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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 26 citing articles:

Polyphenols in Health and Disease: Gut Microbiota, Bioaccessibility, and Bioavailability
Joaquim Bié, Bruno Sepodes, Pedro Fernandes, et al.
Compounds (2023) Vol. 3, Iss. 1, pp. 40-72
Open Access | Times Cited: 95
Regulation of Vitamin C Accumulation for Improved Tomato Fruit Quality and Alleviation of Abiotic Stress
Ιfigeneia Mellidou, Αθανάσιος Κουκουνάρας, Stefanos Kostas, et al.
Genes (2021) Vol. 12, Iss. 5, pp. 694-694
Open Access | Times Cited: 74
Unexplored nutritive potential of tomato to combat global malnutrition
Sanskriti Vats, Ruchi Bansal, Nitika Rana, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 62, Iss. 4, pp. 1003-1034
Closed Access | Times Cited: 69
Genetics and breeding of phenolic content in tomato, eggplant and pepper fruits
Elena Rosa-Martínez, Arnaud Bovy, Mariola Plazas, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 21
Selection of tomato landraces with high fruit yield and nutritional quality under elevated temperatures
Aurelia Scarano, Fabrizio Olivieri, C. Gerardi, et al.
Journal of the Science of Food and Agriculture (2020) Vol. 100, Iss. 6, pp. 2791-2799
Open Access | Times Cited: 48
Regulation of Plant Vitamin Metabolism: Backbone of Biofortification for the Alleviation of Hidden Hunger
Ling Jiang, Simon Strobbe, Dominique Van Der Straeten, et al.
Molecular Plant (2020) Vol. 14, Iss. 1, pp. 40-60
Open Access | Times Cited: 38
Development of a Genome-Edited Tomato With High Ascorbate Content During Later Stage of Fruit Ripening Through Mutation of SlAPX4
Ju Hui, Seo Young Park, Se Hee Park, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 22
Over-expression of GGP1 and GPP genes enhances ascorbate content and nutritional quality of tomato
Αθανάσιος Κουκουνάρας, Ιfigeneia Mellidou, Efstathia Patelou, et al.
Plant Physiology and Biochemistry (2022) Vol. 193, pp. 124-138
Closed Access | Times Cited: 20
Characterization of the formation of key flavor volatiles in kiwifruit (Actinidia deliciosa) during storage by integrating
Peng Wang, Ping Zhan, Ruihao Liu, et al.
European Food Research and Technology (2024) Vol. 250, Iss. 4, pp. 1017-1029
Closed Access | Times Cited: 2
UV-induced reactive oxygen species and transcriptional control of 3-deoxyanthocyanidin biosynthesis in black sorghum pericarp
Brooklyn Schumaker, L.M. Mortensen, Robert R. Klein, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 2
Biofortification of vegetable crops for vitamins, mineral and other quality traits
Vandana Thakur, Akhilesh Sharma, Parveen Sharma, et al.
The Journal of Horticultural Science and Biotechnology (2022) Vol. 97, Iss. 4, pp. 417-428
Closed Access | Times Cited: 10
Integrated Analysis of Widely Targeted Metabolomics and Transcriptomics Reveals the Effects of Transcription Factor NOR-like1 on Alkaloids, Phenolic Acids, and Flavonoids in Tomato at Different Ripening Stages
Xinyu Yang, Xiaodan Zhao, Daqi Fu, et al.
Metabolites (2022) Vol. 12, Iss. 12, pp. 1296-1296
Open Access | Times Cited: 10
Weighted gene coexpression correlation network analysis reveals the potential molecular regulatory mechanism of citrate and anthocyanin accumulation between postharvest ‘Bingtangcheng’ and ‘Tarocco’ blood orange fruit
Yan Jin, Manyu Liao, Na Li, et al.
BMC Plant Biology (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 6
Transcriptome profiling of ‘Kyoho’ grape at different stages of berry development following 5-azaC treatment
Da‐Long Guo, Qiong Li, Xiao-Ru Ji, et al.
BMC Genomics (2019) Vol. 20, Iss. 1
Open Access | Times Cited: 15
Transcriptomic Insight into Aroma Pathway Genes and Effect of Ripening Difference on Expression of Aroma Genes in Different Mango Cultivars
Garima Pathak, Shivanand Suresh Dudhagi, Saumya Raizada, et al.
Plant Molecular Biology Reporter (2022)
Closed Access | Times Cited: 7
Genomic Dissection of a Wild Region in a Superior Solanum pennellii Introgression Sub-Line with High Ascorbic Acid Accumulation in Tomato Fruit
Antonietta Aliberti, Fabrizio Olivieri, Salvatore Graci, et al.
Genes (2020) Vol. 11, Iss. 8, pp. 847-847
Open Access | Times Cited: 9
The applications of network analysis in fruit ripening
Ching Ching Wee, Vijay Kumar Subbiah, Masanori Arita, et al.
Scientia Horticulturae (2022) Vol. 311, pp. 111785-111785
Closed Access | Times Cited: 6
A metabolome and transcriptome survey to tap the dynamics of fruit prolonged shelf-life and improved quality within Greek tomato germplasm
Ιfigeneia Mellidou, Αθανάσιος Κουκουνάρας, Sarah Frusciante, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 3
Modern Plant Metabolomics for the Discovery and Characterization of Natural Products and Their Biosynthetic Genes
Santosh Kumar, Barbara W. Sumner, Lloyd W. Sumner
Elsevier eBooks (2020), pp. 156-188
Closed Access | Times Cited: 4
Improved antioxidant properties and sustainability of whole‐fruit yellow tomato puree
Fabiana Pizzolongo, Giovanni Sorrentino, Salvatore Graci, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 10, pp. 7668-7678
Open Access
Genome-Wide Characterization of the INDETERMINATE DOMAIN (IDD) Zinc Finger Gene Family in Solanum lycopersicum and the Functional Analysis of SlIDD15 in Shoot Gravitropism
Huan Wu, Mingli Liu, Yuqi Fang, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 19, pp. 10422-10422
Open Access
Tomato: Genetics, Genomics, and Breeding of Health-Related Traits
İbrahim Çelik, Nergiz Gürbüz Çolak, Sami Doğanlar, et al.
(2023), pp. 1217-1267
Closed Access | Times Cited: 1
Energy response patterns to light spectrum at sex differentiation stages of Drynaria roosii gametophytes
Jingyi Li, Xian‐Chun Zhang, Dong Li, et al.
Environmental and Experimental Botany (2020) Vol. 172, pp. 103996-103996
Open Access | Times Cited: 2
Tomato: Genetics, Genomics, and Breeding of Health Related Traits
İbrahim Çelik, Nergiz Gürbüz Çolak, Sami Doğanlar, et al.
(2023), pp. 1-53
Closed Access
Optimizing Analytical Methods to Determine Lycopene Levels in Syrian Tomatoes from Various Regions
Afraa Alnokkari
Agricultural Science Digest - A Research Journal (2023), Iss. Of
Open Access
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