OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Transcriptome Analysis of Arcobacter butzleri Infection in a Mucus-Producing Human Intestinal In Vitro Model
Davide Buzzanca, Valentina Alessandria, Cristian Botta, et al.
Microbiology Spectrum (2023) Vol. 11, Iss. 1
Open Access | Times Cited: 7
Davide Buzzanca, Valentina Alessandria, Cristian Botta, et al.
Microbiology Spectrum (2023) Vol. 11, Iss. 1
Open Access | Times Cited: 7
Showing 7 citing articles:
Arcobacteraceae comparative genome analysis demonstrates genome heterogeneity and reduction in species isolated from animals and associated with human illness
Davide Buzzanca, Pieter-Jan Kerkhof, Valentina Alessandria, et al.
Heliyon (2023) Vol. 9, Iss. 7, pp. e17652-e17652
Open Access | Times Cited: 8
Davide Buzzanca, Pieter-Jan Kerkhof, Valentina Alessandria, et al.
Heliyon (2023) Vol. 9, Iss. 7, pp. e17652-e17652
Open Access | Times Cited: 8
The Effect of Opuntia ficus Mucilage Pectin and Citrus aurantium Extract Added to a Food Matrix on the Gut Microbiota of Lean Humans and Humans with Obesity
Nancy Abril Estrada-Sierra, Marisela González‐Ávila, Judith Esmeralda Urías‐Silvas, et al.
Foods (2024) Vol. 13, Iss. 4, pp. 587-587
Open Access | Times Cited: 2
Nancy Abril Estrada-Sierra, Marisela González‐Ávila, Judith Esmeralda Urías‐Silvas, et al.
Foods (2024) Vol. 13, Iss. 4, pp. 587-587
Open Access | Times Cited: 2
Exploring multi-antibiotic resistance in Arcobacter butzleri isolates from a poultry processing plant in northern Italy: An in-depth inquiry
Elisabetta Chiarini, Davide Buzzanca, Francesco Chiesa, et al.
Food Control (2024) Vol. 163, pp. 110500-110500
Open Access | Times Cited: 2
Elisabetta Chiarini, Davide Buzzanca, Francesco Chiesa, et al.
Food Control (2024) Vol. 163, pp. 110500-110500
Open Access | Times Cited: 2
Genes involved in the adhesion and invasion of Arcobacter butzleri
Itsaso Baztarrika, Marc M. S. M. Wösten, Rodrigo Alonso, et al.
Microbial Pathogenesis (2024) Vol. 193, pp. 106752-106752
Open Access | Times Cited: 2
Itsaso Baztarrika, Marc M. S. M. Wösten, Rodrigo Alonso, et al.
Microbial Pathogenesis (2024) Vol. 193, pp. 106752-106752
Open Access | Times Cited: 2
Foodborne and waterborne Arcobacter species exhibit a high virulent activity in Caco-2
Itsaso Baztarrika, Adrián Salazar-Sánchez, Lorena Laorden, et al.
Food Microbiology (2023) Vol. 118, pp. 104424-104424
Open Access | Times Cited: 5
Itsaso Baztarrika, Adrián Salazar-Sánchez, Lorena Laorden, et al.
Food Microbiology (2023) Vol. 118, pp. 104424-104424
Open Access | Times Cited: 5
Development of a roadmap for action on the application of Omics and associated Bioinformatics Approaches in Risk Assessment
Santiago Radío, Marco Di Marsico, C. Bersani, et al.
EFSA Supporting Publications (2024) Vol. 21, Iss. 10
Open Access | Times Cited: 1
Santiago Radío, Marco Di Marsico, C. Bersani, et al.
EFSA Supporting Publications (2024) Vol. 21, Iss. 10
Open Access | Times Cited: 1
Aureimonas altamirensis: First Isolation from a Chicken Slaughterhouse in Italy Followed by Genotype and Phenotype Evaluations
Davide Buzzanca, Elisabetta Chiarini, Ilaria Mania, et al.
Microbiology Research (2023) Vol. 14, Iss. 3, pp. 1319-1330
Open Access | Times Cited: 3
Davide Buzzanca, Elisabetta Chiarini, Ilaria Mania, et al.
Microbiology Research (2023) Vol. 14, Iss. 3, pp. 1319-1330
Open Access | Times Cited: 3
