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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Structural basis for strychnine activation of human bitter taste receptor TAS2R46
Weixiu Xu, Lijie Wu, Shenhui Liu, et al.
Science (2022) Vol. 377, Iss. 6612, pp. 1298-1304
Closed Access | Times Cited: 76

Showing 1-25 of 76 citing articles:

G protein-coupled receptors (GPCRs): advances in structures, mechanisms and drug discovery
Mingyang Zhang, Ting Chen, Xun Lu, et al.
Signal Transduction and Targeted Therapy (2024) Vol. 9, Iss. 1
Open Access | Times Cited: 104
Bridging structural and cell biology with cryo-electron microscopy
Eva Nogales, Julia Mahamid
Nature (2024) Vol. 628, Iss. 8006, pp. 47-56
Closed Access | Times Cited: 51
Bitter taste receptor activation by cholesterol and an intracellular tastant
Yoojoong Kim, Ryan H. Gumpper, Yongfeng Liu, et al.
Nature (2024) Vol. 628, Iss. 8008, pp. 664-671
Closed Access | Times Cited: 36
Bitter taste TAS2R14 activation by intracellular tastants and cholesterol
Xiaolong Hu, Weizhen Ao, Mingxin Gao, et al.
Nature (2024) Vol. 631, Iss. 8020, pp. 459-466
Closed Access | Times Cited: 17
Emerging paradigms for target discovery of traditional medicines: A genome-wide pan-GPCR perspective
Zenghao Bi, Huan Li, Yuting Liang, et al.
The Innovation (2025) Vol. 6, Iss. 3, pp. 100774-100774
Open Access | Times Cited: 2
Activation Profile of TAS2R2, the 26th Human Bitter Taste Receptor
Tatjana Lang, Antonella Di Pizio, Davide Risso, et al.
Molecular Nutrition & Food Research (2023) Vol. 67, Iss. 11
Open Access | Times Cited: 33
Structure, function and drug discovery of GPCR signaling
Lin Cheng, Fan Xia, Ziyan Li, et al.
Molecular Biomedicine (2023) Vol. 4, Iss. 1
Open Access | Times Cited: 33
Inhibiting a promiscuous GPCR: iterative discovery of bitter taste receptor ligands
Fabrizio Fierro, Lior Peri, Harald Hübner, et al.
Cellular and Molecular Life Sciences (2023) Vol. 80, Iss. 4
Open Access | Times Cited: 25
Cryo-EM structure of the endothelin-1-ETB-Gi complex
Fumiya K. Sano, Hiroaki Akasaka, Wataru Shihoya, et al.
eLife (2023) Vol. 12
Open Access | Times Cited: 25
Cryo-EM advances in GPCR structure determination
Wataru Shihoya, A. Iwama, Fumiya K. Sano, et al.
The Journal of Biochemistry (2024) Vol. 176, Iss. 1, pp. 1-10
Open Access | Times Cited: 15
iBitter-GRE: A Novel Stacked Bitter Peptide Predictor with ESM-2 and Multi-View Features
Jingwei Lv, Aoyun Geng, Zhuoyu Pan, et al.
Journal of Molecular Biology (2025), pp. 169005-169005
Closed Access | Times Cited: 1
Physiological activation of human and mouse bitter taste receptors by bile acids
Florian Ziegler, Alexandra Steuer, Antonella Di Pizio, et al.
Communications Biology (2023) Vol. 6, Iss. 1
Open Access | Times Cited: 21
Discovery of 2-Aminopyrimidines as Potent Agonists for the Bitter Taste Receptor TAS2R14
Lukas Waterloo, Harald Hübner, Fabrizio Fierro, et al.
Journal of Medicinal Chemistry (2023) Vol. 66, Iss. 5, pp. 3499-3521
Closed Access | Times Cited: 17
VirtuousPocketome: a computational tool for screening protein–ligand complexes to identify similar binding sites
Lorenzo Pallante, Marco Cannariato, Lampros Androutsos, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 7
The dark sides of the GPCR tree ‐ research progress on understudied GPCRs
Magdalena M. Scharf, Laura J. Humphrys, Sandra Berndt, et al.
British Journal of Pharmacology (2024)
Open Access | Times Cited: 6
Bitter taste receptor TAS2R14 activation and G protein assembly by an intracellular agonist
Lele Tao, Dongxue Wang, Qingning Yuan, et al.
Cell Research (2024) Vol. 34, Iss. 10, pp. 735-738
Closed Access | Times Cited: 6
Predicted structure and cell signaling of TAS2R14 reveal receptor hyper-flexibility for detecting diverse bitter tastes
А. Ю. Токмакова, Donghwa Kim, Brian Güthrie, et al.
iScience (2023) Vol. 26, Iss. 4, pp. 106422-106422
Open Access | Times Cited: 16
The material basis of bitter constituents in Carbonized Typhae Pollen, based on the integration strategy of constituent analysis, taste sensing system and molecular docking
Derong Kong, Ying Zhang, Xinyue Li, et al.
Journal of Pharmaceutical and Biomedical Analysis (2024) Vol. 242, pp. 116028-116028
Closed Access | Times Cited: 5
Identification of mozambioside roasting products and their bitter taste receptor activation
Coline Czech, Tatjana Lang, Angelika Graßl, et al.
Food Chemistry (2024) Vol. 446, pp. 138884-138884
Open Access | Times Cited: 5
BitterDB: 2024 update on bitter ligands and taste receptors
Evgenii Ziaikin, Miriam David, S. I. Uspenskaya, et al.
Nucleic Acids Research (2024) Vol. 53, Iss. D1, pp. D1645-D1650
Open Access | Times Cited: 5
Salicin alleviates periodontitis via Tas2r143/gustducin signaling in fibroblasts
Zhiying Zhang, Zhiyan Zhou, Jiaxin Liu, et al.
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 4
Metabotropic GABAB Receptor Activation Induced by G Protein Coupling
Moon Young Yang, Soo-Kyung Kim, William A. Goddard
Journal of the American Chemical Society (2025) Vol. 147, Iss. 2, pp. 1911-1919
Closed Access
Taste-Guided Isolation of Bitter Compounds from the Mushroom Amaropostia stiptica Activates a Subset of Human Bitter Taste Receptors
Lea M. Schmitz, Tatjana Lang, Alexandra Steuer, et al.
Journal of Agricultural and Food Chemistry (2025)
Open Access
A deadly taste: linking bitter taste receptors and apoptosis
Zoey A. Miller, Ryan M. Carey, Robert J. Lee
APOPTOSIS (2025)
Open Access
Flavor perception and biological activities of bitter compounds in food
Tingting Luo, Yanni He, Lanxin Jiang, et al.
Food Chemistry (2025) Vol. 477, pp. 143532-143532
Closed Access
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