Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Identifying the key factors of sustainable entrepreneurship in the Nigerian food industry: The role of media availability
Barnabas Nuhu Yakubu, Aidin Salamzadeh, Parisa Bouzari, et al.
Entrepreneurial Business and Economics Review (2022) Vol. 10, Iss. 2, pp. 147-162
Open Access | Times Cited: 24

Showing 24 citing articles:

The role of social media in consumers’ intentions to buy green food: evidence from Türkiye
Barış Armutçu, Veland Ramadani, Jusuf Zeqiri, et al.
British Food Journal (2023) Vol. 126, Iss. 5, pp. 1923-1940
Closed Access | Times Cited: 42
Strategic Green Alliances: Integrating Green Dynamic Capabilities, AI, and Electronic Entrepreneurial Innovation for Sustainability
Fadi Abdelfattah, Khalid Abed Dahleez, Hussam Al Halbusi, et al.
Sustainable Futures (2025), pp. 100433-100433
Open Access | Times Cited: 3
Sustainable leadership and sustainable entrepreneurship: a systematic literature review
Greice Kely Aragão Ribeiro, João Leitão
Discover Sustainability (2024) Vol. 5, Iss. 1
Open Access | Times Cited: 6
Evaluating the Enablers of Green Entrepreneurship in Circular Economy: Organizational Enablers in Focus
Maryam Soleimani, Elahe Mollaei, Mojgan Hamidi Beinabaj, et al.
Sustainability (2023) Vol. 15, Iss. 14, pp. 11253-11253
Open Access | Times Cited: 11
Influence of Corporate Environmental Responsibility on Dimensions of Brand Equity in the Sustainable Food Industry
Luis Alex Carbajal-Rubio, Elizabeth Emperatriz García-Salirrosas, Miluska Villar-Guevara, et al.
SAGE Open (2024) Vol. 14, Iss. 4
Open Access | Times Cited: 2
Strategic Entrepreneurship Approach for a Sustainable African Ecosystem
Narcisa Roxana Moşteanu, Albert Dans Michael Ngame Mesue
Springer eBooks (2023), pp. 255-280
Closed Access | Times Cited: 5
Significant Communication Factors for Sustainable Products with a Focus on Czech Consumers
Eva Jaderná, Alena Srbová
Communication Today (2024), pp. 78-96
Closed Access | Times Cited: 1
Decoding Business Potential for Digital Sustainable Entrepreneurship: What Romanian Entrepreneurs Think and Do for the Future
Cristina Nicolau, Eliza Nichifor, Daniel Munteanu, et al.
Sustainability (2022) Vol. 14, Iss. 20, pp. 13636-13636
Open Access | Times Cited: 7
Is flexibility a dual mechanism? Evidence from the Hungarian food industry
Allam Yousuf, Judit Oláh, İmran Sarihasan, et al.
JOURNAL OF INTERNATIONAL STUDIES (2023) Vol. 16, Iss. 1, pp. 83-97
Open Access | Times Cited: 2
Validation of Decision Criteria and Determining Factors Importance in Advocating for Sustainability of Entrepreneurial Startups towards Social Inclusion and Capacity Building
Jarosław Korpysa, Uma Shankar Singh, Swapnil Singh
Sustainability (2023) Vol. 15, Iss. 13, pp. 9938-9938
Open Access | Times Cited: 2
Emprendimiento sostenible: una revisión sistemática de la literatura
Claudia Magali Solarte Solarte, Gloria Alicia Rivera Vallejo, Luis Homero Viveros Almeida, et al.
Gestión y Desarrollo Libre (2023) Vol. 8, Iss. 15
Open Access | Times Cited: 2
Entrepreneurship research in economics and management: Understanding the term and research trends
Krzysztof Wach, Agnieszka Głodowska
Przedsiębiorczość Międzynarodowa (2022) Vol. 8, Iss. 4, pp. 7-24
Open Access | Times Cited: 4
Fashion and Environmental Sustainability

De Gruyter eBooks (2023)
Open Access | Times Cited: 2
The role of media in addressing global food sustainability: Cultural, social, and economic contexts
Kristen Alley Swain
Elsevier eBooks (2024), pp. 11-55
Closed Access
The Effects of Trans-generational Conflict on Trans-generational Entrepreneurship Performance from the Perspective of First-generation Entrepreneurs’ Networks: Evidence from China
Huiling Guo, Yuan Zhang, Yijia Sun, et al.
SAGE Open (2024) Vol. 14, Iss. 2
Open Access
The State of Sustainable Entrepreneurship in Nigeria
Oluwatimileyin Helen Adigun, Johnson Laosebikan, Seun Oladele
(2024), pp. 373-402
Closed Access
The Determinants of Becoming Sustainable Agropreneurs: Evidence from the Bottom 40 Groups in Malaysia
Mastura Jaafar, Alireza Jalali, Suhaida Herni Suffarruddin, et al.
Sustainability (2023) Vol. 15, Iss. 10, pp. 8283-8283
Open Access | Times Cited: 1
Determinants of Sustainable Growth Rate and Market Value: Evidence From Saudi Arabia
Farouq Altahtamouni
MONTENEGRIN JOURNAL OF ECONOMICS (2023) Vol. 19, Iss. 3
Open Access | Times Cited: 1
19 A Sustainable Business Model for the Fashion Sector
Aidin Salamzadeh, Jumana Nalakam Paramba, Michelle Brandstrup, et al.
De Gruyter eBooks (2023), pp. 237-250
Open Access | Times Cited: 1
Implementation of Design Thinking Concepts in Eco-Fashion Product Design
Arien Arianti Gunawan, Mediany Kriseka Putri, Ifa Nadhifah Syah Putri
Jurnal Manajemen Indonesia (2023) Vol. 23, Iss. 3, pp. 322-322
Open Access | Times Cited: 1
Cultural Entrepreneurship and Rural Revitalization: Mapping China’s Development Strategy
Haipeng Liao, Xiaozhu Yang, Yuemeng Ge
Journal of Social Service Research (2024) Vol. 50, Iss. 3, pp. 446-463
Closed Access
Facilitating Entrepreneurship Interest among Bricklaying, Block Laying and Concreting Students in Technical Colleges in Katsina State
Dauda Gana, Cyril Michael Ubale, Badamasi Armaya’u
Journal of Production Operations Management and Economics (2023), Iss. 32, pp. 42-52
Open Access
Improving the Expert Аnd Analytical Activities of the External State Audit Bodies: the Case of Foreign Experience in the Sphere of Tourism
Lyazzat Sembiyeva
MONTENEGRIN JOURNAL OF ECONOMICS (2023) Vol. 19, Iss. 3
Open Access
The Application of Supply Chain Risk Management Assessment in Smallscale Fisheries in Bangka Belitung, Indonesia Using Probabilistic Risk Analysis (PRA) Method
Yugo Ardiatika, Mohamed-Badrane Mahjoub, Annisaa Novieningtyas
Jurnal Manajemen Indonesia (2023) Vol. 23, Iss. 3, pp. 332-349
Open Access
Page 1

Scroll to top