
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Revealing the Bacterial Butyrate Synthesis Pathways by Analyzing (Meta)genomic Data
Marius Vital, Adina Chuang Howe, James M. Tiedje
mBio (2014) Vol. 5, Iss. 2
Open Access | Times Cited: 1009
Marius Vital, Adina Chuang Howe, James M. Tiedje
mBio (2014) Vol. 5, Iss. 2
Open Access | Times Cited: 1009
Showing 1-25 of 1009 citing articles:
From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites
Ara Koh, Filipe De Vadder, Petia Kovatcheva‐Datchary, et al.
Cell (2016) Vol. 165, Iss. 6, pp. 1332-1345
Open Access | Times Cited: 5023
Ara Koh, Filipe De Vadder, Petia Kovatcheva‐Datchary, et al.
Cell (2016) Vol. 165, Iss. 6, pp. 1332-1345
Open Access | Times Cited: 5023
Short Chain Fatty Acids (SCFAs)-Mediated Gut Epithelial and Immune Regulation and Its Relevance for Inflammatory Bowel Diseases
Daniela Parada Venegas, Marjorie K. De la Fuente, Glauben Landskron, et al.
Frontiers in Immunology (2019) Vol. 10
Open Access | Times Cited: 2844
Daniela Parada Venegas, Marjorie K. De la Fuente, Glauben Landskron, et al.
Frontiers in Immunology (2019) Vol. 10
Open Access | Times Cited: 2844
Gut microbiota functions: metabolism of nutrients and other food components
Ian Rowland, Glenn R. Gibson, Almut Heinken, et al.
European Journal of Nutrition (2017) Vol. 57, Iss. 1, pp. 1-24
Open Access | Times Cited: 2258
Ian Rowland, Glenn R. Gibson, Almut Heinken, et al.
European Journal of Nutrition (2017) Vol. 57, Iss. 1, pp. 1-24
Open Access | Times Cited: 2258
Formation of propionate and butyrate by the human colonic microbiota
Petra Louis, Harry J. Flint
Environmental Microbiology (2016) Vol. 19, Iss. 1, pp. 29-41
Open Access | Times Cited: 2084
Petra Louis, Harry J. Flint
Environmental Microbiology (2016) Vol. 19, Iss. 1, pp. 29-41
Open Access | Times Cited: 2084
Gut bacteria selectively promoted by dietary fibers alleviate type 2 diabetes
Liping Zhao, Feng Zhang, Xiaoying Ding, et al.
Science (2018) Vol. 359, Iss. 6380, pp. 1151-1156
Closed Access | Times Cited: 1857
Liping Zhao, Feng Zhang, Xiaoying Ding, et al.
Science (2018) Vol. 359, Iss. 6380, pp. 1151-1156
Closed Access | Times Cited: 1857
Bifidobacteria and Butyrate-Producing Colon Bacteria: Importance and Strategies for Their Stimulation in the Human Gut
Audrey Rivière, Marija Selak, David Lantin, et al.
Frontiers in Microbiology (2016) Vol. 7
Open Access | Times Cited: 1400
Audrey Rivière, Marija Selak, David Lantin, et al.
Frontiers in Microbiology (2016) Vol. 7
Open Access | Times Cited: 1400
Microbiota-activated PPAR-γ signaling inhibits dysbiotic Enterobacteriaceae expansion
Mariana X. Byndloss, Erin E. Olsan, Fabian Rivera-Chávez, et al.
Science (2017) Vol. 357, Iss. 6351, pp. 570-575
Open Access | Times Cited: 909
Mariana X. Byndloss, Erin E. Olsan, Fabian Rivera-Chávez, et al.
Science (2017) Vol. 357, Iss. 6351, pp. 570-575
Open Access | Times Cited: 909
Butyrate: A Double-Edged Sword for Health?
Hu Liu, Ji Wang, Ting He, et al.
Advances in Nutrition (2018) Vol. 9, Iss. 1, pp. 21-29
Open Access | Times Cited: 853
Hu Liu, Ji Wang, Ting He, et al.
Advances in Nutrition (2018) Vol. 9, Iss. 1, pp. 21-29
Open Access | Times Cited: 853
The Effect of Probiotics on the Production of Short-Chain Fatty Acids by Human Intestinal Microbiome
Paulina Markowiak‐Kopeć, Katarzyna Śliżewska
Nutrients (2020) Vol. 12, Iss. 4, pp. 1107-1107
Open Access | Times Cited: 826
Paulina Markowiak‐Kopeć, Katarzyna Śliżewska
Nutrients (2020) Vol. 12, Iss. 4, pp. 1107-1107
Open Access | Times Cited: 826
Characterization of the Gut Microbiome Using 16S or Shotgun Metagenomics
Juan Jovel, Jordan Patterson, Weiwei Wang, et al.
Frontiers in Microbiology (2016) Vol. 7
Open Access | Times Cited: 771
Juan Jovel, Jordan Patterson, Weiwei Wang, et al.
Frontiers in Microbiology (2016) Vol. 7
Open Access | Times Cited: 771
Generation of genome-scale metabolic reconstructions for 773 members of the human gut microbiota
Stefanía Magnúsdóttir, Almut Heinken, Laura Kutt, et al.
Nature Biotechnology (2016) Vol. 35, Iss. 1, pp. 81-89
Open Access | Times Cited: 737
Stefanía Magnúsdóttir, Almut Heinken, Laura Kutt, et al.
Nature Biotechnology (2016) Vol. 35, Iss. 1, pp. 81-89
Open Access | Times Cited: 737
Depletion of Butyrate-Producing Clostridia from the Gut Microbiota Drives an Aerobic Luminal Expansion of Salmonella
Fabian Rivera-Chávez, Lillian F. Zhang, Franziska Faber, et al.
Cell Host & Microbe (2016) Vol. 19, Iss. 4, pp. 443-454
Open Access | Times Cited: 723
Fabian Rivera-Chávez, Lillian F. Zhang, Franziska Faber, et al.
Cell Host & Microbe (2016) Vol. 19, Iss. 4, pp. 443-454
Open Access | Times Cited: 723
The neuropharmacology of butyrate: The bread and butter of the microbiota-gut-brain axis?
Roman M. Stilling, Marcel van de Wouw, Gerard Clarke, et al.
Neurochemistry International (2016) Vol. 99, pp. 110-132
Closed Access | Times Cited: 719
Roman M. Stilling, Marcel van de Wouw, Gerard Clarke, et al.
Neurochemistry International (2016) Vol. 99, pp. 110-132
Closed Access | Times Cited: 719
The Intestinal Microbiota in Colorectal Cancer
Herbert Tilg, Timon E. Adolph, Romana R. Gerner, et al.
Cancer Cell (2018) Vol. 33, Iss. 6, pp. 954-964
Open Access | Times Cited: 643
Herbert Tilg, Timon E. Adolph, Romana R. Gerner, et al.
Cancer Cell (2018) Vol. 33, Iss. 6, pp. 954-964
Open Access | Times Cited: 643
Enhanced volatile fatty acids production from anaerobic fermentation of food waste: A mini-review focusing on acidogenic metabolic pathways
Miaomiao Zhou, Binghua Yan, Jonathan W.C. Wong, et al.
Bioresource Technology (2017) Vol. 248, pp. 68-78
Closed Access | Times Cited: 595
Miaomiao Zhou, Binghua Yan, Jonathan W.C. Wong, et al.
Bioresource Technology (2017) Vol. 248, pp. 68-78
Closed Access | Times Cited: 595
Honeybee gut microbiota promotes host weight gain via bacterial metabolism and hormonal signaling
Hao Zheng, J. Elijah Powell, Margaret I. Steele, et al.
Proceedings of the National Academy of Sciences (2017) Vol. 114, Iss. 18, pp. 4775-4780
Open Access | Times Cited: 554
Hao Zheng, J. Elijah Powell, Margaret I. Steele, et al.
Proceedings of the National Academy of Sciences (2017) Vol. 114, Iss. 18, pp. 4775-4780
Open Access | Times Cited: 554
Functional Redundancy-Induced Stability of Gut Microbiota Subjected to Disturbance
Andrés Moyá, Manuel Ferrer
Trends in Microbiology (2016) Vol. 24, Iss. 5, pp. 402-413
Closed Access | Times Cited: 520
Andrés Moyá, Manuel Ferrer
Trends in Microbiology (2016) Vol. 24, Iss. 5, pp. 402-413
Closed Access | Times Cited: 520
Specialized Metabolites from the Microbiome in Health and Disease
Gil Sharon, Neha Garg, Justine W. Debelius, et al.
Cell Metabolism (2014) Vol. 20, Iss. 5, pp. 719-730
Open Access | Times Cited: 518
Gil Sharon, Neha Garg, Justine W. Debelius, et al.
Cell Metabolism (2014) Vol. 20, Iss. 5, pp. 719-730
Open Access | Times Cited: 518
Dysbiotic Proteobacteria expansion: a microbial signature of epithelial dysfunction
Yael Litvak, Mariana X. Byndloss, Renée M. Tsolis, et al.
Current Opinion in Microbiology (2017) Vol. 39, pp. 1-6
Closed Access | Times Cited: 518
Yael Litvak, Mariana X. Byndloss, Renée M. Tsolis, et al.
Current Opinion in Microbiology (2017) Vol. 39, pp. 1-6
Closed Access | Times Cited: 518
Durable coexistence of donor and recipient strains after fecal microbiota transplantation
Simone S. Li, Ana Zhu, Vladimı́r Beneš, et al.
Science (2016) Vol. 352, Iss. 6285, pp. 586-589
Closed Access | Times Cited: 512
Simone S. Li, Ana Zhu, Vladimı́r Beneš, et al.
Science (2016) Vol. 352, Iss. 6285, pp. 586-589
Closed Access | Times Cited: 512
1,520 reference genomes from cultivated human gut bacteria enable functional microbiome analyses
Yuanqiang Zou, Wenbin Xue, Guangwen Luo, et al.
Nature Biotechnology (2019) Vol. 37, Iss. 2, pp. 179-185
Open Access | Times Cited: 486
Yuanqiang Zou, Wenbin Xue, Guangwen Luo, et al.
Nature Biotechnology (2019) Vol. 37, Iss. 2, pp. 179-185
Open Access | Times Cited: 486
Imbalance of gut microbiome and intestinal epithelial barrier dysfunction in patients with high blood pressure
Seungbum Kim, Ruby Goel, Ashok Kumar, et al.
Clinical Science (2018) Vol. 132, Iss. 6, pp. 701-718
Open Access | Times Cited: 452
Seungbum Kim, Ruby Goel, Ashok Kumar, et al.
Clinical Science (2018) Vol. 132, Iss. 6, pp. 701-718
Open Access | Times Cited: 452
Short-Chain Fatty-Acid-Producing Bacteria: Key Components of the Human Gut Microbiota
William G. Fusco, Manuel Bernabeu, Marco Cintoni, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2211-2211
Open Access | Times Cited: 423
William G. Fusco, Manuel Bernabeu, Marco Cintoni, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2211-2211
Open Access | Times Cited: 423
Immunomodulatory potential of gut microbiome-derived short-chain fatty acids (SCFAs)
Weronika Ratajczak, Aleksandra Rył, A Mizerski, et al.
Acta Biochimica Polonica (2019)
Open Access | Times Cited: 419
Weronika Ratajczak, Aleksandra Rył, A Mizerski, et al.
Acta Biochimica Polonica (2019)
Open Access | Times Cited: 419
Uncovering the trimethylamine-producing bacteria of the human gut microbiota
Silke Rath, Benjamin Heidrich, Dietmar H. Pieper, et al.
Microbiome (2017) Vol. 5, Iss. 1
Open Access | Times Cited: 415
Silke Rath, Benjamin Heidrich, Dietmar H. Pieper, et al.
Microbiome (2017) Vol. 5, Iss. 1
Open Access | Times Cited: 415