OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Evaluating Barriers and Drivers to Sustainable Food Supply Chains
Siyavash Mohseni, Komeyl Baghizadeh, Julia Pahl
Mathematical Problems in Engineering (2022) Vol. 2022, pp. 1-24
Open Access | Times Cited: 24

Showing 24 citing articles:

Evaluation and ranking of solutions to overcome the barriers of Industry 4.0 enabled sustainable food supply chain adoption
Swapnil Lahane, Vishal Paliwal, Ravi Kant
Cleaner Logistics and Supply Chain (2023) Vol. 8, pp. 100116-100116
Open Access | Times Cited: 33

An Integrated Multi-Criteria Decision Making Model for the Assessment of Public Private Partnerships in Transportation Projects
Eslam Mohammed Abdelkader, Tarek Zayed, Hassan El Fathali, et al.
Mathematics (2023) Vol. 11, Iss. 16, pp. 3559-3559
Open Access | Times Cited: 13

Enabling sustainable agrifood value chain transformation in developing countries
Dwi Ratna Hidayati, Elena Garnevska, Paul Childerhouse
Journal of Cleaner Production (2023) Vol. 395, pp. 136300-136300
Open Access | Times Cited: 11

Issues in Managing Localized Semiconductor Supply Chains
Toly Chen
(2025), pp. 45-71
Closed Access

Green Finance and Investment in India: Unveiling Enablers and Barriers for a Sustainable Future
Sumedha Bhatnagar, Dipti Sharma, Vijay Kumar Singh
Journal of Cleaner Production (2025), pp. 144908-144908
Closed Access

Defining barriers to food systems sustainability: a novel conceptual framework
Brice Even, Hang Thi Minh Thai, Huong Thi Mai Pham, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 3

Shaping sustainable paths for perishable food supply chains - contemporary insights and future prospects
Lakshmi C. Shetty, Shefali Srivastava, Ashish Dwivedi, et al.
Environment Development and Sustainability (2024)
Closed Access | Times Cited: 3

A group decision-making and optimization method based on relative inverse number
Chuanbin Liu, Lean Yu, Bin Liu, et al.
Information Sciences (2023) Vol. 644, pp. 119327-119327
Closed Access | Times Cited: 7

Analysis of Responsible Energy Consumer’s Behaviour in the Context of REPowerEU Plan
Radu Petrariu, Marian Nãstase, Gabriel Croitoru, et al.
Amfiteatru Economic (2023) Vol. 25, Iss. 64, pp. 743-743
Open Access | Times Cited: 7

Improving Agricultural Green Supply Chain Management by a Novel Integrated Fuzzy-Delphi and Grey-WINGS Model
Muwen Wang, Kecheng Zhang
Agriculture (2022) Vol. 12, Iss. 10, pp. 1512-1512
Open Access | Times Cited: 11

A data‐driven and cost‐oriented FMEA–MCDM approach to risk assessment and ranking in a fuzzy environment: A hydraulic pump factory case study
Hossein Shakibaei, Saba Seifi, Jun Zhuang
Risk Analysis (2024) Vol. 44, Iss. 11, pp. 2629-2648
Closed Access | Times Cited: 1

An integrated multi-criteria decision making approach for selecting the starting location of railroad projects
Harun Turkoglu, Emel Sadikoglu, Sevilay Demirkesen, et al.
Engineering Construction & Architectural Management (2024)
Closed Access | Times Cited: 1

Understanding Circular and Nature-Inclusive Agricultural Business Models
Carolien de Lauwere, Marie-José Smits, M.W.C. Dijkshoorn-Dekker, et al.
Circular Economy and Sustainability (2024)
Open Access | Times Cited: 1

Agri-Food Supply Chains from Circular Economy Perspective
Shalini Deekonda
Advances in finance, accounting, and economics book series (2023), pp. 286-305
Closed Access | Times Cited: 3

Assessing smallholders’ heterogeneity towards sustainable agrifood value chain in developing countries
Dwi Ratna Hidayati, Elena Garnevska, Thiagarajah Ramilan
British Food Journal (2023) Vol. 125, Iss. 12, pp. 4307-4334
Closed Access | Times Cited: 2

Decomposed Fuzzy AHP: Application to Food Supply Chain Management
Özlem Arslan, Selçuk Çebi, Cengiz Kahraman
Studies in fuzziness and soft computing (2023), pp. 395-420
Closed Access | Times Cited: 2

Challenges in Food Supply Chain Management: Findings from Literature Review and Expert Survey
Dirk Sackmann, Abdulaziz Mardenli
Lecture notes in logistics (2024), pp. 69-91
Closed Access

Sustainable food supply chain screening and relationship analysis with unknown criteria weight information
Huchang Liao, Fan Liu, Yilu Long, et al.
Technological and Economic Development of Economy (2024) Vol. 30, Iss. 6, pp. 1732-1768
Open Access

Urban Farming Development Strategy to Achieve Sustainable Agriculture in Magelang, Indonesia
Reismaya Wanamertan Nugroho, Kusnandar, Joko Sutrisno
International Journal on Advanced Science Engineering and Information Technology (2023) Vol. 13, Iss. 1, pp. 289-289
Open Access | Times Cited: 1

Prioritizing Sustainability Criteria of Green Supply Chains Using the Best-Worst Method
Ertuğrul Ayyıldız, Aslıhan Yıldız
Greening of industry networks studies (2023), pp. 167-196
Closed Access | Times Cited: 1

Drivers affecting the relation between biodistricts and school meals initiatives: evidence from the Cilento biodistrict
Beatrice Kraljevic, Cesare Zanasi
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 1

Critical factors to adopt sustainable agrifood supply chain management in developing countries: The case of Ethiopian coffee industry
Adem M. Habib, Jun Ren, Ben Matellini, et al.
Business Strategy & Development (2024) Vol. 7, Iss. 4
Open Access

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