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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A comprehensive review on genetically modified fish: key techniques, applications and future prospects
Yan Wang, Naima Hamid, Pan‐Pan Jia, et al.
Reviews in Aquaculture (2021) Vol. 13, Iss. 3, pp. 1635-1660
Closed Access | Times Cited: 19

Showing 19 citing articles:

A global view of aquaculture policy
Rosamond L. Naylor, Safari Fang, Jessica Fanzo
Food Policy (2023) Vol. 116, pp. 102422-102422
Closed Access | Times Cited: 126
Identification of Fish Species and Targeted Genetic Modifications Based on DNA Analysis: State of the Art
Eliška Čermáková, Simona Lencová, Subham Mukherjee, et al.
Foods (2023) Vol. 12, Iss. 1, pp. 228-228
Open Access | Times Cited: 44
Interventions for improving the productivity and environmental performance of global aquaculture for future food security
Patrik J. G. Henriksson, Max Troell, Lauren K. Banks, et al.
One Earth (2021) Vol. 4, Iss. 9, pp. 1220-1232
Open Access | Times Cited: 98
Water stable graphene oxide metal-organic frameworks composite (ZIF-67@GO) for efficient removal of malachite green from water
Habib Ur Rehman Shah, Khalil Ahmad, Hafiza Ammara Naseem, et al.
Food and Chemical Toxicology (2021) Vol. 154, pp. 112312-112312
Closed Access | Times Cited: 88
Recent advances in fish genetics and biotechnology
N. Ganesan, Moulali Shaik
Elsevier eBooks (2025), pp. 387-410
Closed Access
Endocrine regulation of feeding in non-transgenic and transgenic fluorescent orange tiger barb (Puntigrus tetrazona)
Annika Lindstrom, Hélène Volkoff
General and Comparative Endocrinology (2025), pp. 114730-114730
Open Access
Crossbreeding between green genetically modified and wild zebrafish generates a more anxious and less sociable strain
Augusto Monteiro de Souza, Heron Charles Arruda Gurgel, João V. Borba, et al.
Behavioural Processes (2025), pp. 105203-105203
Closed Access
Fish as biological models: Implications for gut microbiota research in biomedical and aquaculture sciences
Diana Medina‐Félix, Estefanía Garibay‐Valdez, Francisco Vargas‐Albores, et al.
Aquaculture International (2025) Vol. 33, Iss. 4
Closed Access
Harnessing CRISPR/Cas9 system to improve economic traits in aquaculture species
A. Mokrani, Shikai Liu
Aquaculture (2023) Vol. 579, pp. 740279-740279
Closed Access | Times Cited: 10
The role of antifreeze genes in the tolerance of cold stress in the Nile tilapia (Oreochromis niloticus)
Abdel‐Fattah M. El‐Sayed, Asmaa A. Khaled, Amira M. Hamdan, et al.
BMC Genomics (2023) Vol. 24, Iss. 1
Open Access | Times Cited: 8
Current practices and emerging possibilities for reducing the spread of oomycete pathogens in terrestrial and aquatic production systems in the European Union
Clara Benavent-Celma, Noelia López‐García, Tahmina Ruba, et al.
Fungal Biology Reviews (2021) Vol. 40, pp. 19-36
Closed Access | Times Cited: 16
The food safety assessment of all-female common carp (Cyprinus carpio) (cyp17a1+/−;XX genotype) generated using genome editing technology
Guang‐Hui Chen, Jianfei Huang, Jingyi Jia, et al.
Food and Chemical Toxicology (2023) Vol. 181, pp. 114103-114103
Open Access | Times Cited: 6
Optimising commercial traits through gene editing in aquaculture: Strategies for accelerating genetic improvement
Megan Moran, David B. Jones, Sacha A. Jensen, et al.
Reviews in Aquaculture (2023) Vol. 16, Iss. 3, pp. 1127-1159
Open Access | Times Cited: 6
Aquaculture: Contributions to Global Food Security
Seeta Dewali, Netrapal Sharma, Deepak Chandra Melkani, et al.
Springer eBooks (2023), pp. 123-139
Closed Access | Times Cited: 5
Genetic improvement and genomic resources of important cyprinid species: status and future perspectives for sustainable production
Kiran D. Rasal, Pokanti Vinay Kumar, Shasti Risha, et al.
Frontiers in Genetics (2024) Vol. 15
Open Access | Times Cited: 1
Role of Aquaculture Biotechnology in Food Security and Nutrition
Gowrimanohari Rakkannan, Deepak Agarwal
(2024), pp. 173-191
Closed Access | Times Cited: 1
An Overview of Modern Biotechnological Tools in Aquatic Food Production – A Review
Vikash Kumar, Satya Narayan Parida, Suvra Roy, et al.
Annals of Animal Science (2023) Vol. 24, Iss. 1, pp. 13-25
Open Access | Times Cited: 2
A 90-Day Subchronic Toxicity Study of Consumption of GH-Transgenic Triploid Carp in Wistar Rats
Jingya Guo, Yongming Li, Yaping Wang, et al.
Fishes (2022) Vol. 7, Iss. 1, pp. 10-10
Open Access | Times Cited: 3
Endocrine Manipulation of Reproduction
E. James Squires
CABI eBooks (2024), pp. 240-286
Closed Access
Evolution and the Emergence of Complex Organisms
G.A.J.M. Jagers op Akkerhuis
Library of ethics and applied philosophy (2024), pp. 175-205
Closed Access
Progress in Infertility Control Technology of Fish
Yunsheng Zhang, Hu Xia, Liangguo Liu, et al.
Israeli Journal of Aquaculture - Bamidgeh (2022) Vol. 74
Open Access | Times Cited: 2
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