OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Tipping, Disrupted: The Multi-Stakeholder Digital Tipped Service Journey
Nathan B. Warren, Sara Hanson
Journal of Service Research (2023) Vol. 26, Iss. 3, pp. 389-404
Open Access | Times Cited: 15

Showing 15 citing articles:

Service Quality and Tipping Behaviors: Examining the Role of Football Games and the COVID-19
Ernest Alang Wung, Ali Haruna, Muhamadu Awal Kindzeka Wirajing, et al.
Journal of Quality Assurance in Hospitality & Tourism (2025), pp. 1-24
Closed Access

The Negative Effects of Tipping Suggestions From Non‐Human Agents: Consumer Dislike of Manipulative Intent Perceptions
Amin Attari, Frank G. Cabano, Elizabeth A. Minton
Journal of Consumer Affairs (2025) Vol. 59, Iss. 1
Closed Access

Robo-tipping with a purpose: The role of perceived fairness, altruistic motives, and perception of the organization
Emi Moriuchi, Samantha Murdy
International Journal of Hospitality Management (2025) Vol. 128, pp. 104188-104188
Closed Access

Exploring Platform Types and Related Concepts in Service Research—A Systematic Scoping Literature Review
Philipp Hansmeier
Lecture notes in information systems and organisation (2025), pp. 45-77
Closed Access

A holistic framework for sustainable service technology: insights from Eastern philosophies
Zhubai Li, Suhyun Janis Jeon, Alei Fan, et al.
Journal of service management (2025)
Closed Access

Speculative Job Design: Probing Alternative Opportunities for Gig Workers in an Automated Future
Shuhao Ma, Zhengguo Liu, Valentina Nisi, et al.
(2025), pp. 1-18
Closed Access

Rethinking tipping request: Examining consumer reactions in emerging tipping contexts
Demi Shenrui Deng, Lu Lu, Ruiying Cai
International Journal of Hospitality Management (2025) Vol. 130, pp. 104221-104221
Closed Access

The Manipulative Effects in the Technology-Facilitated Preservice Tipping Experience
Alei Fan, Laurie Wu, Chang Ma, et al.
Cornell Hospitality Quarterly (2024)
Closed Access | Times Cited: 1

Rising Tipping Rates, Expanding Variety of Tipped Services, and Social Norms
Oz Shy
SSRN Electronic Journal (2024)
Closed Access | Times Cited: 1

The beauty of tipping: customer decision-making during COVID-19 in African beauty salons
Ernest Alang Wung, Roger Tsafack Nanfosso
Research in Hospitality Management (2024), pp. 1-11
Open Access | Times Cited: 1

Conceptualizing digital service: coconstitutive essence and value cocreation dynamics
Grégory Vial, Camille Grange
Journal of service management (2024) Vol. 35, Iss. 3, pp. 408-437
Closed Access

Perceptions of Fairness in Technology-Mediated Marketplaces
Andrew Chong, Ji Su Yoo, Coye Cheshire
(2024), pp. 1-13
Open Access

Tipping privacy: The detrimental impact of observation on non-tip responses
Nathan B. Warren, Sara Hanson
Journal of Business Research (2024) Vol. 186, pp. 115008-115008
Open Access

Tipping Dilemma in Restaurants’ Age of Automation: Exploring the Role of Social Obligations, Explicit Requests, and Their Timing
Soona Park, Heewon Kim, Sung in Kim, et al.
International Journal of Hospitality & Tourism Administration (2024), pp. 1-22
Closed Access

What Affects User Experience of Shared Mobility Services? Insights from Integrating Signaling Theory and Value Framework
Bibaswan Basu, M. P. Sebastian, Arpan Kumar Kar
Information Systems Frontiers (2024)
Closed Access

A Critical Exploration of Tipping Practices in the American Hospitality Landscape from a Qualitative Approach
Minseong Kim
Journal of Quality Assurance in Hospitality & Tourism (2024), pp. 1-29
Closed Access

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