OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Substitution of sugar‐sweetened beverages with non‐caloric alternatives and weight change: A systematic review of randomized trials and meta‐analysis
Philip A.‐S. Tobiassen, Rasmus Køster‐Rasmussen
Obesity Reviews (2023) Vol. 25, Iss. 2
Open Access | Times Cited: 8
Philip A.‐S. Tobiassen, Rasmus Køster‐Rasmussen
Obesity Reviews (2023) Vol. 25, Iss. 2
Open Access | Times Cited: 8
Showing 8 citing articles:
Non-caloric sweetener effects on brain appetite regulation in individuals across varying body weights
Sandhya P. Chakravartti, Kay Jann, Ralf Veit, et al.
Nature Metabolism (2025) Vol. 7, Iss. 3, pp. 574-585
Open Access | Times Cited: 1
Sandhya P. Chakravartti, Kay Jann, Ralf Veit, et al.
Nature Metabolism (2025) Vol. 7, Iss. 3, pp. 574-585
Open Access | Times Cited: 1
Is Maple Syrup the Next Sweetener Substitute? Comparing the Potential Opportunities and Challenges of Maple Syrup Compared to other Common Sweeteners
Ihsan Shawki Akili, Corina Miko, Patrick Shafer, et al.
Journal of Agriculture and Food Research (2025), pp. 101729-101729
Open Access
Ihsan Shawki Akili, Corina Miko, Patrick Shafer, et al.
Journal of Agriculture and Food Research (2025), pp. 101729-101729
Open Access
WHO guidance on non-nutritive sweeteners - A critical analysis
David López-Daza, Ricardo Alfonso Merchán-Chaverra, Yeny Marjorie Cuéllar-Fernández, et al.
Nutrición Hospitalaria (2025)
Open Access
David López-Daza, Ricardo Alfonso Merchán-Chaverra, Yeny Marjorie Cuéllar-Fernández, et al.
Nutrición Hospitalaria (2025)
Open Access
Urinary excretion of low- and no-calorie sweeteners (LNCS) and associated food sources, as observed in the German cross-sectional KarMeN-study
Ralf Krüger, Bernhard Watzl, Benedikt Merz
European Journal of Nutrition (2025) Vol. 64, Iss. 3
Open Access
Ralf Krüger, Bernhard Watzl, Benedikt Merz
European Journal of Nutrition (2025) Vol. 64, Iss. 3
Open Access
Artificially sweetened beverages do not influence metabolic risk factors: a systematic review and meta-analysis
Lina Qin, Yunfeng Yu, Rong Yu
Frontiers in Nutrition (2025) Vol. 12
Open Access
Lina Qin, Yunfeng Yu, Rong Yu
Frontiers in Nutrition (2025) Vol. 12
Open Access
Comparative effects of different beverages on weight loss in adults: a systematic review and network meta-analysis of randomized trials
Hossein Shahinfar, Nastaran Payandeh, Sheida Zeraattalab-Motlagh, et al.
International Journal of Obesity (2024)
Closed Access | Times Cited: 1
Hossein Shahinfar, Nastaran Payandeh, Sheida Zeraattalab-Motlagh, et al.
International Journal of Obesity (2024)
Closed Access | Times Cited: 1
Effects of increased availability and economic incentives on preadolescents’ healthier beverages choices: An experimental study
Roselinde L. van Nee, Femke Mulder, Ellen van Kleef, et al.
Appetite (2024) Vol. 203, pp. 107714-107714
Closed Access
Roselinde L. van Nee, Femke Mulder, Ellen van Kleef, et al.
Appetite (2024) Vol. 203, pp. 107714-107714
Closed Access
The impact of ultra-processed foods and unprocessed or minimally processed foods on the quality of life among adolescents: a longitudinal study from China
Yuke Yang, Yan Gao, Xiangren Yi, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Yuke Yang, Yan Gao, Xiangren Yi, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
