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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Microbiota-Gut-Brain Axis
John F. Cryan, Kenneth J. O’Riordan, Caitlin S.M. Cowan, et al.
Physiological Reviews (2019) Vol. 99, Iss. 4, pp. 1877-2013
Open Access | Times Cited: 3415

Showing 1-25 of 3415 citing articles:

Hallmarks of aging: An expanding universe
Carlos López‐Otín, Marı́a A. Blasco, Linda Partridge, et al.
Cell (2023) Vol. 186, Iss. 2, pp. 243-278
Open Access | Times Cited: 2784
Microbiota in health and diseases
Kejun Hou, Zhuo‐Xun Wu, Xuan-Yu Chen, et al.
Signal Transduction and Targeted Therapy (2022) Vol. 7, Iss. 1
Open Access | Times Cited: 1557
The gut microbiota–brain axis in behaviour and brain disorders
Lívia H. Morais, Henry L. Schreiber, Sarkis K. Mazmanian
Nature Reviews Microbiology (2020) Vol. 19, Iss. 4, pp. 241-255
Closed Access | Times Cited: 1451
The gut microbiome in neurological disorders
John F. Cryan, Kenneth J. O’Riordan, Kiran Sandhu, et al.
The Lancet Neurology (2019) Vol. 19, Iss. 2, pp. 179-194
Closed Access | Times Cited: 977
Aging and aging-related diseases: from molecular mechanisms to interventions and treatments
Jun Guo, Xiuqing Huang, Lin Dou, et al.
Signal Transduction and Targeted Therapy (2022) Vol. 7, Iss. 1
Open Access | Times Cited: 700
The Microbiota-Gut-Brain Axis: From Motility to Mood
Kara Gross Margolis, John F. Cryan, Emeran A. Mayer
Gastroenterology (2021) Vol. 160, Iss. 5, pp. 1486-1501
Open Access | Times Cited: 646
Total volatile basic nitrogen (TVB-N) and its role in meat spoilage: A review
Alaa El‐Din A. Bekhit, Benjamin W.B. Holman, Stephen G. Giteru, et al.
Trends in Food Science & Technology (2021) Vol. 109, pp. 280-302
Closed Access | Times Cited: 585
The Gut-Brain Axis: How Microbiota and Host Inflammasome Influence Brain Physiology and Pathology
Andrina Rutsch, Johan B. Kantsjö, Francesca Ronchi
Frontiers in Immunology (2020) Vol. 11
Open Access | Times Cited: 567
The role of microbiota-gut-brain axis in neuropsychiatric and neurological disorders
Katarzyna Socała, Urszula Doboszewska, Aleksandra Szopa, et al.
Pharmacological Research (2021) Vol. 172, pp. 105840-105840
Open Access | Times Cited: 496
Signaling inflammation across the gut-brain axis
Gulistan Agirman, Kristie B. Yu, Elaine Y. Hsiao
Science (2021) Vol. 374, Iss. 6571, pp. 1087-1092
Closed Access | Times Cited: 478
Diet and depression: exploring the biological mechanisms of action
Wolfgang Marx, Melissa M. Lane, Meghan Hockey, et al.
Molecular Psychiatry (2020) Vol. 26, Iss. 1, pp. 134-150
Open Access | Times Cited: 451
The gut microbiome as a modulator of healthy ageing
Tarini Shankar Ghosh, Fergus Shanahan, Paul W. O’Toole
Nature Reviews Gastroenterology & Hepatology (2022) Vol. 19, Iss. 9, pp. 565-584
Open Access | Times Cited: 428
Microbiota and the social brain
Eoin Sherwin, Seth R. Bordenstein, John L. Quinn, et al.
Science (2019) Vol. 366, Iss. 6465
Closed Access | Times Cited: 396
Hallmarks of Health
Carlos López‐Otín, Guido Kroemer
Cell (2020) Vol. 184, Iss. 1, pp. 33-63
Open Access | Times Cited: 376
The blood-brain barrier in aging and neurodegeneration
Emily G. Knox, María R. Aburto, Gerard Clarke, et al.
Molecular Psychiatry (2022) Vol. 27, Iss. 6, pp. 2659-2673
Open Access | Times Cited: 371
Gut microbiota in obesity
Bingnan Liu, Xiaotong Liu, Zihan Liang, et al.
World Journal of Gastroenterology (2021) Vol. 27, Iss. 25, pp. 3837-3850
Open Access | Times Cited: 353
Gut Microbiota and Dysbiosis in Alzheimer’s Disease: Implications for Pathogenesis and Treatment
Shan Liu, Jiguo Gao, Mingqin Zhu, et al.
Molecular Neurobiology (2020) Vol. 57, Iss. 12, pp. 5026-5043
Open Access | Times Cited: 333
A Comprehensive Review on the Role of the Gut Microbiome in Human Neurological Disorders
Shokufeh Ghasemian Sorboni, Hanieh Shakeri Moghaddam, Reza Jafarzadeh Esfehani, et al.
Clinical Microbiology Reviews (2022) Vol. 35, Iss. 1
Open Access | Times Cited: 319
A systematic review of gut microbiota composition in observational studies of major depressive disorder, bipolar disorder and schizophrenia
Amelia J. McGuinness, Jessica A. Davis, Samantha L. Dawson, et al.
Molecular Psychiatry (2022) Vol. 27, Iss. 4, pp. 1920-1935
Open Access | Times Cited: 318
Obesity and type 2 diabetes mellitus: connections in epidemiology, pathogenesis, and treatments
Rexiati Ruze, Tiantong Liu, Xi Zou, et al.
Frontiers in Endocrinology (2023) Vol. 14
Open Access | Times Cited: 316
Microbiota-derived acetate enables the metabolic fitness of the brain innate immune system during health and disease
Daniel Erny, Nikolaos Dokalis, Charlotte Mezö, et al.
Cell Metabolism (2021) Vol. 33, Iss. 11, pp. 2260-2276.e7
Open Access | Times Cited: 312
Nutritional Components in Western Diet Versus Mediterranean Diet at the Gut Microbiota–Immune System Interplay. Implications for Health and Disease
Cielo García‐Montero, Oscar Fraile‐Martínez, Ana M. Gómez-Lahoz, et al.
Nutrients (2021) Vol. 13, Iss. 2, pp. 699-699
Open Access | Times Cited: 297
Short chain fatty acids: Microbial metabolites for gut-brain axis signalling
Kenneth J. O’Riordan, Michael Collins, Gerard M. Moloney, et al.
Molecular and Cellular Endocrinology (2022) Vol. 546, pp. 111572-111572
Open Access | Times Cited: 297
Global Impacts of Western Diet and Its Effects on Metabolism and Health: A Narrative Review
Vicente Javier Clemente‐Suárez, Ana Isabel Beltrán-Velasco, Laura Redondo-Flórez, et al.
Nutrients (2023) Vol. 15, Iss. 12, pp. 2749-2749
Open Access | Times Cited: 287
Landscapes of bacterial and metabolic signatures and their interaction in major depressive disorders
Jian Yang, Peng Zheng, Yifan Li, et al.
Science Advances (2020) Vol. 6, Iss. 49
Open Access | Times Cited: 275
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