OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Biologically Active Metabolites Synthesized by Microalgae
Michele Greque de Morais, Bruna da Silva Vaz, Etiele Greque de Morais, et al.
BioMed Research International (2015) Vol. 2015, pp. 1-15
Open Access | Times Cited: 435

Showing 1-25 of 435 citing articles:

Silver nanoparticles: Synthesis, medical applications and biosafety
Xu Li, Yi-Yi Wang, Jie Huang, et al.
Theranostics (2020) Vol. 10, Iss. 20, pp. 8996-9031
Open Access | Times Cited: 917

Green synthesis of metal nanoparticles using microorganisms and their application in the agrifood sector
Howra Bahrulolum, Saghi Nooraei, Nahid Javanshir, et al.
Journal of Nanobiotechnology (2021) Vol. 19, Iss. 1
Open Access | Times Cited: 427

Production, extraction and characterization of microalgal and cyanobacterial exopolysaccharides
Cédric Delattre, Guillaume Pierre, Céline Laroche, et al.
Biotechnology Advances (2016) Vol. 34, Iss. 7, pp. 1159-1179
Closed Access | Times Cited: 399

A review on microalgae cultivation and harvesting, and their biomass extraction processing using ionic liquids
Jia Sen Tan, Sze Ying Lee, Kit Wayne Chew, et al.
Bioengineered (2020) Vol. 11, Iss. 1, pp. 116-129
Open Access | Times Cited: 380

Microalgae, old sustainable food and fashion nutraceuticals
José L. Garcı́a, Marta de Vicente, Beatriz Galán
Microbial Biotechnology (2017) Vol. 10, Iss. 5, pp. 1017-1024
Open Access | Times Cited: 352

Microalgae as healthy ingredients for functional food: a review
Joana Matos, Carlos Cardoso, Narcisa M. Bandarra, et al.
Food & Function (2017) Vol. 8, Iss. 8, pp. 2672-2685
Closed Access | Times Cited: 331

Potential utilization of bioproducts from microalgae for the quality enhancement of natural products
Doris Ying Ying Tang, Kuan Shiong Khoo, Kit Wayne Chew, et al.
Bioresource Technology (2020) Vol. 304, pp. 122997-122997
Closed Access | Times Cited: 327

Microalgae as a new source of bioactive compounds in food supplements
Bruna da Silva Vaz, Juliana Botelho Moreira, Michele Greque de Morais, et al.
Current Opinion in Food Science (2016) Vol. 7, pp. 73-77
Closed Access | Times Cited: 272

Emergent Sources of Prebiotics: Seaweeds and Microalgae
Maria Filomena de Jesus Raposo, Alcina de Morais, Rui Morais
Marine Drugs (2016) Vol. 14, Iss. 2, pp. 27-27
Open Access | Times Cited: 265

Renewable Sources of Plant Biostimulation: Microalgae as a Sustainable Means to Improve Crop Performance
Pasquale Chiaiese, Giandomenico Corrado, Giuseppe Colla, et al.
Frontiers in Plant Science (2018) Vol. 9
Open Access | Times Cited: 257

Marine Microalgae with Anti-Cancer Properties
Kevin A. Martínez, Chiara Lauritano, Giovanna Romano, et al.
Marine Drugs (2018) Vol. 16, Iss. 5, pp. 165-165
Open Access | Times Cited: 244

Phytochemical and Potential Properties of Seaweeds and Their Recent Applications: A Review
Hossam S. El‐Beltagi, Amal A. Mohamed, Heba I. Mohamed, et al.
Marine Drugs (2022) Vol. 20, Iss. 6, pp. 342-342
Open Access | Times Cited: 177

Microalgae in modern cancer therapy: Current knowledge
Mohamed E. Abd El‐Hack, Sameh A. Abdelnour, Mahmoud Alagawany, et al.
Biomedicine & Pharmacotherapy (2018) Vol. 111, pp. 42-50
Open Access | Times Cited: 176

Marine microorganisms as a promising and sustainable source of bioactive molecules
Giovanna Romano, Maria Costantini, Clementina Sansone, et al.
Marine Environmental Research (2016) Vol. 128, pp. 58-69
Closed Access | Times Cited: 175

Operational and economic aspects of Spirulina-based biorefinery
Jorge Alberto Vieira Costa, Bárbara Catarina Bastos de Freitas, Gabriel Martins da Rosa, et al.
Bioresource Technology (2019) Vol. 292, pp. 121946-121946
Open Access | Times Cited: 173

Chlorella vulgaris: a perspective on its potential for combining high biomass with high value bioproducts
Irene Tiong Kai Ru, Yeong Yik Sung, Malinna Jusoh, et al.
Applied Phycology (2020) Vol. 1, Iss. 1, pp. 2-11
Open Access | Times Cited: 172

Microalgal-based feed: promising alternative feedstocks for livestock and poultry production
Imen Saadaoui, Rihab Rasheed, Ana M. Aguilar, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 147

The Essentials of Marine Biotechnology
Ana Rotter, Michèle Barbier, Francesco Bertoni, et al.
Frontiers in Marine Science (2021) Vol. 8
Open Access | Times Cited: 145

Anticancer and antimicrobial activity of biosynthesized Red Sea marine algal silver nanoparticles
Rabaa Algotiml, Ali Gab-Alla, R. Seoudi, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 129

Marine Algae-Derived Bioactive Compounds: A New Wave of Nanodrugs?
Farid Menaa, Udari Wijesinghe, Gobika Thiripuranathar, et al.
Marine Drugs (2021) Vol. 19, Iss. 9, pp. 484-484
Open Access | Times Cited: 128

Biomolecules from Microalgae and Cyanobacteria: Applications and Market Survey
Rihab Hachicha, Fatma Elleuch, Hajer Ben Hlima, et al.
Applied Sciences (2022) Vol. 12, Iss. 4, pp. 1924-1924
Open Access | Times Cited: 99

Biological active metabolites from microalgae for healthcare and pharmaceutical industries: A comprehensive review
Tengku Nilam Baizura Tengku Ibrahim, Nur Azalina Suzianti Feisal, Noor Haziqah Kamaludin, et al.
Bioresource Technology (2023) Vol. 372, pp. 128661-128661
Closed Access | Times Cited: 57

Microalgal bioactive metabolites as promising implements in nutraceuticals and pharmaceuticals: inspiring therapy for health benefits
Manpreet Kaur, Surekha Bhatia, Urmila Gupta, et al.
Phytochemistry Reviews (2023) Vol. 22, Iss. 4, pp. 903-933
Open Access | Times Cited: 50

Nanotechnology applications in sustainable agriculture: An emerging eco-friendly approach
Anmol Gupta, Fareha Rayeen, Richa Mishra, et al.
Plant Nano Biology (2023) Vol. 4, pp. 100033-100033
Open Access | Times Cited: 50

Challenges in Functional Food Products with the Incorporation of Some Microalgae
Abuzer Çelekli̇, Buket Özbal, Hüseyin Bozkurt
Foods (2024) Vol. 13, Iss. 5, pp. 725-725
Open Access | Times Cited: 22

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