OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects of Milk Replacer-Based Lactobacillus on Growth and Gut Development of Yaks’ Calves: a Gut Microbiome and Metabolic Study
Yaping Wang, Miao An, Zhao Zhang, et al.
Microbiology Spectrum (2022) Vol. 10, Iss. 4
Open Access | Times Cited: 16

Showing 16 citing articles:

Feeding the future: A new potential nutritional impact of lactiplantibacillus plantarum and its promising interventions in future for poultry industry
Muhammad Saeed, Hanan Al-Khalaifah, Afaf Al-Nasser, et al.
Poultry Science (2025), pp. 105130-105130
Open Access | Times Cited: 1

Effects of lactic acid bacteria isolated from Tibetan chickens on the growth performance and gut microbiota of broiler
Lei Wang, Zhengrong Lin, Mahboob Ali, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 14

Effects of Lactobacillus plantarum on Broiler Health: Integrated Microbial and Metabolomics Analysis
Lei Wang, Fazul Nabi, Xiaohu Zhang, et al.
Probiotics and Antimicrobial Proteins (2024)
Closed Access | Times Cited: 5

Functional foods acting on gut microbiota-related wellness: The multi-unit in vitro colon model to assess gut ecological and functional modulation
Chiara Marangelo, Riccardo Marsiglia, Lorenzo Nissen, et al.
Food Research International (2025) Vol. 202, pp. 115577-115577
Open Access

Dynamic distribution of gut microbiota in cattle at different breeds and health states
Lei Wang, Dao‐Yi Wu, Yu Zhang, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 10

High Altitude Microbiome: Insight into Yak Gut Microbiota and its Nutritional and Functional Involvement for Food Systems
Muhammad Fakhar‐e‐Alam Kulyar, Quan Mo, Shah Nawaz, et al.
Trends in Food Science & Technology (2025), pp. 104897-104897
Closed Access

Protective effects of Emblica officinalis polysaccharide against lead induced liver injury in mice model
Yaping Wang, Yi Wu, Mengen Xu, et al.
International Journal of Biological Macromolecules (2023) Vol. 251, pp. 126312-126312
Closed Access | Times Cited: 7

The Effect of Lactobacillus sakei on Growth Performance and Intestinal Health in Dogs: Gut Microbiota and Metabolism Study
Lei Wang, Zhenwen Zhang, Xiaohui Zhu, et al.
Probiotics and Antimicrobial Proteins (2023) Vol. 16, Iss. 6, pp. 2116-2131
Closed Access | Times Cited: 7

Polystyrene microplastics interaction and influence on the growth kinetics and metabolism of tilapia gut probiotic Bacillus tropicus ACS1
Pazhamthavalathil Anil Athulya, Natarajan Chandrasekaran, John Thomas
Environmental Science Processes & Impacts (2023) Vol. 26, Iss. 2, pp. 221-232
Closed Access | Times Cited: 3

Hydroxytyrosol Alleviates Intestinal Oxidative Stress by Regulating Bile Acid Metabolism in a Piglet Model
Xiaobin Wen, Fan Wan, Ruqing Zhong, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5590-5590
Open Access

Comparative Genomics of Limosilactobacillus reuteri YLR001 Reveals Genetic Diversity and Probiotic Properties
Lihong Zhang, Muhammad Fakhar‐e‐Alam Kulyar, Tian Niu, et al.
Microorganisms (2024) Vol. 12, Iss. 8, pp. 1636-1636
Open Access

Low-dose thiram exposure elicits dysregulation of the gut microbial ecology in broiler chickens
Lei Wang, Fazul Nabi, Weixue Yi, et al.
Ecotoxicology and Environmental Safety (2023) Vol. 270, pp. 115879-115879
Open Access

THE EFFECT OF DEXTRANAL ON THE GUT BACTERIOBIOME OF CALVES
Natalia Naumova, О. А. Батурина, Anna Lokteva, et al.
Siberian Journal of Life Sciences and Agriculture (2023) Vol. 15, Iss. 6, pp. 197-221
Open Access

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