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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Inter Individual Variations of the Fish Skin Microbiota: Host Genetics Basis of Mutualism?
Sébastien Boutin, Christopher Sauvage, Louis Bernatchez, et al.
PLoS ONE (2014) Vol. 9, Iss. 7, pp. e102649-e102649
Open Access | Times Cited: 141

Showing 1-25 of 141 citing articles:

Teleost microbiomes: the state of the art in their characterization, manipulation and importance in aquaculture and fisheries
Martin Llewellyn, Sébastien Boutin, Seyed Hossein Hoseinifar, et al.
Frontiers in Microbiology (2014) Vol. 5
Open Access | Times Cited: 637
Microbiome evolution along divergent branches of the vertebrate tree of life: what is known and unknown
Timothy J. Colston, Colin R. Jackson
Molecular Ecology (2016) Vol. 25, Iss. 16, pp. 3776-3800
Open Access | Times Cited: 416
Topographical Mapping of the Rainbow Trout (Oncorhynchus mykiss) Microbiome Reveals a Diverse Bacterial Community with Antifungal Properties in the Skin
Liam Lowrey, Douglas C. Woodhams, Luca Tacchi, et al.
Applied and Environmental Microbiology (2015) Vol. 81, Iss. 19, pp. 6915-6925
Open Access | Times Cited: 237
Biological and Ecological Roles of External Fish Mucus: A Review
Miriam Reverter, Nathalie Tapissier‐Bontemps, David Lecchini, et al.
Fishes (2018) Vol. 3, Iss. 4, pp. 41-41
Open Access | Times Cited: 233
A microbial sea of possibilities: current knowledge and prospects for an improved understanding of the fish microbiome
Thibault P. R. A. Legrand, James W. Wynne, Laura S. Weyrich, et al.
Reviews in Aquaculture (2019) Vol. 12, Iss. 2, pp. 1101-1134
Closed Access | Times Cited: 193
The Inner Workings of the Outer Surface: Skin and Gill Microbiota as Indicators of Changing Gut Health in Yellowtail Kingfish
Thibault P. R. A. Legrand, Sarah R. Catalano, Melissa L. Wos‐Oxley, et al.
Frontiers in Microbiology (2018) Vol. 8
Open Access | Times Cited: 164
Analysis of the gut and gill microbiome of resistant and susceptible lines of rainbow trout (Oncorhynchus mykiss)
R Brown, Gregory D. Wiens, Irene Salinas
Fish & Shellfish Immunology (2018) Vol. 86, pp. 497-506
Open Access | Times Cited: 148
pH drop impacts differentially skin and gut microbiota of the Amazonian fish tambaqui (Colossoma macropomum)
François‐Étienne Sylvain, Bachar Cheaib, Martin Llewellyn, et al.
Scientific Reports (2016) Vol. 6, Iss. 1
Open Access | Times Cited: 136
The Gills of Reef Fish Support a Distinct Microbiome Influenced by Host-Specific Factors
Zoe A. Pratte, Marc Besson, Rebecca D. Hollman, et al.
Applied and Environmental Microbiology (2018) Vol. 84, Iss. 9
Open Access | Times Cited: 118
Fish Skin and Gut Microbiomes Show Contrasting Signatures of Host Species and Habitat
François‐Étienne Sylvain, Aleicia Holland, Sidki Bouslama, et al.
Applied and Environmental Microbiology (2020) Vol. 86, Iss. 16
Open Access | Times Cited: 107
Effects of disease, antibiotic treatment and recovery trajectory on the microbiome of farmed seabass (Dicentrarchus labrax)
Daniela Rosado, Raquel Xavier, Ricardo Severino, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 79
Commensal bacteria‐immunity crosstalk shapes mucosal homeostasis in teleost fish
Yongyao Yu, Li‐Guo Ding, Zhenyu Huang, et al.
Reviews in Aquaculture (2021) Vol. 13, Iss. 4, pp. 2322-2343
Closed Access | Times Cited: 74
Dissecting the factors shaping fish skin microbiomes in a heterogeneous inland water system
Yaron Krotman, Timur Yergaliyev, Rivka Alexander Shani, et al.
Microbiome (2020) Vol. 8, Iss. 1
Open Access | Times Cited: 71
Fish disease prevention via microbial dysbiosis‐associated biomarkers in aquaculture
Julia Mougin, Alyssa Joyce
Reviews in Aquaculture (2022) Vol. 15, Iss. 2, pp. 579-594
Open Access | Times Cited: 49
Host species and habitat shape fish-associated bacterial communities: phylosymbiosis between fish and their microbiome
Javad Sadeghi, Subba Rao Chaganti, Timothy B. Johnson, et al.
Microbiome (2023) Vol. 11, Iss. 1
Open Access | Times Cited: 29
Tilapia aquaculture, emerging diseases, and the roles of the skin microbiomes in health and disease
Sanjit Chandra Debnath, Jamie McMurtrie, Ben Temperton, et al.
Aquaculture International (2023) Vol. 31, Iss. 5, pp. 2945-2976
Open Access | Times Cited: 27
Community Structure of Skin Microbiome of Gulf Killifish, Fundulus grandis, Is Driven by Seasonality and Not Exposure to Oiled Sediments in a Louisiana Salt Marsh
Andrea M. Larsen, Stephen A. Bullard, Matthew R. Womble, et al.
Microbial Ecology (2015) Vol. 70, Iss. 2, pp. 534-544
Closed Access | Times Cited: 85
Characterization of the skin and gill microbiomes of the farmed seabass (Dicentrarchus labrax) and seabream (Sparus aurata)
Daniela Rosado, Marcos Pérez‐Losada, Ricardo Severino, et al.
Aquaculture (2018) Vol. 500, pp. 57-64
Open Access | Times Cited: 80
Potassium permanganate elicits a shift of the external fish microbiome and increases host susceptibility to columnaris disease
Haitham H. Mohammed, Covadonga R. Arias
Veterinary Research (2015) Vol. 46, Iss. 1
Open Access | Times Cited: 72
Salmonid alphavirus infection causes skin dysbiosis in Atlantic salmon (Salmo salar L.) post-smolts
Kristin Reid, Sonal Patel, Aaron Robinson, et al.
PLoS ONE (2017) Vol. 12, Iss. 3, pp. e0172856-e0172856
Open Access | Times Cited: 68
Bacterial Opportunistic Pathogens of Fish
Nicolas Derôme, Jeff Gauthier, Sébastien Boutin, et al.
Advances in environmental microbiology (2016), pp. 81-108
Closed Access | Times Cited: 63
Effects of probiotics Bacillus cereus NY5 and Alcaligenes faecalis Y311 used as water additives on the microbiota and immune enzyme activities in three mucosal tissues in Nile tilapia Oreochromis niloticus reared in outdoor tanks
Miao Wang, Mengmeng Yi, Maixin Lu, et al.
Aquaculture Reports (2020) Vol. 17, pp. 100309-100309
Open Access | Times Cited: 56
Taxonomic and Functional Characteristics of the Gill and Gastrointestinal Microbiota and Its Correlation with Intestinal Metabolites in NEW GIFT Strain of Farmed Adult Nile Tilapia (Oreochromis niloticus)
Zhenbing Wu, Qianqian Zhang, Yaoyao Lin, et al.
Microorganisms (2021) Vol. 9, Iss. 3, pp. 617-617
Open Access | Times Cited: 44
Temperature modulation alters the gut and skin microbial profiles of chum salmon (Oncorhynchus keta)
SK Ghosh, Marty Kwok‐Shing Wong, Susumu Hyodo, et al.
Frontiers in Marine Science (2022) Vol. 9
Open Access | Times Cited: 33
Temporal changes in skin and gill microbiomes of Atlantic salmon in a recirculating aquaculture system – Why do they matter?
Marlene Lorgen-Ritchie, Michael Clarkson, Lynn Chalmers, et al.
Aquaculture (2022) Vol. 558, pp. 738352-738352
Open Access | Times Cited: 30
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