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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Dietary supplementation with free methionine or methionine dipeptide mitigates intestinal oxidative stress induced by Eimeria spp. challenge in broiler chickens
Angélica de Souza Khatlab, Ana Paula Del Vesco, Adhemar Rodrigues de Oliveira Neto, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2019) Vol. 10, Iss. 1
Open Access | Times Cited: 41

Showing 1-25 of 41 citing articles:

Nutritional significance of amino acids, vitamins and minerals as nutraceuticals in poultry production and health – a comprehensive review
Mahmoud Alagawany, Shaaban S. Elnesr, Mayada R. Farag, et al.
Veterinary Quarterly (2020) Vol. 41, Iss. 1, pp. 1-29
Open Access | Times Cited: 232
Heat stress management in poultry
Akshat Goel
Journal of Animal Physiology and Animal Nutrition (2021) Vol. 105, Iss. 6, pp. 1136-1145
Open Access | Times Cited: 103
Quercetin promotes in vitro maturation of oocytes from humans and aged mice
Yongzhi Cao, Haibin Zhao, Zhao Wang, et al.
Cell Death and Disease (2020) Vol. 11, Iss. 11
Open Access | Times Cited: 86
Effects of levels of methionine supplementations in forms of L- or DL-methionine on the performance, intestinal development, immune response, and antioxidant system in broilers challenged with Eimeria spp.
Po-Yun Teng, Guanchen Liu, Janghan Choi, et al.
Poultry Science (2023) Vol. 102, Iss. 5, pp. 102586-102586
Open Access | Times Cited: 32
Botanicals: A promising approach for controlling cecal coccidiosis in poultry
Zohaib Saeed, Khalid A. Alkheraije
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 32
Quantitative microbiome profiling reveals the developmental trajectory of the chicken gut microbiota and its connection to host metabolism
Yuqing Feng, Meihong Zhang, Yan Liu, et al.
iMeta (2023) Vol. 2, Iss. 2
Open Access | Times Cited: 30
The effects of L-Arginine supplementation on growth performance and intestinal health of broiler chickens challenged with Eimeria spp.
F.L.S. Castro, Po-Yun Teng, Sudhir Yadav, et al.
Poultry Science (2020) Vol. 99, Iss. 11, pp. 5844-5857
Open Access | Times Cited: 51
The Role of Methionine Supplementation on Oxidative Stress and Antioxidant Status of Poultry-A Review
James K. Lugata, Arth David Sol Valmoria Ortega, Csaba Szabó
Agriculture (2022) Vol. 12, Iss. 10, pp. 1701-1701
Open Access | Times Cited: 33
The Naked Neck Gene in the Domestic Chicken: A Genetic Strategy to Mitigate the Impact of Heat Stress in Poultry Production—A Review
Elisabete Fernandes, Anabela Raymundo, L. L. Martins, et al.
Animals (2023) Vol. 13, Iss. 6, pp. 1007-1007
Open Access | Times Cited: 17
Dietary pterostilbene supplementation attenuates intestinal damage and immunological stress of broiler chickens challenged with lipopolysaccharide
Hao Zhang, Yanan Chen, Yueping Chen, et al.
Journal of Animal Science (2019) Vol. 98, Iss. 1
Open Access | Times Cited: 43
Orally delivered Bacillus subtilis expressing chicken NK-2 peptide stabilizes gut microbiota and enhances intestinal health and local immunity in coccidiosis-infected broiler chickens
Samiru Sudharaka Wickramasuriya, Inkyung Park, Youngsub Lee, et al.
Poultry Science (2023) Vol. 102, Iss. 5, pp. 102590-102590
Open Access | Times Cited: 15
The Functional Roles of Methionine and Arginine in Intestinal and Bone Health of Poultry: Review
Guanchen Liu, Woo Kyun Kim
Animals (2023) Vol. 13, Iss. 18, pp. 2949-2949
Open Access | Times Cited: 14
Double-Fermented Soybean Meal Totally Replaces Soybean Meal in Broiler Rations with Favorable Impact on Performance, Digestibility, Amino Acids Transporters and Meat Nutritional Value
Sherief M. Abdel-Raheem, El Said Yehia Mohammed, Rania Elsaid Mahmoud, et al.
Animals (2023) Vol. 13, Iss. 6, pp. 1030-1030
Open Access | Times Cited: 11
α-Ketoglutarate Improves Meiotic Maturation of Porcine Oocytes and Promotes the Development of PA Embryos, Potentially by Reducing Oxidative Stress through the Nrf2 Pathway
Qiang Chen, Leilei Gao, Jiannan Li, et al.
Oxidative Medicine and Cellular Longevity (2022) Vol. 2022, pp. 1-17
Open Access | Times Cited: 17
Characterization of fillets and skins from two varieties of genetically improved farmed Nile tilapia (Oreochromis niloticus)
Vinícius R. Campos, Eliane Gasparino, José Wellington Rodrigues Lima Júnior, et al.
PLoS ONE (2025) Vol. 20, Iss. 2, pp. e0314928-e0314928
Open Access
Major Oxidative and Antioxidant Mechanisms During Heat Stress-Induced Oxidative Stress in Chickens
Bikash Aryal, Josephine Kwakye, Oluwatomide W. Ariyo, et al.
Antioxidants (2025) Vol. 14, Iss. 4, pp. 471-471
Open Access
Host transcriptome response to heat stress and Eimeria maxima infection in meat-type chickens
Ahmed Ghareeb, James C. Foutz, Gustavo H. Schneiders, et al.
PLoS ONE (2024) Vol. 19, Iss. 2, pp. e0296350-e0296350
Open Access | Times Cited: 3
The effect of gut microbiota-derived carnosine on mucosal integrity and immunity in broiler chickens challenged with Eimeria maxima
Inkyung Park, Hyoyoun Nam, Youngsub Lee, et al.
Poultry Science (2024) Vol. 103, Iss. 8, pp. 103837-103837
Open Access | Times Cited: 3
Acute phase response and oxidative stress in coccidiosis: A review in domestic animals
Seyed Mostafa Razavi, Mohammad Sajjad Soltan, Kiarash Abbasian, et al.
Veterinary Parasitology (2024) Vol. 331, pp. 110286-110286
Closed Access | Times Cited: 3
The effects of total sulfur amino acids on the intestinal health status of broilers challenged with Eimeria spp.
F.L.S. Castro, Yuguo Hou Tompkins, Robert Pazdro, et al.
Poultry Science (2020) Vol. 99, Iss. 10, pp. 5027-5036
Open Access | Times Cited: 22
Heat stress modulates the disruptive effects of Eimeria maxima infection on the ileum nutrient digestibility, molecular transporters, and tissue morphology in meat-type chickens
Ahmed Ghareeb, Gustavo H. Schneiders, Jennifer N. Richter, et al.
PLoS ONE (2022) Vol. 17, Iss. 6, pp. e0269131-e0269131
Open Access | Times Cited: 13
A novel methionine nanoparticle in broiler chickens: Bioavailability and requirements
Mahmoud Ghazaghi, Mehravar Mehri, Morteza Asghari-Moghadam, et al.
PLoS ONE (2024) Vol. 19, Iss. 4, pp. e0302230-e0302230
Open Access | Times Cited: 2
Effects of Methionine Supplementation Levels in Normal or Reduced Protein Diets on the Body Composition and Femur Bone Characteristics of Broilers Challenged with Coccidia
Guanchen Liu, Venkata Sesha Reddy Choppa, Milan Kumar Sharma, et al.
Animals (2024) Vol. 14, Iss. 6, pp. 917-917
Open Access | Times Cited: 2
Linoleic acid ameliorates intestinal mucosal barrier injury in early weaned pigeon squabs (Columba livia)
Qianqian Xu, Jin Zhao, Huafeng Jian, et al.
Journal of Animal Science (2023) Vol. 101
Closed Access | Times Cited: 5
Maternal dietary linoleic acid altered intestinal barrier function in domestic pigeons (Columba livia)
Qianqian Xu, Jiashu Wen, Xiaoming Wang, et al.
British Journal Of Nutrition (2020) Vol. 126, Iss. 7, pp. 1003-1016
Open Access | Times Cited: 14
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