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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Association between heat stress and oxidative stress in poultry; mitochondrial dysfunction and dietary interventions with phytochemicals
Abdollah Akbarian, Joris Michiels, Jeroen Degroote, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2016) Vol. 7, Iss. 1
Open Access | Times Cited: 461

Showing 1-25 of 461 citing articles:

From oxidative stress to inflammation: redox balance and immune system
Charlotte Lauridsen
Poultry Science (2018) Vol. 98, Iss. 10, pp. 4240-4246
Open Access | Times Cited: 264
Impact of climate change on animal health and welfare
Nicola Lacetera
Animal Frontiers (2018) Vol. 9, Iss. 1, pp. 26-31
Open Access | Times Cited: 232
Radical Response: Effects of Heat Stress-Induced Oxidative Stress on Lipid Metabolism in the Avian Liver
Nima K. Emami, Usuk Jung, Brynn H. Voy, et al.
Antioxidants (2020) Vol. 10, Iss. 1, pp. 35-35
Open Access | Times Cited: 162
Heat stress and poultry production: impact and amelioration
G. D. Vandana, Veerasamy Sejian, A. M. Lees, et al.
International Journal of Biometeorology (2020) Vol. 65, Iss. 2, pp. 163-179
Closed Access | Times Cited: 151
Nutritional manipulation to combat heat stress in poultry – A comprehensive review
Abdel‐Moneim Eid Abdel‐Moneim, Abdelrazeq M. Shehata, R. E. Khidr, et al.
Journal of Thermal Biology (2021) Vol. 98, pp. 102915-102915
Closed Access | Times Cited: 143
The Importance of Dietary Antioxidants on Oxidative Stress, Meat and Milk Production, and Their Preservative Aspects in Farm Animals: Antioxidant Action, Animal Health, and Product Quality—Invited Review
Eric N. Ponnampalam, Ali Kiani, Sarusha Santhiravel, et al.
Animals (2022) Vol. 12, Iss. 23, pp. 3279-3279
Open Access | Times Cited: 138
Chronic Heat Stress Impairs the Quality of Breast-Muscle Meat in Broilers by Affecting Redox Status and Energy-Substance Metabolism
Zhuang Lu, Xiaofang He, Bingbing Ma, et al.
Journal of Agricultural and Food Chemistry (2017) Vol. 65, Iss. 51, pp. 11251-11258
Closed Access | Times Cited: 151
Physiological alterations of poultry to the high environmental temperature
Mayada R. Farag, Mahmoud Alagawany
Journal of Thermal Biology (2018) Vol. 76, pp. 101-106
Closed Access | Times Cited: 138
Effect of Bacillus subtilis Strains on Intestinal Barrier Function and Inflammatory Response
Lamya Rhayat, Marc Maresca, Cendrine Nicoletti, et al.
Frontiers in Immunology (2019) Vol. 10
Open Access | Times Cited: 135
Beyond Heat Stress: Intestinal Integrity Disruption and Mechanism-Based Intervention Strategies
Puqiao Lian, Saskia Braber, Johan Garssen, et al.
Nutrients (2020) Vol. 12, Iss. 3, pp. 734-734
Open Access | Times Cited: 132
Polyphenols as Potential Attenuators of Heat Stress in Poultry Production
Ruizhi Hu, Yujia He, Muhammed Adebayo Arowolo, et al.
Antioxidants (2019) Vol. 8, Iss. 3, pp. 67-67
Open Access | Times Cited: 128
Lycopene: a natural antioxidant for prevention of heat-induced oxidative stress in poultry
Muhammad Asif Arain, Z Mei, Faiz‐ul Hassan, et al.
World s Poultry Science Journal (2018) Vol. 74, Iss. 1, pp. 89-100
Closed Access | Times Cited: 111
Osmoregulatory function of betaine in alleviating heat stress in poultry
Adi Ratriyanto, R. Mosenthin
Journal of Animal Physiology and Animal Nutrition (2018) Vol. 102, Iss. 6, pp. 1634-1650
Closed Access | Times Cited: 101
Effect of curcumin on laying performance, egg quality, endocrine hormones, and immune activity in heat-stressed hens
Mengjie Liu, Yinglin Lu, Peng Gao, et al.
Poultry Science (2020) Vol. 99, Iss. 4, pp. 2196-2202
Open Access | Times Cited: 96
Effects of dietary Spirulina on antioxidant status, lipid profile, immune response and performance characteristics of broiler chickens reared under high ambient temperature
S. Mirzaie, Fahim Zirak-Khattab, Seyed Abdollah Hosseini, et al.
Asian-Australasian Journal of Animal Sciences (2017) Vol. 31, Iss. 4, pp. 556-563
Open Access | Times Cited: 93
Climate change and heat stress: Impact on production, reproduction and growth performance of poultry and its mitigation using genetic strategies
Manoj Kumar, Poonam Ratwan, S. P. Dahiya, et al.
Journal of Thermal Biology (2021) Vol. 97, pp. 102867-102867
Closed Access | Times Cited: 91
Physiological response and semen quality of rabbit bucks supplemented with Moringa leaves ethanolic extract during summer season
Nagwa El-Desoky, Nesrein M. Hashem, Ahmed G. Elkomy, et al.
animal (2017) Vol. 11, Iss. 9, pp. 1549-1557
Open Access | Times Cited: 89
Heat stress induces expression of HSP genes in genetically divergent chickens
Haniel Cedraz de Oliveira, Juliana Gracielle Gonzaga Gromboni, Antônio Amândio Pinto Garcia, et al.
PLoS ONE (2017) Vol. 12, Iss. 10, pp. e0186083-e0186083
Open Access | Times Cited: 89
Dietary effect of licorice (Glycyrrhiza glabra) on quail performance, carcass, blood metabolites and intestinal microbiota
Fayiz M. Reda, Mohamed T. El‐Saadony, T. El-Rayes, et al.
Poultry Science (2021) Vol. 100, Iss. 8, pp. 101266-101266
Open Access | Times Cited: 89
Impact of heat stress and nutritional interventions on poultry production
Shaoping He, Muhammed Adebayo Arowolo, Rodolfo F. Medrano, et al.
World s Poultry Science Journal (2018) Vol. 74, Iss. 4, pp. 647-664
Closed Access | Times Cited: 87
Effect of the flavonoid baicalein as a feed additive on the growth performance, immunity, and antioxidant capacity of broiler chickens
Yefei Zhou, Shanguo Mao, Meixian Zhou
Poultry Science (2019) Vol. 98, Iss. 7, pp. 2790-2799
Open Access | Times Cited: 82
Climate change and neurodegenerative diseases
Paolo Bongioanni, R. Del Carratore, Silvia Corbianco, et al.
Environmental Research (2021) Vol. 201, pp. 111511-111511
Closed Access | Times Cited: 73
Evoking tumor associated macrophages by mitochondria-targeted magnetothermal immunogenic cell death for cancer immunotherapy
Han Jiang, Hao Fu, Yuedong Guo, et al.
Biomaterials (2022) Vol. 289, pp. 121799-121799
Closed Access | Times Cited: 69
Environmental stress and livestock productivity in hot-humid tropics: Alleviation and future perspectives
O.E. Oke, Victoria Anthony Uyanga, Oluwaseun S. Iyasere, et al.
Journal of Thermal Biology (2021) Vol. 100, pp. 103077-103077
Closed Access | Times Cited: 59
Functional roles of taurine, L-theanine, L-citrulline, and betaine during heat stress in poultry
Victoria Anthony Uyanga, O.E. Oke, Felix Kwame Amevor, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 49
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