Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Proteobacteria: A Common Factor in Human Diseases
Gianenrico Rizzatti, Loris Riccardo Lopetuso, Giulia Gibiino, et al.
BioMed Research International (2017) Vol. 2017, pp. 1-7
Open Access | Times Cited: 988

Showing 1-25 of 988 citing articles:

What is the Healthy Gut Microbiota Composition? A Changing Ecosystem across Age, Environment, Diet, and Diseases
Emanuele Rinninella, Pauline Raoul, Marco Cintoni, et al.
Microorganisms (2019) Vol. 7, Iss. 1, pp. 14-14
Open Access | Times Cited: 2725
The Firmicutes/Bacteroidetes Ratio: A Relevant Marker of Gut Dysbiosis in Obese Patients?
Fabien Magne, Martín Gotteland, Léa Gauthier, et al.
Nutrients (2020) Vol. 12, Iss. 5, pp. 1474-1474
Open Access | Times Cited: 1598
Colonocyte metabolism shapes the gut microbiota
Yael Litvak, Mariana X. Byndloss, Andreas J. Bäumler
Science (2018) Vol. 362, Iss. 6418
Open Access | Times Cited: 584
Food Components and Dietary Habits: Keys for a Healthy Gut Microbiota Composition
Emanuele Rinninella, Marco Cintoni, Pauline Raoul, et al.
Nutrients (2019) Vol. 11, Iss. 10, pp. 2393-2393
Open Access | Times Cited: 551
The Potential of Gut Commensals in Reinforcing Intestinal Barrier Function and Alleviating Inflammation
Kaisa Hiippala, Hanne Jouhten, Aki Ronkainen, et al.
Nutrients (2018) Vol. 10, Iss. 8, pp. 988-988
Open Access | Times Cited: 499
Shedding of SARS-CoV-2 in feces and urine and its potential role in person-to-person transmission and the environment-based spread of COVID-19
Davey L. Jones, Marcos Quintela‐Baluja, David W. Graham, et al.
The Science of The Total Environment (2020) Vol. 749, pp. 141364-141364
Open Access | Times Cited: 379
The Gut Microbiome, Aging, and Longevity: A Systematic Review
Varsha D. Badal, Eleonora D. Vaccariello, Emily R. Murray, et al.
Nutrients (2020) Vol. 12, Iss. 12, pp. 3759-3759
Open Access | Times Cited: 348
Nutritional Components in Western Diet Versus Mediterranean Diet at the Gut Microbiota–Immune System Interplay. Implications for Health and Disease
Cielo García‐Montero, Oscar Fraile‐Martínez, Ana M. Gómez-Lahoz, et al.
Nutrients (2021) Vol. 13, Iss. 2, pp. 699-699
Open Access | Times Cited: 300
Tryptophan Metabolism by Gut Microbiome and Gut-Brain-Axis: An in silico Analysis
Harrisham Kaur, Chandrani Bose, Sharmila S. Mande
Frontiers in Neuroscience (2019) Vol. 13
Open Access | Times Cited: 251
Gut microbiota, inflammatory bowel disease and colorectal cancer
Ana Elisa Valencise Quaglio, Thaís Gagno Grillo, Ellen Cristina Souza de Oliveira, et al.
World Journal of Gastroenterology (2022) Vol. 28, Iss. 30, pp. 4053-4060
Open Access | Times Cited: 241
Gut microbiota of aquatic organisms: A key endpoint for ecotoxicological studies
Lauris Evariste, Maialen Barret, Antoine Mottier, et al.
Environmental Pollution (2019) Vol. 248, pp. 989-999
Open Access | Times Cited: 222
Gut microbiota and metabolite alterations associated with reduced bone mineral density or bone metabolic indexes in postmenopausal osteoporosis
Jianquan He, Shuangbin Xu, Bangzhou Zhang, et al.
Aging (2020) Vol. 12, Iss. 9, pp. 8583-8604
Open Access | Times Cited: 197
Proton pump inhibitors and dysbiosis: Current knowledge and aspects to be clarified
Giovanni Bruno, Piera Zaccari, Giulia Rocco, et al.
World Journal of Gastroenterology (2019) Vol. 25, Iss. 22, pp. 2706-2719
Open Access | Times Cited: 196
Genomic landscape and genetic manipulation of the black soldier fly Hermetia illucens, a natural waste recycler
Shuai Zhan, Gangqi Fang, Minmin Cai, et al.
Cell Research (2019) Vol. 30, Iss. 1, pp. 50-60
Open Access | Times Cited: 194
Fatty Acid Diets: Regulation of Gut Microbiota Composition and Obesity and Its Related Metabolic Dysbiosis
David Johane Machate, Priscila Silva Figueiredo, Gabriela Marcelino, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 11, pp. 4093-4093
Open Access | Times Cited: 194
Vitamin A and vitamin D regulate the microbial complexity, barrier function, and the mucosal immune responses to ensure intestinal homeostasis
Margherita T. Cantorna, Lindsay M. Snyder, Juhi Arora
Critical Reviews in Biochemistry and Molecular Biology (2019) Vol. 54, Iss. 2, pp. 184-192
Open Access | Times Cited: 185
Analysis of Gut Microbiota in Rheumatoid Arthritis Patients: Disease-Related Dysbiosis and Modifications Induced by Etanercept
Andrea Picchianti Diamanti, Concetta Panebianco, Simonetta Salemi, et al.
International Journal of Molecular Sciences (2018) Vol. 19, Iss. 10, pp. 2938-2938
Open Access | Times Cited: 181
Microbiota succession throughout life from the cradle to the grave
Cameron Martino, Amanda Hazel Dilmore, Zachary M. Burcham, et al.
Nature Reviews Microbiology (2022) Vol. 20, Iss. 12, pp. 707-720
Closed Access | Times Cited: 158
Removal of antibiotic resistant bacteria and antibiotic resistance genes in wastewater effluent by UV-activated persulfate
Chun-shuang Zhou, Jiwen Wu, Lili Dong, et al.
Journal of Hazardous Materials (2020) Vol. 388, pp. 122070-122070
Closed Access | Times Cited: 145
Environmental hotspots for antibiotic resistance genes
Shalini Kunhikannan, Colleen J. Thomas, Ashley E. Franks, et al.
MicrobiologyOpen (2021) Vol. 10, Iss. 3
Open Access | Times Cited: 113
Human Milk Oligosaccharides: Their Effects on the Host and Their Potential as Therapeutic Agents
Anaïs Rousseaux, Carole Brosseau, Sophie Le Gall, et al.
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 106
Gut Microbiome–Brain Alliance: A Landscape View into Mental and Gastrointestinal Health and Disorders
Janet M. Sasso, Ramy M. Ammar, Rumiana Tenchov, et al.
ACS Chemical Neuroscience (2023) Vol. 14, Iss. 10, pp. 1717-1763
Open Access | Times Cited: 104
Microbial Community in the Composting Process and Its Positive Impact on the Soil Biota in Sustainable Agriculture
Ana Aguilar‐Paredes, Gabriela Valdés, Nicole Araneda, et al.
Agronomy (2023) Vol. 13, Iss. 2, pp. 542-542
Open Access | Times Cited: 101
The Impact of Plant Phytochemicals on the Gut Microbiota of Humans for a Balanced Life
Sarusha Santhiravel, Alaa El‐Din A. Bekhit, Eresha Mendis, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 15, pp. 8124-8124
Open Access | Times Cited: 81
Fecal microbiota transplantation in Parkinson's disease—A randomized repeat-dose, placebo-controlled clinical pilot study
Herbert L. DuPont, Jessika Suescun, Zhi‐Dong Jiang, et al.
Frontiers in Neurology (2023) Vol. 14
Open Access | Times Cited: 80
Page 1 - Next Page

Scroll to top