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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Gut Microbiota of Laying Hens and Its Manipulation with Prebiotics and Probiotics To Enhance Gut Health and Food Safety
Samiullah Khan, Robert J. Moore, Dragana Stanley, et al.
Applied and Environmental Microbiology (2020) Vol. 86, Iss. 13
Open Access | Times Cited: 263

Showing 1-25 of 263 citing articles:

Biological Function of Short-Chain Fatty Acids and Its Regulation on Intestinal Health of Poultry
Lixuan Liu, Qingqing Li, Yajin Yang, et al.
Frontiers in Veterinary Science (2021) Vol. 8
Open Access | Times Cited: 141
Effects of Bacillus subtilis and Bacillus licheniformis on growth performance, immunity, short chain fatty acid production, antioxidant capacity, and cecal microflora in broilers
Yinglei Xu, Yang Yu, Yuanyuan Shen, et al.
Poultry Science (2021) Vol. 100, Iss. 9, pp. 101358-101358
Open Access | Times Cited: 120
Advantages and disadvantages of non‐starter lactic acid bacteria from traditional fermented foods: Potential use as starters or probiotics
Mirjana Grujović, Katarina Mladenović, Teresa Semedo‐Lemsaddek, et al.
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 21, Iss. 2, pp. 1537-1567
Open Access | Times Cited: 96
Non-Antibiotics Strategies to Control Salmonella Infection in Poultry
José Martín Ruvalcaba-Gómez, Zuamí Villagrán, Juan José Valdez-Alarcón, et al.
Animals (2022) Vol. 12, Iss. 1, pp. 102-102
Open Access | Times Cited: 80
Bacillus spp. Probiotic Strains as a Potential Tool for Limiting the Use of Antibiotics, and Improving the Growth and Health of Pigs and Chickens
Diana Luise, Paolo Bosi, Lena Raff, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 73
Probiotics in Poultry: Unlocking Productivity Through Microbiome Modulation and Gut Health
Muhammad Naeem, D.V. Bourassa
Microorganisms (2025) Vol. 13, Iss. 2, pp. 257-257
Open Access | Times Cited: 2
Functional oligosaccharide fermentation in the gut: Improving intestinal health and its determinant factors-A review
Na Zhang, Mingliang Jin, Kaiming Wang, et al.
Carbohydrate Polymers (2021) Vol. 284, pp. 119043-119043
Closed Access | Times Cited: 74
Bacillus subtilis-Based Probiotic Improves Skeletal Health and Immunity in Broiler Chickens Exposed to Heat Stress
Sha Jiang, Feifei Yan, Jiaying Hu, et al.
Animals (2021) Vol. 11, Iss. 6, pp. 1494-1494
Open Access | Times Cited: 70
Probiotics as the live microscopic fighters against Helicobacter pylori gastric infections
Masoud Keikha, Mohsen Karbalaei
BMC Gastroenterology (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 58
Bacillus subtilis inhibits intestinal inflammation and oxidative stress by regulating gut flora and related metabolites in laying hens
X.Y. Zou, M. Zhang, Wen‐Jun Tu, et al.
animal (2022) Vol. 16, Iss. 3, pp. 100474-100474
Open Access | Times Cited: 55
Intestinal microbiota of layer hens and its association with egg quality and safety
Dong Dai, Guanghai Qi, Jing Wang, et al.
Poultry Science (2022) Vol. 101, Iss. 9, pp. 102008-102008
Open Access | Times Cited: 53
Lacticaseibacillus rhamnosus alleviates intestinal inflammation and promotes microbiota-mediated protection against Salmonella fatal infections
Xianqi Peng, Abdelaziz Ed‐Dra, Yan Song, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 48
Gut microbiota modulation: a tool for the management of colorectal cancer
Yan Wang, Hui Li
Journal of Translational Medicine (2022) Vol. 20, Iss. 1
Open Access | Times Cited: 40
Emergence, Dissemination and Antimicrobial Resistance of the Main Poultry-Associated Salmonella Serovars in Brazil
Diéssy Kipper, Andréa Karoline Mascitti, Sílvia De Carli, et al.
Veterinary Sciences (2022) Vol. 9, Iss. 8, pp. 405-405
Open Access | Times Cited: 39
Probiotic mediated intestinal microbiota and improved performance, egg quality and ovarian immune function of laying hens at different laying stage
Hengyong Xu, Yuxiang Lu, Dan Li, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 38
Modulation of the immune system of chickens a key factor in maintaining poultry production—a review
Sebastian Wlaźlak, Elżbieta Pietrzak, Jakub Biesek, et al.
Poultry Science (2023) Vol. 102, Iss. 8, pp. 102785-102785
Open Access | Times Cited: 29
Investigating antibiotic free feed additives for growth promotion in poultry: effects on performance and microbiota
Ana Fonseca, Sophia M. Kenney, Emily Van Syoc, et al.
Poultry Science (2024) Vol. 103, Iss. 5, pp. 103604-103604
Open Access | Times Cited: 10
Decoding the chicken gastrointestinal microbiome
P.B. Burrows, Fernanda Godoy-Santos, Katie Lawther, et al.
BMC Microbiology (2025) Vol. 25, Iss. 1
Open Access | Times Cited: 1
Effects of Salmonella Typhimurium infection on intestinal flora and intestinal tissue arachidonic acid metabolism in Wenchang chickens
Shenghong Chen, Yaochen Xie, Dingqian Guo, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access | Times Cited: 1
Multi-Omics Reveal the Effects and Regulatory Mechanism of Dietary Magnolol Supplementation on Production Performance of Post-Peak Laying Hens
Yi Chu, Jingwu Zhao, Yaxiang Zhao, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access | Times Cited: 1
Gut Microbial Control of Neurotransmitters and Their Relation to Neurological Disorders: A Comprehensive Review
Kajal Gurow, Deepak Chandra Joshi, Jyoti Gwasikoti, et al.
Hormone and Metabolic Research (2025)
Closed Access | Times Cited: 1
Managing Gut Microbiota through In Ovo Nutrition Influences Early-Life Programming in Broiler Chickens
Abdelrazeq M. Shehata, Vinod Kumar Paswan, Youssef A. Attia, et al.
Animals (2021) Vol. 11, Iss. 12, pp. 3491-3491
Open Access | Times Cited: 45
A Review of the Effects and Production of Spore-Forming Probiotics for Poultry
Igor V. Popov, Ammar Algburi, Evgeniya V. Prazdnova, et al.
Animals (2021) Vol. 11, Iss. 7, pp. 1941-1941
Open Access | Times Cited: 44
Lactobacillus salivarius CML352 Isolated from Chinese Local Breed Chicken Modulates the Gut Microbiota and Improves Intestinal Health and Egg Quality in Late-Phase Laying Hens
Chang Xu, Fuxiao Wei, Xinyue Yang, et al.
Microorganisms (2022) Vol. 10, Iss. 4, pp. 726-726
Open Access | Times Cited: 37
Alteration of Gut Microbiota: New Strategy for Treating Autism Spectrum Disorder
Jiayin Liu, Zhanyuan Gao, Liu Chuanqi, et al.
Frontiers in Cell and Developmental Biology (2022) Vol. 10
Open Access | Times Cited: 35
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