OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Linkage between the intestinal microbiota and residual feed intake in broiler chickens
Jing Liu, Sydney Stewart, Kelsy Robinson, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 48

Showing 1-25 of 48 citing articles:

Microbiota Composition of Mucosa and Interactions between the Microbes of the Different Gut Segments Could Be a Factor to Modulate the Growth Rate of Broiler Chickens
Valéria Farkas, Gábor Csitári, László Menyhárt, et al.
Animals (2022) Vol. 12, Iss. 10, pp. 1296-1296
Open Access | Times Cited: 43

Combined effect of microbially derived cecal SCFA and host genetics on feed efficiency in broiler chickens
Zhengxiao He, Ranran Liu, Mengjie Wang, et al.
Microbiome (2023) Vol. 11, Iss. 1
Open Access | Times Cited: 28

Two intestinal microbiota-derived metabolites, deoxycholic acid and butyrate, synergize to enhance host defense peptide synthesis and alleviate necrotic enteritis
Do-Hyung Kim, Jing Liu, Melanie A. Whitmore, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 14

Evolutions in Commercial Meat Poultry Breeding
Anne-Marie Neeteson, Santiago Avendaño, Alfons Koerhuis, et al.
Animals (2023) Vol. 13, Iss. 19, pp. 3150-3150
Open Access | Times Cited: 19

Impact of the gastrointestinal microbiome and fermentation metabolites on broiler performance
Dana K. Dittoe, Elena G. Olson, Steven C. Ricke
Poultry Science (2022) Vol. 101, Iss. 5, pp. 101786-101786
Open Access | Times Cited: 26

Metagenomic insights into the relationship between gut microbiota and residual feed intake of small-sized meat ducks
Hao Bai, Lei Shi, Qixin Guo, et al.
Frontiers in Microbiology (2023) Vol. 13
Open Access | Times Cited: 13

Influence of Different Light Spectra on Melatonin Synthesis by the Pineal Gland and Influence on the Immune System in Chickens
Loredana Horodincu, Carmen Solcan
Animals (2023) Vol. 13, Iss. 13, pp. 2095-2095
Open Access | Times Cited: 13

Are there consistent effects of gut microbiota composition on performance, productivity and condition in poultry?
Kateřina Marková, Jakub Kreisinger, Michal Vinkler
Poultry Science (2024) Vol. 103, Iss. 6, pp. 103752-103752
Open Access | Times Cited: 4

The Effect of Peanut Skins as A Natural Antimicrobial Feed Additive on Ileal and Cecal Microbiota in Broiler Chickens Inoculated with Salmonella enterica Enteritidis.
Ondulla T. Toomer, A. K. Redhead, Thien Vu, et al.
Poultry Science (2024) Vol. 103, Iss. 11, pp. 104159-104159
Open Access | Times Cited: 4

Lack of consistency in poultry dust microbial taxa associated with high and low-performing commercial broiler flocks
Shanshan He, Yugal Raj Bindari, Thi Thu Hao Van, et al.
Poultry Science (2025), pp. 105173-105173
Open Access

Tea biochar-immobilized Ralstonia Bcul-1 increases nitrate nitrogen content and reduces the bioavailability of cadmium and chromium in a fertilized vegetable soil
Jiaqing Huang, Jing Ye, Wenhui Gao, et al.
The Science of The Total Environment (2023) Vol. 866, pp. 161381-161381
Closed Access | Times Cited: 10

Metagenomic insights into the relationship between intestinal flora and residual feed intake of meat ducks
Chunyan Yang, Bingqiang Dong, Anqi Chen, et al.
Poultry Science (2024) Vol. 103, Iss. 7, pp. 103836-103836
Open Access | Times Cited: 3

Dynamic response of the intestinal microbiome to Eimeria maxima- induced coccidiosis in chickens
Jing Liu, Jiaqing Guo, Melanie A. Whitmore, et al.
Microbiology Spectrum (2024)
Open Access | Times Cited: 3

Ileal microbial composition in genetically distinct chicken lines reared under normal or high ambient temperatures
Nima K. Emami, Lori L. Schreier, Elizabeth Greene, et al.
Animal Microbiome (2022) Vol. 4, Iss. 1
Open Access | Times Cited: 13

Association of residual feed intake with intestinal microbiome and metabolome in laying period of ducks
Hanxue Sun, Wenwu Xu, Tiantian Gu, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 8

Effects of Xylanase in Corn- or Wheat-Based Diets on Cecal Microbiota of Broilers
Wang Jian, Heng Cao, Chengling Bao, et al.
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 17

Anaerobutyricum and Subdoligranulum Are Differentially Enriched in Broilers with Disparate Weight Gains
Jing Liu, Kelsy Robinson, Wentao Lyu, et al.
Animals (2023) Vol. 13, Iss. 11, pp. 1834-1834
Open Access | Times Cited: 5

Characterization of rumen microbiome and immune genes expression of crossbred beef steers with divergent residual feed intake phenotypes
Godstime Taiwo, Olanrewaju B. Morenikeji, Modoluwamu Idowu, et al.
Research Square (Research Square) (2023)
Open Access | Times Cited: 4

The Interactive Effects of Nutrient Density and Breed on Growth Performance and Gut Microbiota in Broilers
Meiting Jia, Jiaqi Lei, Yuanyang Dong, et al.
Animals (2024) Vol. 14, Iss. 23, pp. 3528-3528
Open Access | Times Cited: 1

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