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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The pleiotropic effects of prebiotic galacto-oligosaccharides on the aging gut
Jason W. Arnold, Jeffrey Roach, Salvador Fabela, et al.
Microbiome (2021) Vol. 9, Iss. 1
Open Access | Times Cited: 78

Showing 1-25 of 78 citing articles:

The role of gut microbiota in intestinal disease: from an oxidative stress perspective
Yiqi Sun, Xurui Wang, Lei Li, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 40
Achieving healthy aging through gut microbiota-directed dietary intervention: Focusing on microbial biomarkers and host mechanisms
Yue Xiao, Yingxuan Feng, Jianxin Zhao, et al.
Journal of Advanced Research (2024)
Open Access | Times Cited: 20
Preparation, structural characterization, biological activity, and nutritional applications of oligosaccharides
Ya-jing Chen, Xin Sui, Yue Wang, et al.
Food Chemistry X (2024) Vol. 22, pp. 101289-101289
Open Access | Times Cited: 19
Overview of the Importance of Biotics in Gut Barrier Integrity
Aleksandra Maria Kocot, Elżbieta Jarocka‐Cyrta, Natalia Drabińska
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 5, pp. 2896-2896
Open Access | Times Cited: 53
The Future of Synbiotics: Rational Formulation and Design
David Fabian Gomez Quintero, Car Reen Kok, Robert W. Hutkins
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 43
Galactooligosaccharides: Synthesis, metabolism, bioactivities and food applications
Ke Wang, Feiyu Duan, Tong Sun, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 18, pp. 6160-6176
Closed Access | Times Cited: 25
Leaky Gut Syndrome: An Interplay Between Nutrients and Dysbiosis
Ana Beatriz Marcari, Aline Dias Paiva, Claudio Roberto Simon, et al.
Current Nutrition Reports (2025) Vol. 14, Iss. 1
Closed Access | Times Cited: 1
Effects of Dietary Supplementation with Lactobacillus acidophilus and Bacillus subtilis on Mucosal Immunity and Intestinal Barrier Are Associated with Its Modulation of Gut Metabolites and Microbiota in Late-Phase Laying Hens
Xin Chen, Weiwen Chen, Wen-Jia Ci, et al.
Probiotics and Antimicrobial Proteins (2022) Vol. 15, Iss. 4, pp. 912-924
Closed Access | Times Cited: 37
2′-Fucosyllactose Ameliorates Oxidative Stress Damage in d-Galactose-Induced Aging Mice by Regulating Gut Microbiota and AMPK/SIRT1/FOXO1 Pathway
Jin Wang, Jiaqiang Hu, Yujie Song, et al.
Foods (2022) Vol. 11, Iss. 2, pp. 151-151
Open Access | Times Cited: 30
Prebiotic Consumption Alters Microbiota but Not Biological Markers of Stress and Inflammation or Mental Health Symptoms in Healthy Adults: A Randomized, Controlled, Crossover Trial
Annemarie R. Mysonhimer, Corinne N. Cannavale, Melisa A. Bailey, et al.
Journal of Nutrition (2023) Vol. 153, Iss. 4, pp. 1283-1296
Open Access | Times Cited: 20
Dietary neoagarotetraose extends lifespan and impedes brain aging in mice via regulation of microbiota-gut-brain axis
Tao Li, Shaoqing Yang, Xiaoyan Liu, et al.
Journal of Advanced Research (2023) Vol. 52, pp. 119-134
Open Access | Times Cited: 19
A Pectic Polysaccharide from Codonopsis pilosula Alleviates Inflammatory Response and Oxidative Stress of Aging Mice via Modulating Intestinal Microbiota-Related Gut–Liver Axis
Yuanfeng Zou, Hong Yan, Cen-Yu Li, et al.
Antioxidants (2023) Vol. 12, Iss. 9, pp. 1781-1781
Open Access | Times Cited: 19
A review of mathematical modeling of bone remodeling from a systems biology perspective
Carley V. Cook, Ariel M. Lighty, Brenda J. Smith, et al.
Frontiers in Systems Biology (2024) Vol. 4
Open Access | Times Cited: 6
Fecal metabolomics reveals products of dysregulated proteolysis and altered microbial metabolism in obesity-related osteoarthritis
Blake R. Rushing, Susan McRitchie, Liubov Arbeeva, et al.
Osteoarthritis and Cartilage (2021) Vol. 30, Iss. 1, pp. 81-91
Open Access | Times Cited: 41
Th17 cells in primary Sjögren’s syndrome negatively correlate with increased Roseburia and Coprococcus
Xiaohong Xin, Qian Wang, Jianbo Qing, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 24
Exploring the Association Between Cervical Microbiota and HR-HPV Infection Based on 16S rRNA Gene and Metagenomic Sequencing
Bingyan Fang, Qun Li, Zixian Wan, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 23
Immunological consequences of microbiome-based therapeutics
Md. Zahidul Alam, Jeffrey Maslanka, Michael C. Abt
Frontiers in Immunology (2023) Vol. 13
Open Access | Times Cited: 16
Impact of Western Diet and Ultra-Processed Food on the Intestinal Mucus Barrier
Carmine Stolfi, Teresa Pacifico, Giovanni Monteleone, et al.
Biomedicines (2023) Vol. 11, Iss. 7, pp. 2015-2015
Open Access | Times Cited: 16
Aging characteristics of colorectal cancer based on gut microbiota
Wu Yinhang, Zhuang Jing, Qi Zhang, et al.
Cancer Medicine (2023) Vol. 12, Iss. 17, pp. 17822-17834
Open Access | Times Cited: 15
Tamarind Xyloglucan Oligosaccharides Attenuate Metabolic Disorders via the Gut–Liver Axis in Mice with High-Fat-Diet-Induced Obesity
Chunhua Zhu, Yanxiao Li, Yuncong Xu, et al.
Foods (2023) Vol. 12, Iss. 7, pp. 1382-1382
Open Access | Times Cited: 14
Long-term administration of royal jelly regulates age-related disorders and improves gut function in naturally aging mice
Lili Chen, Zhao Li, Gaowei Zhang, et al.
Food & Function (2024) Vol. 15, Iss. 10, pp. 5272-5286
Closed Access | Times Cited: 5
Multi-omics integrated analyses indicated that non-polysaccharides of Sijunzi decoction ameliorated spleen deficiency syndrome via regulating microbiota-gut-metabolites axis and exerted synergistic compatibility
Bangjian Dong, Ying Peng, Mengyue Wang, et al.
Journal of Ethnopharmacology (2024) Vol. 331, pp. 118276-118276
Closed Access | Times Cited: 5
Galacto-oligosaccharides (GOS) and the Elderly Gut: Implications for Immune Restoration and Health.
Yunan Hu, Mashael R. Aljumaah, M. Andrea Azcárate-Peril
Advances in Nutrition (2024) Vol. 15, Iss. 8, pp. 100263-100263
Open Access | Times Cited: 5
The Gut–Kidney Axis in Chronic Kidney Diseases
Kenji Tsuji, Naoyuki Uchida, Hiroyuki Nakanoh, et al.
Diagnostics (2024) Vol. 15, Iss. 1, pp. 21-21
Open Access | Times Cited: 5
Synthesis of bioactive oligosaccharides and their potential health benefits
Yihan Chen, Yuxi Wen, Yingying Zhu, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 28, pp. 10319-10331
Closed Access | Times Cited: 13
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