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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nutritional considerations to counteract gastrointestinal permeability during exertional heat stress
Michelle A. King, Ian Rollo, Lindsay B. Baker
Journal of Applied Physiology (2021) Vol. 130, Iss. 6, pp. 1754-1765
Open Access | Times Cited: 19

Showing 19 citing articles:

Epigenetic responses to heat: From adaptation to maladaptation
Kevin Murray, Thomas L. Clanton, Michal Horowitz
Experimental Physiology (2022) Vol. 107, Iss. 10, pp. 1144-1158
Open Access | Times Cited: 47
International Symposium on Ruminant Physiology: Integrating our understanding of stress physiology
E.A. Horst, E.J. Mayorga, L.H. Baumgard
Journal of Dairy Science (2025)
Open Access | Times Cited: 1
Exercise in hypobaric hypoxia increases markers of intestinal injury and symptoms of gastrointestinal distress
Zachary J. McKenna, Zachary J. Fennel, Quint Berkemeier, et al.
Experimental Physiology (2022) Vol. 107, Iss. 4, pp. 326-336
Open Access | Times Cited: 23
A narrative review of the moderating effects and repercussion of exercise intervention on osteoporosis: ingenious involvement of gut microbiota and its metabolites
Yuan‐Wei Zhang, Mu‐Min Cao, Yingjuan Li, et al.
Journal of Translational Medicine (2022) Vol. 20, Iss. 1
Open Access | Times Cited: 19
The Beverage Hydration Index: Influence of Electrolytes, Carbohydrate and Protein
Mindy Millard‐Stafford, Teresa K. Snow, Michael Jones, et al.
Nutrients (2021) Vol. 13, Iss. 9, pp. 2933-2933
Open Access | Times Cited: 26
The Importance of Maintaining and Improving a Healthy Gut Microbiota in Athletes as a Preventive Strategy to Improve Heat Tolerance and Acclimatization
Sergi Cinca-Morros, Jesús Álvarez‐Herms
Microorganisms (2024) Vol. 12, Iss. 6, pp. 1160-1160
Open Access | Times Cited: 3
Effects of high-/low-temperature and high-altitude hypoxic environments on gut microbiota of sports people: A retrospective analysis
Xue Geng, Chaoyi Qu, Lina Zhao, et al.
Sports Medicine and Health Science (2023) Vol. 5, Iss. 2, pp. 83-90
Open Access | Times Cited: 7
ZBP1 and heatstroke
Fanglin Li, Jiayi Deng, HE Qiu-li, et al.
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 6
Vitexin Regulates Heat Shock Protein Expression by Modulating ROS Levels Thereby Protecting against Heat-Stress-Induced Apoptosis
Tong Wu, Yanan Sheng, Yu Tian, et al.
Molecules (2023) Vol. 28, Iss. 22, pp. 7639-7639
Open Access | Times Cited: 5
Lessons From Heat Stroke for Understanding Myalgic Encephalomyelitis/Chronic Fatigue Syndrome
Dominic Stanculescu, Nuno Sepúlveda, Chin Leong Lim, et al.
Frontiers in Neurology (2021) Vol. 12
Open Access | Times Cited: 12
Integrating Metabolomics and Transcriptomics to Analyse and Reveal the Regulatory Mechanisms of Mung Bean Polyphenols on Intestinal Cell Damage Under Different Heat Stress Temperatures
Yuchao Feng, Shu Zhang, Decheng Suo, et al.
Nutrients (2024) Vol. 17, Iss. 1, pp. 88-88
Open Access | Times Cited: 1
Chronic Consumption of Cocoa Rich in Procyanidins Has a Marginal Impact on Gut Microbiota and on Serum and Fecal Metabolomes in Male Endurance Athletes
Mariangela Tabone, Jose Ángel García-Merino, Carlo Bressa, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 6, pp. 1878-1889
Open Access | Times Cited: 7
The adverse effect of heat stress and potential nutritional interventions
Xinwei Chen, Wanlu Liu, He Li, et al.
Food & Function (2022) Vol. 13, Iss. 18, pp. 9195-9207
Closed Access | Times Cited: 7
Impact of successive exertional heat injuries on thermoregulatory and systemic inflammatory responses in mice
Aaron R. Caldwell, Kentaro Oki, Shauna M. Ward, et al.
Journal of Applied Physiology (2021) Vol. 131, Iss. 5, pp. 1469-1485
Closed Access | Times Cited: 6
Acute heat stress-indued apoptosis in mouse skeletal muscle is not associated with alteration of glutamine homeostasis
Yifan Chen, Tianzheng Yu, Patricia A. Deuster
PLoS ONE (2022) Vol. 17, Iss. 11, pp. e0278176-e0278176
Open Access | Times Cited: 4
Nutritional Considerations in Exercise-Based Heat Acclimation: A Narrative Review
Paul Rosbrook, Lee M. Margolis, J. Luke Pryor
Sports Medicine (2024)
Closed Access
The Efficacy of Nutritional Strategies and Ergogenic Aids on Acute Responses and Chronic Adaptations to Exertional-Heat Exposure: A Narrative Review
Ryan A. Dunn, Grant M. Tinsley, Ty B. Palmer, et al.
Nutrients (2024) Vol. 16, Iss. 22, pp. 3792-3792
Open Access
Dietary yeast culture can protect against chronic heat stress by improving the survival, antioxidant capacity, immune response, and gut health of juvenile Chinese mitten crab (Eriocheir sinensis)
Song Wang, Erchao Li, Zuoyong Luo, et al.
Aquaculture (2024), pp. 741910-741910
Closed Access
A retrospective study of patients complaining of nontraumatic acute abdominal pain, admitted in the emergency department of an urban hospital in China
Guanguan Luo, Qinqin Liu, Zhongxiang Zhang, et al.
Emergency and Critical Care Medicine (2023) Vol. 3, Iss. 4, pp. 149-155
Open Access
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