OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Big retail and sustainable coffee: A new development studies research agenda
Sara Elder, Jane Lister, Peter Dauvergne
Progress in Development Studies (2013) Vol. 14, Iss. 1, pp. 77-90
Closed Access | Times Cited: 65
Sara Elder, Jane Lister, Peter Dauvergne
Progress in Development Studies (2013) Vol. 14, Iss. 1, pp. 77-90
Closed Access | Times Cited: 65
Showing 1-25 of 65 citing articles:
The role of supply-chain initiatives in reducing deforestation
Éric F. Lambin, Holly K. Gibbs, Robert Heilmayr, et al.
Nature Climate Change (2018) Vol. 8, Iss. 2, pp. 109-116
Closed Access | Times Cited: 413
Éric F. Lambin, Holly K. Gibbs, Robert Heilmayr, et al.
Nature Climate Change (2018) Vol. 8, Iss. 2, pp. 109-116
Closed Access | Times Cited: 413
Sustainability standards in global agrifood supply chains
Eva‐Marie Meemken, Christopher B. Barrett, Hope Michelson, et al.
Nature Food (2021) Vol. 2, Iss. 10, pp. 758-765
Closed Access | Times Cited: 107
Eva‐Marie Meemken, Christopher B. Barrett, Hope Michelson, et al.
Nature Food (2021) Vol. 2, Iss. 10, pp. 758-765
Closed Access | Times Cited: 107
The evolution of power in the global coffee value chain and production network
Janina Grabs, Stefano Ponte
Journal of Economic Geography (2019) Vol. 19, Iss. 4, pp. 803-828
Open Access | Times Cited: 132
Janina Grabs, Stefano Ponte
Journal of Economic Geography (2019) Vol. 19, Iss. 4, pp. 803-828
Open Access | Times Cited: 132
The effect of specialty coffee certification on household livelihood strategies and specialisation
Wytse Vellema, A. Buritica Casanova, González Rodríguez, et al.
Food Policy (2015) Vol. 57, pp. 13-25
Closed Access | Times Cited: 116
Wytse Vellema, A. Buritica Casanova, González Rodríguez, et al.
Food Policy (2015) Vol. 57, pp. 13-25
Closed Access | Times Cited: 116
Traders as sustainability governance actors in global food supply chains: A research agenda
Janina Grabs, Sophia Carodenuto
Business Strategy and the Environment (2021) Vol. 30, Iss. 2, pp. 1314-1332
Closed Access | Times Cited: 101
Janina Grabs, Sophia Carodenuto
Business Strategy and the Environment (2021) Vol. 30, Iss. 2, pp. 1314-1332
Closed Access | Times Cited: 101
Quality as a Driver of Sustainable Agricultural Value Chains: The Case of the Relationship Coffee Model
J. Nicolas Hernandez‐Aguilera, Miguel I. Gómez, Amanda D. Rodewald, et al.
Business Strategy and the Environment (2018) Vol. 27, Iss. 2, pp. 179-198
Open Access | Times Cited: 95
J. Nicolas Hernandez‐Aguilera, Miguel I. Gómez, Amanda D. Rodewald, et al.
Business Strategy and the Environment (2018) Vol. 27, Iss. 2, pp. 179-198
Open Access | Times Cited: 95
Agri-Food Supply Chain Management: Bibliometric and Content Analyses
Jianli Luo, Chen Ji, Chunxiao Qiu, et al.
Sustainability (2018) Vol. 10, Iss. 5, pp. 1573-1573
Open Access | Times Cited: 89
Jianli Luo, Chen Ji, Chunxiao Qiu, et al.
Sustainability (2018) Vol. 10, Iss. 5, pp. 1573-1573
Open Access | Times Cited: 89
Assessing the institutionalization of private sustainability governance in a changing coffee sector
Janina Grabs
Regulation & Governance (2018) Vol. 14, Iss. 2, pp. 362-387
Closed Access | Times Cited: 80
Janina Grabs
Regulation & Governance (2018) Vol. 14, Iss. 2, pp. 362-387
Closed Access | Times Cited: 80
A move beyond sustainability certification: The evolution of the chocolate industry's sustainable sourcing practices
Tannis Thorlakson
Business Strategy and the Environment (2018) Vol. 27, Iss. 8, pp. 1653-1665
Closed Access | Times Cited: 69
Tannis Thorlakson
Business Strategy and the Environment (2018) Vol. 27, Iss. 8, pp. 1653-1665
Closed Access | Times Cited: 69
The Economics and Ecology of Shade-grown Coffee: A Model to Incentivize Shade and Bird Conservation
J. Nicolas Hernandez‐Aguilera, Jon M. Conrad, Miguel I. Gómez, et al.
Ecological Economics (2019) Vol. 159, pp. 110-121
Closed Access | Times Cited: 56
J. Nicolas Hernandez‐Aguilera, Jon M. Conrad, Miguel I. Gómez, et al.
Ecological Economics (2019) Vol. 159, pp. 110-121
Closed Access | Times Cited: 56
Improving environmental practices in agricultural supply chains: The role of company-led standards
Tannis Thorlakson, Jens Hainmueller, Éric F. Lambin
Global Environmental Change (2017) Vol. 48, pp. 32-42
Open Access | Times Cited: 56
Tannis Thorlakson, Jens Hainmueller, Éric F. Lambin
Global Environmental Change (2017) Vol. 48, pp. 32-42
Open Access | Times Cited: 56
Private regulation, public policy, and the perils of adverse ontological selection
Janina Grabs, Graeme Auld, Benjamin Cashore
Regulation & Governance (2020) Vol. 15, Iss. 4, pp. 1183-1208
Open Access | Times Cited: 45
Janina Grabs, Graeme Auld, Benjamin Cashore
Regulation & Governance (2020) Vol. 15, Iss. 4, pp. 1183-1208
Open Access | Times Cited: 45
The effect of supply chain position on zero-deforestation commitments: evidence from the cocoa industry
Sophia Carodenuto, Marcelyn Buluran
Journal of Environmental Policy & Planning (2021) Vol. 23, Iss. 6, pp. 716-731
Closed Access | Times Cited: 38
Sophia Carodenuto, Marcelyn Buluran
Journal of Environmental Policy & Planning (2021) Vol. 23, Iss. 6, pp. 716-731
Closed Access | Times Cited: 38
Understanding Coffee Certification Dynamics: A Spatial Analysis of Voluntary Sustainability Standard Proliferation
Janina Grabs, Bernard Kilian, Daniel Calderon Hernandez, et al.
The International Food and Agribusiness Management Review (2016) Vol. 19, Iss. 3, pp. 31-56
Closed Access | Times Cited: 40
Janina Grabs, Bernard Kilian, Daniel Calderon Hernandez, et al.
The International Food and Agribusiness Management Review (2016) Vol. 19, Iss. 3, pp. 31-56
Closed Access | Times Cited: 40
Understanding the political nature of supply chain management: a case study of the coffee supply chain
Amanda Bille, Katinka Bjørndal Thomsen, Philip Beske-Janssen, et al.
Supply Chain Management An International Journal (2025)
Closed Access
Amanda Bille, Katinka Bjørndal Thomsen, Philip Beske-Janssen, et al.
Supply Chain Management An International Journal (2025)
Closed Access
Practices of Third Wave Coffee: A Burundian Producer's Perspective
Lauren Liesl Rosenberg, Mark Swilling, Walter J.V. Vermeulen
Business Strategy and the Environment (2018) Vol. 27, Iss. 2, pp. 199-214
Open Access | Times Cited: 37
Lauren Liesl Rosenberg, Mark Swilling, Walter J.V. Vermeulen
Business Strategy and the Environment (2018) Vol. 27, Iss. 2, pp. 199-214
Open Access | Times Cited: 37
“Sustainab-lization”: Sustainability and Digitalization as a Strategy for Resilience in the Coffee Sector
Barbara Iannone, Giulia Caruso
Sustainability (2023) Vol. 15, Iss. 6, pp. 4893-4893
Open Access | Times Cited: 10
Barbara Iannone, Giulia Caruso
Sustainability (2023) Vol. 15, Iss. 6, pp. 4893-4893
Open Access | Times Cited: 10
Communicating corporate social responsibility (CSR) in the coffee industry
Oliver James Bradley, Gloria Oforiwaa Botchway
Sustainability Accounting Management and Policy Journal (2018) Vol. 9, Iss. 2, pp. 139-164
Closed Access | Times Cited: 30
Oliver James Bradley, Gloria Oforiwaa Botchway
Sustainability Accounting Management and Policy Journal (2018) Vol. 9, Iss. 2, pp. 139-164
Closed Access | Times Cited: 30
Farming for Walmart: the politics of corporate control and responsibility in the global South
Sara Elder, Peter Dauvergne
The Journal of Peasant Studies (2015) Vol. 42, Iss. 5, pp. 1029-1046
Closed Access | Times Cited: 29
Sara Elder, Peter Dauvergne
The Journal of Peasant Studies (2015) Vol. 42, Iss. 5, pp. 1029-1046
Closed Access | Times Cited: 29
Selling Sustainability Short?: The Private Governance of Labor and the Environment in the Coffee Sector
Janina Grabs
(2020)
Closed Access | Times Cited: 21
Janina Grabs
(2020)
Closed Access | Times Cited: 21
Exploring pillars of supply chain competitiveness: insights from leading global supply chains
Sudipa Sarker, Kamran Rashidi, İsmail Gölgeci, et al.
Production Planning & Control (2022) Vol. 35, Iss. 10, pp. 1025-1042
Closed Access | Times Cited: 14
Sudipa Sarker, Kamran Rashidi, İsmail Gölgeci, et al.
Production Planning & Control (2022) Vol. 35, Iss. 10, pp. 1025-1042
Closed Access | Times Cited: 14
The Diverging Understandings of Quality by Coffee Chain Actors—Insights from Colombian Producers and Austrian Roasters
Xiomara F. Quiñones-Ruiz
Sustainability (2020) Vol. 12, Iss. 15, pp. 6137-6137
Open Access | Times Cited: 19
Xiomara F. Quiñones-Ruiz
Sustainability (2020) Vol. 12, Iss. 15, pp. 6137-6137
Open Access | Times Cited: 19
Can private governance boost public policy? Insights from public–private governance interactions in the fisheries and electricity sectors
Zdravka Tzankova
Regulation & Governance (2020) Vol. 15, Iss. 4, pp. 1248-1269
Closed Access | Times Cited: 17
Zdravka Tzankova
Regulation & Governance (2020) Vol. 15, Iss. 4, pp. 1248-1269
Closed Access | Times Cited: 17
Harnessing local strength for sustainable coffee value chains in India and Nicaragua: reevaluating certification to global sustainability standards
Dagmar Mithöfer, V. Ernesto Méndez, Arshiya Bose, et al.
International Journal of Biodiversity Science Ecosystems Services & Management (2017) Vol. 13, Iss. 1, pp. 471-496
Open Access | Times Cited: 17
Dagmar Mithöfer, V. Ernesto Méndez, Arshiya Bose, et al.
International Journal of Biodiversity Science Ecosystems Services & Management (2017) Vol. 13, Iss. 1, pp. 471-496
Open Access | Times Cited: 17
