
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Review: The evolution of chemometrics coupled with near infrared spectroscopy for fruit quality evaluation. II. The rise of convolutional neural networks
Jeremy Walsh, Arjun Neupane, Anand Koirala, et al.
Journal of Near Infrared Spectroscopy (2023) Vol. 31, Iss. 3, pp. 109-125
Open Access | Times Cited: 13
Jeremy Walsh, Arjun Neupane, Anand Koirala, et al.
Journal of Near Infrared Spectroscopy (2023) Vol. 31, Iss. 3, pp. 109-125
Open Access | Times Cited: 13
Showing 13 citing articles:
Advanced chemometrics toward robust spectral analysis for fruit quality evaluation
Xiaolei Zhang, Jie Yang
Trends in Food Science & Technology (2024) Vol. 150, pp. 104612-104612
Closed Access | Times Cited: 18
Xiaolei Zhang, Jie Yang
Trends in Food Science & Technology (2024) Vol. 150, pp. 104612-104612
Closed Access | Times Cited: 18
Evaluation of 1D convolutional neural network in estimation of mango dry matter content
Jeremy Walsh, Arjun Neupane, Michael Li
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2024) Vol. 311, pp. 124003-124003
Open Access | Times Cited: 13
Jeremy Walsh, Arjun Neupane, Michael Li
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2024) Vol. 311, pp. 124003-124003
Open Access | Times Cited: 13
Considerations about the gap between research in near-infrared spectroscopy and official methods and recommendations of analysis in foods
Giacomo Squeo, Jordi Cruz, Davide De Angelis, et al.
Current Opinion in Food Science (2024) Vol. 59, pp. 101203-101203
Open Access | Times Cited: 9
Giacomo Squeo, Jordi Cruz, Davide De Angelis, et al.
Current Opinion in Food Science (2024) Vol. 59, pp. 101203-101203
Open Access | Times Cited: 9
Transfer of apple soluble solids content prediction model across cultivars based on domain-adversarial neural network
Jiabao Li, Jianing Luo, Qingji Tian, et al.
Postharvest Biology and Technology (2025) Vol. 225, pp. 113494-113494
Closed Access | Times Cited: 1
Jiabao Li, Jianing Luo, Qingji Tian, et al.
Postharvest Biology and Technology (2025) Vol. 225, pp. 113494-113494
Closed Access | Times Cited: 1
Deep Tutti Frutti: Exploring CNN architectures for dry matter prediction in fruit from multi-fruit near-infrared spectra
Dário Passos, Puneet Mishra
Chemometrics and Intelligent Laboratory Systems (2023) Vol. 243, pp. 105023-105023
Open Access | Times Cited: 15
Dário Passos, Puneet Mishra
Chemometrics and Intelligent Laboratory Systems (2023) Vol. 243, pp. 105023-105023
Open Access | Times Cited: 15
Deep Learning Versus Chemometrics: A Comparative Study in EVOO Adulteration Detection
Andrea Bandiera, Valentina Rosati, Domenico Capone, et al.
Lecture notes in civil engineering (2025), pp. 542-549
Closed Access
Andrea Bandiera, Valentina Rosati, Domenico Capone, et al.
Lecture notes in civil engineering (2025), pp. 542-549
Closed Access
Rapid assessment of lychee and mango fruit quality using hyperspectral imaging
Naila Kanwal, Wiebke Kämper, Michael B. Farrar, et al.
LWT (2025), pp. 117833-117833
Open Access
Naila Kanwal, Wiebke Kämper, Michael B. Farrar, et al.
LWT (2025), pp. 117833-117833
Open Access
Monitoring Fruit Quality and Quantity in Precision Agriculture
Zhenglin Wang, Xudong Sun
IGI Global eBooks (2025), pp. 187-224
Closed Access
Zhenglin Wang, Xudong Sun
IGI Global eBooks (2025), pp. 187-224
Closed Access
Determination of watermelon soluble solids content based on visible/near infrared spectroscopy with convolutional neural network
Guantian Wang, Xiaogang Jiang, Xiong Li, et al.
Infrared Physics & Technology (2023) Vol. 133, pp. 104825-104825
Closed Access | Times Cited: 9
Guantian Wang, Xiaogang Jiang, Xiong Li, et al.
Infrared Physics & Technology (2023) Vol. 133, pp. 104825-104825
Closed Access | Times Cited: 9
Spectrum is a picture: Feasibility study of two-dimensional convolutional neural networks in spectral processing
Vladislav Deev, В. В. Панчук, Ekaterina Boichenko, et al.
Microchemical Journal (2024) Vol. 205, pp. 111329-111329
Closed Access | Times Cited: 2
Vladislav Deev, В. В. Панчук, Ekaterina Boichenko, et al.
Microchemical Journal (2024) Vol. 205, pp. 111329-111329
Closed Access | Times Cited: 2
Prediction of apple moisture content based on hyperspectral imaging combined with neural network modeling
Yue-Yue Chen, Shuiping Li, Xiaobo Zhang, et al.
Scientia Horticulturae (2024) Vol. 338, pp. 113739-113739
Closed Access | Times Cited: 2
Yue-Yue Chen, Shuiping Li, Xiaobo Zhang, et al.
Scientia Horticulturae (2024) Vol. 338, pp. 113739-113739
Closed Access | Times Cited: 2
A Transformer-Based Model for Quantitative Analysis of Near-Infrared Spectra
Lingqiao Li, Feng Lu, Zhuojian Wang, et al.
(2024)
Closed Access
Lingqiao Li, Feng Lu, Zhuojian Wang, et al.
(2024)
Closed Access
Replacement of raw materials in the formulation of industrial products based on near-infrared spectroscopy and particle swarm optimization
Zhongda Zeng, Hui Lin Jiang, Liliang Wen, et al.
Microchemical Journal (2024) Vol. 201, pp. 110704-110704
Closed Access
Zhongda Zeng, Hui Lin Jiang, Liliang Wen, et al.
Microchemical Journal (2024) Vol. 201, pp. 110704-110704
Closed Access
Non-destructive/Non-invasive Method Development, Evaluation, and Transfer
Dolores Pérez‐Marín, Tom Fearn
(2024), pp. 17-38
Closed Access
Dolores Pérez‐Marín, Tom Fearn
(2024), pp. 17-38
Closed Access