OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 24 citing articles:

Advances in the Application of the Non-Conventional Yeast Pichia kudriavzevii in Food and Biotechnology Industries
Yunfei Chu, Mengmeng Li, Jiahui Jin, et al.
Journal of Fungi (2023) Vol. 9, Iss. 2, pp. 170-170
Open Access | Times Cited: 54

Perspectives and Progress in Bioethanol Processing and Social Economic Impacts
Mario Alberto Yaverino-Gutiérrez, Alán Yazid Chávez-Hita Wong, Lizbeth Ibarra-Muñoz, et al.
Sustainability (2024) Vol. 16, Iss. 2, pp. 608-608
Open Access | Times Cited: 13

Continuous biomanufacturing with microbes — upstream progresses and challenges
Dongming Xie
Current Opinion in Biotechnology (2022) Vol. 78, pp. 102793-102793
Open Access | Times Cited: 30

Integrated analysis of transcriptome, proteome and non-targeted metabolome for exploring the mechanism of selenium biotransformation in Pichia kudriavzevii
Huijuan Wang, Yue Chen, Zhouli Wang, et al.
Food Bioscience (2024) Vol. 61, pp. 104958-104958
Closed Access | Times Cited: 5

Four-armed host-defense peptidomimetics-augmented vanadium carbide MXene-based microneedle array for efficient photo-excited bacteria-killing
Xiaoqian Feng, Dongyi Xian, Jintao Fu, et al.
Chemical Engineering Journal (2022) Vol. 456, pp. 141121-141121
Closed Access | Times Cited: 21

Effect and mechanism of signal peptide and maltose on recombinant type III collagen production in Pichia pastoris
Xingyin Wang, Pan Wang, Weina Li, et al.
Applied Microbiology and Biotechnology (2023) Vol. 107, Iss. 13, pp. 4369-4380
Closed Access | Times Cited: 12

High Glucose Is a Stimulation Signal of the Salt–Tolerant Yeast Zygosaccharomyces rouxii on Thermoadaptive Growth
Zhenzhen Yan, Xiong Xiao, Quan Liu, et al.
Journal of Fungi (2024) Vol. 10, Iss. 3, pp. 185-185
Open Access | Times Cited: 4

Thermotolerant Yeasts and High-Temperature Fermentation
Hisashi Hoshida, Rinji Akada
Grand challenges in biology and biotechnology (2025), pp. 49-76
Closed Access

Metabolomics analysis of osmotic tolerance enhancement mechanism of wheat gluten peptides on industrial yeast
Xiaofan Jin, Mingwei Shao, Jun Ding, et al.
Food Chemistry (2025) Vol. 482, pp. 144092-144092
Closed Access

Bioprocess strategies for bioethanol production from Algae-Derived Carbohydrates: Scalable solutions and industry prospects in a circular bioeconomy
Gyanab Konwar, Rathindra Mohan Banik, Sachin Rameshrao Geed
Chemical Engineering Journal (2025), pp. 163456-163456
Closed Access

Molecular and Physiological Diversity of Indigenous Yeasts Isolated from Spontaneously Fermented Wine Wort from Ilfov County, Romania
Viorica Maria Corbu, Ortansa Csutak
Microorganisms (2022) Vol. 11, Iss. 1, pp. 37-37
Open Access | Times Cited: 9

Nonconventional Yeasts Engineered Using the CRISPR-Cas System as Emerging Microbial Cell Factories
Jongbeom Park, In Jung Kim, Soo Rin Kim
Fermentation (2022) Vol. 8, Iss. 11, pp. 656-656
Open Access | Times Cited: 7

Herbal materials used as soil amendments alleviate root rot of Panax ginseng
Jie Li, Yingying Chen, Guiping Zhao, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 1

Comprehensive Transcriptome and Metabolome Analysis of Hemp ( Cannabis Sativa L.) in Soil Under NaCl Stress
Ming Zhang, Liguo Zhang, Guijiang Wang, et al.
Journal of Natural Fibers (2023) Vol. 20, Iss. 1
Open Access | Times Cited: 3

Nakazawaea atacamensis f.a., sp. nov. a novel nonconventional fermentative ascomycetous yeast species from the Atacama Desert
Macarena Araya, Pablo Villarreal, Tomás C. Moyano, et al.
Yeast (2023) Vol. 41, Iss. 1-2, pp. 52-63
Closed Access | Times Cited: 2

Salt Tolerance and Stress Mechanism of Hexavalent Chromium Reducing Bacteria
Mingzhao Liang, Jianfeng Zhang, Jing Liang
(2024)
Closed Access

Chemical modification, structure elucidation and antifungal mechanism studies of a peptide extracted from garlic (Allium sativum L.)
Shuqin Li, Junyu Liu, Tingting Zhang, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 13, pp. 8037-8049
Closed Access

Collaboration of bacterial consortia for biodegradation of high concentration phenol and potential application of machine learning
Wenrong Bing, Xinyu Li, Yunxing Zhao, et al.
Chemico-Biological Interactions (2024) Vol. 399, pp. 111153-111153
Closed Access

Kluyveromyces marxianus MTCC 1389 Augments Multi-stress Tolerance After Adaptation to Ethanol Stress
Upma Pal, Sumit Pal, Shilpa Vij
Indian Journal of Microbiology (2023) Vol. 63, Iss. 4, pp. 483-493
Closed Access

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