articles:

The Women’s Empowerment in Livestock Index
Alessandra Galiè, Nils Teufel, L. Korir, et al.
Social Indicators Research (2018) Vol. 142, Iss. 2, pp. 799-825
Open Access | Times Cited: 148
Is women's empowerment a pathway to improving child nutrition outcomes in a nutrition-sensitive agriculture program?: Evidence from a randomized controlled trial in Burkina Faso
Jessica Heckert, Deanna K. Olney, Marie T. Ruel
Social Science & Medicine (2019) Vol. 233, pp. 93-102
Open Access | Times Cited: 119
Women’s empowerment boosts the gains in dietary diversity from agricultural technology adoption in rural Kenya
Menale Kassie, Monica Fisher, Geoffrey Muricho, et al.
Food Policy (2020) Vol. 95, pp. 101957-101957
Open Access | Times Cited: 84
Intimate Partner Violence and Women’s Dietary Diversity: A Population-Based Investigation in Eight Low- and Middle-Income Countries
Luissa Vahedi, Manuela Orjuela‐Grimm, Patrick Chan, et al.
Journal of Nutrition (2025)
Open Access | Times Cited: 1
Women’s empowerment through homestead food production in rural Bangladesh
Sarah J. N. Dupuis, Monique Hennink, Amanda S. Wendt, et al.
BMC Public Health (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 24
Exploring Rural Adolescents’ Dietary Diversity and Its Socioeconomic Correlates: A Cross-Sectional Study from Matlab, Bangladesh
Mohammad Redwanul Islam, Syed Moshfiqur Rahman, Chandan Tarafder, et al.
Nutrients (2020) Vol. 12, Iss. 8, pp. 2230-2230
Open Access | Times Cited: 34
Women’s empowerment and their experience to food security in rural Bangladesh
Wei Wei, Tanwne Sarker, Rana Roy, et al.
Sociology of Health & Illness (2021) Vol. 43, Iss. 4, pp. 971-994
Closed Access | Times Cited: 30
A review of the dietary diversity and micronutrient adequacy among the women of reproductive age in low‐ and middle‐income countries
Md. Hafizul Islam, Md. Moniruzzaman Nayan, Ahmed Jubayer, et al.
Food Science & Nutrition (2023) Vol. 12, Iss. 3, pp. 1367-1379
Open Access | Times Cited: 13
Factors associated with child and maternal dietary diversity in the urban areas of Bangladesh
Sadika Haque, Md. Shad Salman, Md. Shakhawat Hossain, et al.
Food Science & Nutrition (2023) Vol. 12, Iss. 1, pp. 419-429
Open Access | Times Cited: 12
Dietary diversity and micronutrients adequacy among the women of reproductive age at St. Martin’s island in Bangladesh
Md. Hafizul Islam, Ahmed Jubayer, Abira Nowar, et al.
BMC Nutrition (2023) Vol. 9, Iss. 1
Open Access | Times Cited: 11
Intrinsic and instrumental agency associated with nutritional status of East African women
Rebecca Jones, Regine Haardörfer, Usha Ramakrishnan, et al.
Social Science & Medicine (2020) Vol. 247, pp. 112803-112803
Closed Access | Times Cited: 30
Reshaping Food Policy and Governance to Incentivize and Empower Disadvantaged Groups for Improving Nutrition
Jingjing Wang, Xinyue Ding, Haixiu Gao, et al.
Nutrients (2022) Vol. 14, Iss. 3, pp. 648-648
Open Access | Times Cited: 18
Impact of a homestead food production program on women's empowerment: Pro-WEAI results from the FAARM trial in Bangladesh
Jillian Waid, Amanda S. Wendt, Sheela Sinharoy, et al.
World Development (2022) Vol. 158, pp. 106001-106001
Open Access | Times Cited: 18
From participation to empowerment: the case of women in community-based water management in hydrologically diverse southwest coastal Bangladesh
Mahabuba Hasan Lima, Mashfiqus Salehin, Md. Arif Chowdhury, et al.
Environment Development and Sustainability (2025)
Open Access
Women smallholders build an agroecology food system: the construction of empowerment and food sovereignty
Chukwuma Otum Ume, Stefan Wahlen, Ernst‐August Nuppenau, et al.
The Journal of Peasant Studies (2025), pp. 1-21
Open Access
Community perspectives on maternal dietary diversity in rural Kenya, Mozambique and The Gambia: A PRECISE Network qualitative study
Mai‐Lei Woo Kinshella, Shilla Unda Dama, Onesmus Wanje, et al.
PLOS Global Public Health (2025) Vol. 5, Iss. 4, pp. e0004411-e0004411
Open Access
Effectiveness of participatory trainings in improving nutrition knowledge and dietary diversity in rural Bangladesh
Kelly A. Davidson, Jaclyn D. Kropp, M. Wakilur Rahman
Agriculture & Food Security (2025) Vol. 14, Iss. 1
Open Access
Resources for women's agency, household food security, and women's dietary diversity in urban Bangladesh
Sheela Sinharoy, Jillian Waid, Masum Ali, et al.
Global Food Security (2019) Vol. 23, pp. 1-8
Closed Access | Times Cited: 26
What empowerment indicators are important for food consumption for women? Evidence from 5 sub-Sahara African countries
Michael Nnachebe Onah, Susan Horton, John Hoddinott
PLoS ONE (2021) Vol. 16, Iss. 4, pp. e0250014-e0250014
Open Access | Times Cited: 22
The Causal Effect of Early Marriage on Women's Bargaining Power: Evidence from Bangladesh
Salauddin Tauseef, Farha Deba Sufian
The World Bank Economic Review (2024) Vol. 38, Iss. 3, pp. 598-624
Closed Access | Times Cited: 3
Dietary diversity and social determinants of nutrition among late adolescent girls in rural Pakistan
Jo‐Anna B Baxter, Yaqub Wasan, Muhammad Islam, et al.
Maternal and Child Nutrition (2021) Vol. 18, Iss. 1
Open Access | Times Cited: 19
Household food insecurity and dietary diversity of women of reproductive age among smallholder farming households in northwest Bangladesh
Debashis Roy, Farhad Zulfiqar, Takuji W. Tsusaka, et al.
Ecology of Food and Nutrition (2022) Vol. 61, Iss. 4, pp. 460-483
Closed Access | Times Cited: 14
Cognitive interviewing to improve women's empowerment questions in surveys: Application to the health and nutrition and intrahousehold relationships modules for the project‐level Women's Empowerment in Agriculture Index
Anika Hannan, Jessica Heckert, Laurie James‐Hawkins, et al.
Maternal and Child Nutrition (2019) Vol. 16, Iss. 1
Open Access | Times Cited: 21
Drivers of child and women dietary diversity: Empirical evidence from a peri-urban area of Bangladesh
Sadika Haque, Md. Shad Salman, Md. Emran Hossain, et al.
Social Sciences & Humanities Open (2024) Vol. 9, pp. 100813-100813
Open Access | Times Cited: 2
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