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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nutritional and Phytochemical Composition of Bambara Groundnut (Vigna subterranea [L.] Verdc) Landraces in Kenya
Mercy Chelangat, P. W. Muturi, Bernard M. Gichimu, et al.
International Journal of Agronomy (2023) Vol. 2023, pp. 1-11
Open Access | Times Cited: 12

Showing 12 citing articles:

Potential plant proteins for functional food ingredients: Composition, utilization and its challenges
Paul Ndubuisi Anyiam, Suphat Phongthai, Lutz Großmann, et al.
NFS Journal (2025), pp. 100216-100216
Open Access | Times Cited: 1
Enhancing Nutrition and Cost Efficiency in Kenyan School Meals Using Neglected and Underutilized Species and Linear Programming: A Case Study from an Informal Settlement
Ilaria Proietti, Irmgard Jordan, Teresa Borelli
Sustainability (2025) Vol. 17, Iss. 6, pp. 2436-2436
Open Access
Assessment of aflatoxin contamination in Bambara groundnut ( Vigna subterranea L.) produced in Burkina Faso, West Africa
Amidou S. Ouili, Cheik Omar Tidiane Compaoré, Assiètta Ouattara, et al.
Cogent Food & Agriculture (2025) Vol. 11, Iss. 1
Open Access
Peanut seed molds affected by chitosan loaded with different antimicrobial agents
Jingjing Wang, Yu Liu, Xiang Li, et al.
Journal of Stored Products Research (2025) Vol. 112, pp. 102637-102637
Closed Access
Mapping Research on Bambara Groundnut (Vigna subterranea (L.) Verdc.) in Africa: Bibliometric, Geographical, and Topical Perspectives
Hamid El Bilali, Zakaria Kiébré, Kiswendsida Romaric Nanema, et al.
Agriculture (2024) Vol. 14, Iss. 9, pp. 1541-1541
Open Access | Times Cited: 1
Analyses of phytochemicals and nutritional compositions in Bambara groundnut (Vigna subterranea [L.] Verdc)
Nomathemba Gloria Majola, Abe Shegro Gerrano, Hussein Shimelis, et al.
Journal of Agriculture and Food Research (2024), pp. 101610-101610
Open Access | Times Cited: 1
Research and developmental strategies to hasten the improvement of orphan crops
Ufuoma Lydia Akpojotor, Olubusayo O. Oluwole, Olaniyi Oyatomi, et al.
GM crops & food (2024) Vol. 16, Iss. 1, pp. 46-71
Open Access | Times Cited: 1
Technical Report on the notification of dried seeds and flour thereof of Vigna subterranea (L.) Verdc. as a traditional food from a third country pursuant to Article 14 of Regulation (EU) 2015/2283

EFSA Supporting Publications (2024) Vol. 21, Iss. 1
Open Access
Effect of Bradyrhizobium Inoculation on the Proximate, Mineral, Condensed Tannins and Emulsifying Activity of Namibian Grown Bambara Groundnut Flour
Maria Kapembe, Penny Hiwilepo Van Hal, Victoria A. Jideani
(2024)
Closed Access
Influence of weevil on the physicochemical characteristics, functional properties, and nutritional value of rice (Oryza sativa L.) produced at Yagoua (far-north Cameroon)
Serge Cyrille Houketchang Ndomou, Beatrice Tapita Balti, Stephano Tene Tambo, et al.
Heliyon (2024) Vol. 10, Iss. 9, pp. e30918-e30918
Open Access
Variations to Climate Change Adaptability of Groundnut Varieties and Drivers of Adoption among Smallholder Farmers in East Africa: A Systematic Content Analysis
Samuel Obedgiu, Mehmet Arslan, Syeda Maryam Zahid, et al.
Springer eBooks (2023), pp. 1-41
Closed Access
Breeding bambara groundnut (vigna subterranea (L.) verdc) for enhanced yield and nutritional quality in South Africa.
Nomathemba Gloria Majola
(2023)
Open Access
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