OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Economically viable aquaponics? Identifying the gap between potential and current uncertainties
Asael Greenfeld, Nir Becker, Jennifer L. McIlwain, et al.
Reviews in Aquaculture (2018) Vol. 11, Iss. 3, pp. 848-862
Closed Access | Times Cited: 66

Showing 1-25 of 66 citing articles:

The aquaponic principle—It is all about coupling
Gösta F. M. Baganz, Ranka Junge, Maria Célia Portella, et al.
Reviews in Aquaculture (2021) Vol. 14, Iss. 1, pp. 252-264
Open Access | Times Cited: 96

Aquaponics as an integrated agri-aquaculture system (IAAS): Emerging trends and future prospects
Ajit Kumar Verma, M.H. Chandrakant, Venisza Cathy John, et al.
Technological Forecasting and Social Change (2023) Vol. 194, pp. 122709-122709
Closed Access | Times Cited: 28

Promoting circular economy: Comparison of novel coupled aquaponics with anaerobic digestion and conventional aquaponic systems on nutrient dynamics and sustainability
Ze Zhu, Uri Yogev, Karel J. Keesman, et al.
Resources Conservation and Recycling (2024) Vol. 208, pp. 107716-107716
Closed Access | Times Cited: 12

The role of automation and robotics in transforming hydroponics and aquaponics to large scale
Milon Selvam Dennison, Pankaj Kumar, Fwangmun Wamyil, et al.
Discover Sustainability (2025) Vol. 6, Iss. 1
Open Access | Times Cited: 1

Effect of stocking density on growth performance of monosex Nile Tilapia (Oreochromis niloticus) in the aquaponic system integrated with lettuce (Lactuca sativa)
Josiah A. Sabwa, Julius O. Manyala, Frank O. Masese, et al.
Aquaculture and Fisheries (2021) Vol. 7, Iss. 3, pp. 328-335
Open Access | Times Cited: 39

Engineering Design of Aquaponics Systems
John Colt, Anthonie M. Schuur, Dallas E. Weaver, et al.
Reviews in Fisheries Science & Aquaculture (2021) Vol. 30, Iss. 1, pp. 33-80
Closed Access | Times Cited: 35

Monetizing environmental impact of integrated aquaponic farming compared to separate systems
Asael Greenfeld, Nir Becker, Janet F. Bornman, et al.
The Science of The Total Environment (2021) Vol. 792, pp. 148459-148459
Closed Access | Times Cited: 33

Emergy synthesis for aquaculture: A review on its constraints and potentials
Luiz H. David, Sara M. Pinho, Feni Agostinho, et al.
Reviews in Aquaculture (2020) Vol. 13, Iss. 2, pp. 1119-1138
Open Access | Times Cited: 38

Economic Sustainability of Small-Scale Aquaponic Systems for Food Self-Production
José Lobillo-Eguíbar, Víctor M. Fernández‐Cabanás, Luis Alberto Bermejo Asensio, et al.
Agronomy (2020) Vol. 10, Iss. 10, pp. 1468-1468
Open Access | Times Cited: 34

FLOCponics: The integration of biofloc technology with plant production
Sara M. Pinho, Jéssica Pacheco de Lima, Luiz H. David, et al.
Reviews in Aquaculture (2021) Vol. 14, Iss. 2, pp. 647-675
Open Access | Times Cited: 30

Techno-economic analysis of a recirculating tilapia-lettuce aquaponics system
Natalia Zappernick, K.V. Nedunuri, K.R. Islam, et al.
Journal of Cleaner Production (2022) Vol. 365, pp. 132753-132753
Open Access | Times Cited: 22

Profit and loss dynamics of aquaculture farming
Priyanka Saha, Md. Emran Hossain, Md. Masudul Haque Prodhan, et al.
Aquaculture (2022) Vol. 561, pp. 738619-738619
Closed Access | Times Cited: 21

System design and production practices of aquaponic stakeholders
D. Allen Pattillo, Janelle Hager, David Cline, et al.
PLoS ONE (2022) Vol. 17, Iss. 4, pp. e0266475-e0266475
Open Access | Times Cited: 19

Recent advancements in aquaponics with special emphasis on its sustainability
Chythra Somanathan Nair, Ramya Manoharan, Drishya Nishanth, et al.
Journal of the World Aquaculture Society (2024)
Open Access | Times Cited: 4

Water Scarcity and Food Security in the Mediterranean Region: The Role of Alternative Water Sources and Controlled-Environment Agriculture
Ruslana Rachel Palatnik, Orna Raviv, Julia Sirota, et al.
Water Resources and Economics (2025) Vol. 49, pp. 100256-100256
Closed Access

Consumer preferences for aquaponics: A comparative analysis of Australia and Israel
Asael Greenfeld, Nir Becker, Janet F. Bornman, et al.
Journal of Environmental Management (2019) Vol. 257, pp. 109979-109979
Open Access | Times Cited: 31

States, Trends, and Future of Aquaponics Research
Yilong Hao, Kai Ding, Yaoyang Xu, et al.
Sustainability (2020) Vol. 12, Iss. 18, pp. 7783-7783
Open Access | Times Cited: 30

Is aquaponics good for the environment?—evaluation of environmental impact through life cycle assessment studies on aquaponics systems
Asael Greenfeld, Nir Becker, Janet F. Bornman, et al.
Aquaculture International (2022) Vol. 30, Iss. 1, pp. 305-322
Closed Access | Times Cited: 18

A new and improved aquaponics system model for food production patterns for urban architecture
Yong Zhang, Yukun Zhang, Zhe Li
Journal of Cleaner Production (2022) Vol. 342, pp. 130867-130867
Closed Access | Times Cited: 17

Analyzing the barriers for aquaponics adoption using integrated BWM and fuzzy DEMATEL approach in Indian context
Girish Kumar, Ram C. Bhujel, Aniket Aggarwal, et al.
Environmental Science and Pollution Research (2023) Vol. 30, Iss. 16, pp. 47800-47821
Open Access | Times Cited: 10

Hydroponic and Aquaponic Floating Raft Systems Elicit Differential Growth and Quality Responses to Consecutive Cuts of Basil Crop
Giuseppe Carlo Modarelli, L. Vanacore, Youssef Rouphael, et al.
Plants (2023) Vol. 12, Iss. 6, pp. 1355-1355
Open Access | Times Cited: 10

Economic Analysis and Improvement Opportunities of African Catfish (Clarias gariepinus) Aquaculture in Northern Germany
Johannes Pasch, Harry W. Palm
Sustainability (2021) Vol. 13, Iss. 24, pp. 13569-13569
Open Access | Times Cited: 23

From water to table: A multidisciplinary approach comparing fish from aquaponics with traditional production methods
Brittany Kralik, Fei L. Weisstein, Jeffrey Meyer, et al.
Aquaculture (2022) Vol. 552, pp. 737953-737953
Open Access | Times Cited: 15

Challenges in achieving an economically sustainable aquaponic system: a review
Naveen Arakkal Thaiparambil, R Vidya
Aquaculture International (2022) Vol. 30, Iss. 6, pp. 3035-3066
Closed Access | Times Cited: 15

Microbial Pathogens in Aquaponics Potentially Hazardous for Human Health
Toncho Dinev, Кatya Velichkova, Antoniya Stoyanova, et al.
Microorganisms (2023) Vol. 11, Iss. 12, pp. 2824-2824
Open Access | Times Cited: 8

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