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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Sustainably produced butter: The effect of product knowledge, interest in sustainability, and consumer characteristics on purchase frequency
Dominika Jakubowska, Tomáš Sadílek
Agricultural Economics (Zemědělská ekonomika) (2023) Vol. 69, Iss. 1, pp. 25-34
Open Access | Times Cited: 10

Showing 10 citing articles:

Behavioral Intention to Purchase Sustainable Food: Generation Z’s Perspective
Dominika Jakubowska, Aneta Dąbrowska, Bogdan Pachołek, et al.
Sustainability (2024) Vol. 16, Iss. 17, pp. 7284-7284
Open Access | Times Cited: 4
The Perception of Organic Food Characteristics and the Demographic and Social Profile of Consumers: A Study of the Polish Market
Małgorzata Grzywińska‐Rąpca, Mariola Grzybowska-Brzezińska, Dominika Jakubowska, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 308-308
Open Access
The Effects of Live Streamer’s Facial Attractiveness and Product Type on Consumer Purchase Intention: An Exploratory Study with Eye Tracking Technology
Rui Shi, Minghao Wang, Tongjia Qiao, et al.
Behavioral Sciences (2024) Vol. 14, Iss. 5, pp. 375-375
Open Access | Times Cited: 3
Consumer Profiles of Sustainable Fruit and Vegetable Consumption in the European Union
Elżbieta Goryńska‐Goldmann, Anna Murawska, Grażyna Balcerowska-Czerniak
Sustainability (2023) Vol. 15, Iss. 21, pp. 15512-15512
Open Access | Times Cited: 8
Artificial Intelligence-Enabled Education Marketing in an Emerging Bioeconomy
Oluwaseun James Oguntuase
Advances in marketing, customer relationship management, and e-services book series (2024), pp. 74-92
Closed Access | Times Cited: 1
Consumers’ Acceptance and Willingness to Pay for Olive Oil with Reduced Pesticide Use in EU Mediterranean Region: A Reference-Dependent Contingent Valuation Approach
Noah Larvoe, Yasmina Baba, Zein Kallas, et al.
Journal of Agriculture and Food Research (2024), pp. 101629-101629
Open Access | Times Cited: 1
Why Do Consumers Buy Organic? Exploring Motivations and Socio-Economic Patterns
Dominika Jakubowska, Małgorzata Grzywińska‐Rąpca, Mariola Grzybowska-Brzezińska
Agriculture (2024) Vol. 15, Iss. 1, pp. 50-50
Open Access | Times Cited: 1
THE INFLUENCE OF FACTORS ON THE COSTS OF DIFFERENT TYPES OF LOANS IN BUSINESS OF AGRICULTURAL FARMS AND MEDIUM-SIZED AGRICULTURAL ENTERPRISES
Jelena Lutovac, Aleksandar Djokić, Nebojša Borojević
Ekonomika poljoprivrede (2024) Vol. 71, Iss. 1, pp. 311-324
Open Access
THE SIGNIFICANCE OF REAL FINANCIAL REPORTING OF AGRICULTURAL MECHANISM IN RELATION TO THE MAKING OF MANAGEMENT DECISIONS OF INDIVIDUAL FARMS AND MEDIUM-SIZED AGRICULTURAL ENTERPRISES
Ognjen Bakmaz, Miloš Dragosavac, Dragana POPOVIC, et al.
The Journal Agriculture and Forestry (2024) Vol. 70, Iss. 1
Open Access
Drivers of frequent fair-trade coffee purchase in France: insights from a large-scale survey using an extended theory of planned behavior
Zohra Ghali, Karim Garrouch, Jean-Louis Pernin
Journal of Consumer Protection and Food Safety (2024) Vol. 19, Iss. 3, pp. 279-292
Closed Access
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