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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Food insecurity in people living with obesity: Improving sustainable and healthier food choices in the retail food environment—the FIO Food project
Marta Lonnie, Emma Hunter, Rebecca Ann Stone, et al.
Nutrition Bulletin (2023) Vol. 48, Iss. 3, pp. 390-399
Open Access | Times Cited: 10

Showing 10 citing articles:

Nutritional intelligence in the food system: Combining food, health, data and AI expertise
Danielle McCarthy
Nutrition Bulletin (2025)
Open Access | Times Cited: 1
Does urban agriculture contribute to food security, and how might this be achieved?
Bethan R. Mead, Tracey Duncombe, Rebecca A. Gillespie, et al.
Proceedings of The Nutrition Society (2024), pp. 1-9
Closed Access | Times Cited: 3
What does ‘co‐production’ look like for food system transformation? Mapping the evidence across Transforming UK Food Systems (TUKFS) projects
Naomi Shaw, Charlotte A. Hardman, Neil Bernard Boyle, et al.
Nutrition Bulletin (2024) Vol. 49, Iss. 3, pp. 345-359
Open Access | Times Cited: 2
“We go hunting…”: Understanding experiences of people living with obesity and food insecurity when shopping for food in the supermarket to meet their weight related goals
Emma Hunter, Rebecca Ann Stone, Adrian Brown, et al.
Appetite (2024) Vol. 205, pp. 107794-107794
Open Access | Times Cited: 2
Tackling diet inequalities in the UK food system: is food insecurity driving the obesity epidemic? (The FIO Food project)
Alexandra M. Johnstone, Marta Lonnie
Proceedings of The Nutrition Society (2023) Vol. 83, Iss. 3, pp. 133-141
Open Access | Times Cited: 4
Reconsidering Household Food Insecurity: Assessing the Impact of Neighborhood and Household Characteristics
Sweta Tiwari, Shrinidhi Ambinakudige
Journal of Hunger & Environmental Nutrition (2024), pp. 1-25
Closed Access | Times Cited: 1
Tackling dietary inequalities in the UK food system: An exploration of stakeholders’ experiences to deliver national recommendations for policy and health care practitioners (a framework for action)
Marta Lonnie, Daniel R. Crabtree, Alexandra M. Johnstone
(2024)
Open Access | Times Cited: 1
Navigating household food insecurity and environmental sustainability on a low income: An exploration of Sheffield mothers
Elisabeth Garratt, Christine Jackson‐Taylor
Nutrition Bulletin (2024)
Open Access
Diet and health inequalities: Connecting with vulnerable groups to address food insecurity—the DIO food project
Daniel R. Crabtree, Emma Hunter, Victoria Jenneson, et al.
Nutrition Bulletin (2024) Vol. 49, Iss. 4, pp. 561-571
Open Access
Changing the retail food environment
Hannah Skeggs, Lizzy McHugh
Nutrition Bulletin (2023) Vol. 48, Iss. 4, pp. 435-441
Open Access | Times Cited: 1
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