OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Roles of Dietary Bioactive Peptides in Redox Balance and Metabolic Disorders
Qinqin Qiao, Liang Chen, Xiang Li, et al.
Oxidative Medicine and Cellular Longevity (2021) Vol. 2021, Iss. 1
Open Access | Times Cited: 17
Qinqin Qiao, Liang Chen, Xiang Li, et al.
Oxidative Medicine and Cellular Longevity (2021) Vol. 2021, Iss. 1
Open Access | Times Cited: 17
Showing 17 citing articles:
Review and perspective on bioactive peptides: A roadmap for research, development, and future opportunities
Zhenjiao Du, Yonghui Li
Journal of Agriculture and Food Research (2022) Vol. 9, pp. 100353-100353
Open Access | Times Cited: 66
Zhenjiao Du, Yonghui Li
Journal of Agriculture and Food Research (2022) Vol. 9, pp. 100353-100353
Open Access | Times Cited: 66
Multiple Antioxidative and Bioactive Molecules of Oats (Avena sativa L.) in Human Health
Il-Sup Kim, Cher‐Won Hwang, Woong‐Suk Yang, et al.
Antioxidants (2021) Vol. 10, Iss. 9, pp. 1454-1454
Open Access | Times Cited: 58
Il-Sup Kim, Cher‐Won Hwang, Woong‐Suk Yang, et al.
Antioxidants (2021) Vol. 10, Iss. 9, pp. 1454-1454
Open Access | Times Cited: 58
Emerging therapeutic options in the management of diabetes: recent trends, challenges and future directions
Mohammad Azam Ansari, Waseem Chauhan, Shoaib Shoaib, et al.
International Journal of Obesity (2023) Vol. 47, Iss. 12, pp. 1179-1199
Closed Access | Times Cited: 20
Mohammad Azam Ansari, Waseem Chauhan, Shoaib Shoaib, et al.
International Journal of Obesity (2023) Vol. 47, Iss. 12, pp. 1179-1199
Closed Access | Times Cited: 20
Advances in the application and mechanism of bioactive peptides in the treatment of inflammation
Haiyang Liu, Lulu Zhang, Jingmou Yu, et al.
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 6
Haiyang Liu, Lulu Zhang, Jingmou Yu, et al.
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 6
Different Strategies for the Biosynthesis of Bioactive Peptide Using Bioengineering Technology in Pichia pastoris: A Review
Kai Hong, Yefei Rong, Yi Jiang, et al.
Food and Bioprocess Technology (2025)
Closed Access
Kai Hong, Yefei Rong, Yi Jiang, et al.
Food and Bioprocess Technology (2025)
Closed Access
Metabolic health: unleashing the potential of bioactive compounds
Prabina Bhattarai, Merina Dahal, Kiran Tiwari, et al.
Elsevier eBooks (2025), pp. 109-137
Closed Access
Prabina Bhattarai, Merina Dahal, Kiran Tiwari, et al.
Elsevier eBooks (2025), pp. 109-137
Closed Access
Histological, Immunohistochemical and Antioxidant Analysis of Skin Wound Healing Influenced by the Topical Application of Brazilian Red Propolis
Mariana Conceição, Lucas Fernando Sérgio Gushiken, Jennyfer Andrea Aldana Mejía, et al.
Antioxidants (2022) Vol. 11, Iss. 11, pp. 2188-2188
Open Access | Times Cited: 15
Mariana Conceição, Lucas Fernando Sérgio Gushiken, Jennyfer Andrea Aldana Mejía, et al.
Antioxidants (2022) Vol. 11, Iss. 11, pp. 2188-2188
Open Access | Times Cited: 15
Bioactive Peptides from Meretrix lusoria Enzymatic Hydrolysate as a Potential Treatment for Obesity in db/db Mice
Ramakrishna Chilakala, Hyeon Jeong Moon, Min Seouk Jung, et al.
Nutrients (2024) Vol. 16, Iss. 12, pp. 1913-1913
Open Access | Times Cited: 3
Ramakrishna Chilakala, Hyeon Jeong Moon, Min Seouk Jung, et al.
Nutrients (2024) Vol. 16, Iss. 12, pp. 1913-1913
Open Access | Times Cited: 3
Antihypertensive and antioxidant effects of food‐derived bioactive peptides in spontaneously hypertensive rats
Yuefan Zhou, Yixin Xu, Tongguan Tian, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 10, pp. 8200-8210
Open Access | Times Cited: 3
Yuefan Zhou, Yixin Xu, Tongguan Tian, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 10, pp. 8200-8210
Open Access | Times Cited: 3
Oxidative Stress-Mediated Programmed Cell Death: a Potential Therapy Target for Atherosclerosis
Yuwu Chen, Xing Luo, Biyi Xu, et al.
Cardiovascular Drugs and Therapy (2022) Vol. 38, Iss. 4, pp. 819-832
Closed Access | Times Cited: 13
Yuwu Chen, Xing Luo, Biyi Xu, et al.
Cardiovascular Drugs and Therapy (2022) Vol. 38, Iss. 4, pp. 819-832
Closed Access | Times Cited: 13
Tilapia skin peptides, a by-product of fish processing, ameliorate DSS-induced colitis by regulating inflammation and inhibiting apoptosis
Jiahui Gao, Lixiang Li, Dong Zhao, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 11
Jiahui Gao, Lixiang Li, Dong Zhao, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 11
Novel Antioxidant Peptides Identified from Arthrospira platensis Hydrolysates Prepared by a Marine Bacterium Pseudoalteromonas sp. JS4-1 Extracellular Protease
Congling Liu, Gong Chen, HaiLian Rao, et al.
Marine Drugs (2023) Vol. 21, Iss. 2, pp. 133-133
Open Access | Times Cited: 5
Congling Liu, Gong Chen, HaiLian Rao, et al.
Marine Drugs (2023) Vol. 21, Iss. 2, pp. 133-133
Open Access | Times Cited: 5
Bioactive Peptides in Greek Goat Colostrum: Relevance to Human Metabolism
Maria Louiza Petre, Anna Nefeli Kontouli Pertesi, Olympia Eirini Boulioglou, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3949-3949
Open Access | Times Cited: 1
Maria Louiza Petre, Anna Nefeli Kontouli Pertesi, Olympia Eirini Boulioglou, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3949-3949
Open Access | Times Cited: 1
In vivo effect of orally given polyvinyl alcohol/starch nanocomposites containing bioactive peptides from Phaseolus vulgaris beans
Wanessa Patrícia Rodrigues, Juliana Vila Verde Ribeiro, Cínthia Rio Branco da Silva, et al.
Colloids and Surfaces B Biointerfaces (2021) Vol. 209, pp. 112213-112213
Closed Access | Times Cited: 8
Wanessa Patrícia Rodrigues, Juliana Vila Verde Ribeiro, Cínthia Rio Branco da Silva, et al.
Colloids and Surfaces B Biointerfaces (2021) Vol. 209, pp. 112213-112213
Closed Access | Times Cited: 8
In vivoandin silicostudy of antioxidant and anti-inflammatory effects on the liver-spleen axis of microencapsulated brewers’ spent grain peptides
María Eugenia Oliva, Raúl E. Cian, María del Rosario Ferreira, et al.
Food & Function (2023) Vol. 14, Iss. 11, pp. 5290-5300
Closed Access | Times Cited: 3
María Eugenia Oliva, Raúl E. Cian, María del Rosario Ferreira, et al.
Food & Function (2023) Vol. 14, Iss. 11, pp. 5290-5300
Closed Access | Times Cited: 3
The mitigative effect of ovotransferrin-derived peptide IQW on DSS-induced colitis via alleviating intestinal injury and reprogramming intestinal microbes
Yajuan Chai, Sujuan Ding, Lihong Jiang, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 4
Yajuan Chai, Sujuan Ding, Lihong Jiang, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 4
IRW improves diet-induced non-alcoholic fatty liver disease by reducing steatosis associated with increased capacity for oxidative phosphorylation
Stepheny C. de Campos Zani, Emily Vanden Berg, Xu Jiang, et al.
Journal of Functional Foods (2023) Vol. 112, pp. 105976-105976
Open Access | Times Cited: 2
Stepheny C. de Campos Zani, Emily Vanden Berg, Xu Jiang, et al.
Journal of Functional Foods (2023) Vol. 112, pp. 105976-105976
Open Access | Times Cited: 2
