OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Western-style diet: a major risk factor for impaired kidney function and chronic kidney disease
Alex Odermatt
AJP Renal Physiology (2011) Vol. 301, Iss. 5, pp. F919-F931
Closed Access | Times Cited: 242

Showing 1-25 of 242 citing articles:

Diabetic Kidney Disease: A Report From an ADA Consensus Conference
Katherine R. Tuttle, George L. Bakris, Rudolf W. Bilous, et al.
Diabetes Care (2014) Vol. 37, Iss. 10, pp. 2864-2883
Open Access | Times Cited: 965

Diabetic Kidney Disease: A Report From an ADA Consensus Conference
Katherine R. Tuttle, George L. Bakris, Rudolf W. Bilous, et al.
American Journal of Kidney Diseases (2014) Vol. 64, Iss. 4, pp. 510-533
Open Access | Times Cited: 781

Relevance of protein fermentation to gut health
Karen Windey, Vicky De Preter, Kristin Verbeke
Molecular Nutrition & Food Research (2011) Vol. 56, Iss. 1, pp. 184-196
Open Access | Times Cited: 587

SGLT2 Protein Expression Is Increased in Human Diabetic Nephropathy
Xiaoxin X. Wang, Jonathan Levi, Yuhuan Luo, et al.
Journal of Biological Chemistry (2017) Vol. 292, Iss. 13, pp. 5335-5348
Open Access | Times Cited: 267

Processed foods drive intestinal barrier permeability and microvascular diseases
Matthew Snelson, Sih Min Tan, Rachel Clarke, et al.
Science Advances (2021) Vol. 7, Iss. 14
Open Access | Times Cited: 126

Ultra-processed foods and human health: An umbrella review and updated meta-analyses of observational evidence
Shuhui Dai, Judith Wellens, Nan Yang, et al.
Clinical Nutrition (2024) Vol. 43, Iss. 6, pp. 1386-1394
Open Access | Times Cited: 22

G Protein-Coupled Bile Acid Receptor TGR5 Activation Inhibits Kidney Disease in Obesity and Diabetes
Xiaoxin X. Wang, Michal Herman Edelstein, Uzi Gafter, et al.
Journal of the American Society of Nephrology (2015) Vol. 27, Iss. 5, pp. 1362-1378
Open Access | Times Cited: 172

The Impact of Kidney Development on the Life Course: A Consensus Document for Action

˜The œNephron journals/Nephron journals (2017) Vol. 136, Iss. 1, pp. 3-49
Open Access | Times Cited: 137

Serum Uric Acid Is Associated with Incident Chronic Kidney Disease in Middle-Aged Populations: A Meta-Analysis of 15 Cohort Studies
Ping Zhu, Yan Liu, Lu Han, et al.
PLoS ONE (2014) Vol. 9, Iss. 6, pp. e100801-e100801
Open Access | Times Cited: 133

Validation of the German version of the Mediterranean Diet Adherence Screener (MEDAS) questionnaire
Katrin Hebestreit, Maryam Yahiaoui‐Doktor, Christoph Engel, et al.
BMC Cancer (2017) Vol. 17, Iss. 1
Open Access | Times Cited: 114

Association between dietary patterns, cadmium intake and chronic kidney disease among adults
Zumin Shi, Anne Taylor, Malcolm Riley, et al.
Clinical Nutrition (2017) Vol. 37, Iss. 1, pp. 276-284
Closed Access | Times Cited: 112

Diet and Men's Sexual Health
Justin La, Natalie H. Roberts, Faysal A. Yafi
Sexual Medicine Reviews (2017) Vol. 6, Iss. 1, pp. 54-68
Closed Access | Times Cited: 110

The Western Diet and Chronic Kidney Disease
Divya Hariharan, Kavitha Vellanki, Holly Kramer
Current Hypertension Reports (2015) Vol. 17, Iss. 3
Closed Access | Times Cited: 108

Sodium Butyrate Protects ­Against High Fat Diet-Induced Cardiac Dysfunction and Metabolic Disorders in Type II Diabetic Mice
Ling Zhang, Jianfeng Du, Naohiro Yano, et al.
Journal of Cellular Biochemistry (2017) Vol. 118, Iss. 8, pp. 2395-2408
Open Access | Times Cited: 107

The Effect of Diet on the Survival of Patients with Chronic Kidney Disease
Jacek Rysz, Beata Franczyk, Aleksandra Ciałkowska-Rysz, et al.
Nutrients (2017) Vol. 9, Iss. 5, pp. 495-495
Open Access | Times Cited: 90

Adherence to the Mediterranean Diet and the Risk of Frailty in Old People: A Systematic Review and Meta-Analysis
Yao Wang, Qiukui Hao, Lin Su, et al.
The journal of nutrition health & aging (2018) Vol. 22, Iss. 5, pp. 613-618
Open Access | Times Cited: 87

Advanced Glycation End Products (AGEs) and Chronic Kidney Disease: Does the Modern Diet AGE the Kidney?
Amelia K. Fotheringham, Linda A. Gallo, Danielle J. Borg, et al.
Nutrients (2022) Vol. 14, Iss. 13, pp. 2675-2675
Open Access | Times Cited: 62

Anti-Inflammatory Diets in Fertility: An Evidence Review
Simon Alesi, Anthony Villani, Evangeline Mantzioris, et al.
Nutrients (2022) Vol. 14, Iss. 19, pp. 3914-3914
Open Access | Times Cited: 39

Downregulation of the kidney glucagon receptor, essential for renal function and systemic homeostasis, contributes to chronic kidney disease
May-Yun Wang, Zhuzhen Zhang, Shangang Zhao, et al.
Cell Metabolism (2024) Vol. 36, Iss. 3, pp. 575-597.e7
Open Access | Times Cited: 16

Global burden of chronic kidney disease due to dietary factors
Lan Yin, Mengni Kuai, Zhuo Liu, et al.
Frontiers in Nutrition (2025) Vol. 11
Open Access | Times Cited: 1

Nlrp3 is a key modulator of diet-induced nephropathy and renal cholesterol accumulation
Pieter J. Bakker, Loes M. Butter, Lotte Kors, et al.
Kidney International (2013) Vol. 85, Iss. 5, pp. 1112-1122
Open Access | Times Cited: 95

Bile acids and colon cancer: Is FXR the solution of the conundrum?
Raffaella Maria Gadaleta, Oihane García‐Irigoyen, Antonio Moschetta
Molecular Aspects of Medicine (2017) Vol. 56, pp. 66-74
Closed Access | Times Cited: 87

A Mouse Model of Diet-Induced Obesity Resembling Most Features of Human Metabolic Syndrome
María Cecilia Della Vedova, Marcos D Muñoz, Lucas Santillán, et al.
Nutrition and Metabolic Insights (2016) Vol. 9
Open Access | Times Cited: 85

Adherence to the Mediterranean diet is associated with reduced risk of incident chronic kidney diseases among Tehranian adults
Golaleh Asghari, Hossein Farhadnejad, Parvin Mirmiran, et al.
Hypertension Research (2016) Vol. 40, Iss. 1, pp. 96-102
Closed Access | Times Cited: 77

Delayed treatment with fenofibrate protects against high-fat diet-induced kidney injury in mice: the possible role of AMPK autophagy
Minji Sohn, Keumji Kim, Md Jamal Uddin, et al.
AJP Renal Physiology (2016) Vol. 312, Iss. 2, pp. F323-F334
Open Access | Times Cited: 73

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