OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Global value chains in agriculture and food: A synthesis of OECD analysis
OECD
OECD food, agriculture and fisheries working papers (2020)
Closed Access | Times Cited: 62

Showing 1-25 of 62 citing articles:

The power to transform structures: power complexes and the challenges for realising a wellbeing economy
Richard Bärnthaler, Andreas Novy, Lea Arzberger, et al.
Humanities and Social Sciences Communications (2024) Vol. 11, Iss. 1
Open Access | Times Cited: 7

With and beyond sustainability certification: Exploring inclusive business and solidarity economy strategies in Peru and Switzerland
Christoph Oberlack, Trent Blare, Luca Zambrino, et al.
World Development (2023) Vol. 165, pp. 106187-106187
Open Access | Times Cited: 11

The cereal network: a baseline approach to current configurations of trade communities
Raluca Georgiana Robu, Alina Petronela Alexoaei, Valentin Cojanu, et al.
Agricultural and Food Economics (2024) Vol. 12, Iss. 1
Open Access | Times Cited: 4

Development Centre Studies

Development Centre studies (2009)
Closed Access | Times Cited: 34

The Revealed Comparative Advantage of Agri-Food Industries in Selected Countries in the Central and Eastern Europe: Gross-Versus Value-Added Trade Flows
Ivo Zdráhal
Agris on-line Papers in Economics and Informatics (2024) Vol. 16, Iss. 2, pp. 133-150
Open Access | Times Cited: 1

Trade facilitation in perishable agro-food products
Evdokia Moïsé, Silvia Sorescu
OECD trade policy working papers (2021)
Open Access | Times Cited: 4

The Impact of Value Chains on Food Security
Elena Kazantseva, Igor Lyamkin
Food Processing Techniques and Technology (2022) Vol. 52, Iss. 2, pp. 282-295
Open Access | Times Cited: 3

Food Value Chains
Henning Otte Hansen
Palgrave advances in bioeconomy: economics and policies (2024), pp. 99-141
Closed Access

Trade policy and global value chain participation: evidence from Indian food processing industry
Sibin Jerry Thomas
Journal of Social and Economic Development (2024)
Closed Access

Advance Equitable Livelihoods
Lynnette M. Neufeld, Jikun Huang, Ousmane Badiane, et al.
Springer eBooks (2023), pp. 135-163
Closed Access | Times Cited: 1

Global Value Chains in Agriculture and the Middle-income Trap: A Framework for Analysis Applied to Peru’s Boom
Eva Paus, Luis Abugattas, María Amparo Cruz-Saco
The Journal of Development Studies (2023) Vol. 59, Iss. 10, pp. 1531-1548
Closed Access | Times Cited: 1

Aligning agricultural and rural development policies in the context of structural change
Dalila Cervantes‐Godoy
OECD food, agriculture and fisheries working papers (2022)
Open Access | Times Cited: 2

Priorities and Mechanisms for Managing the Interbranch Structure of the Agri-Food Complex
Lyubov I. Dorofeeva, Olga V. Yermolova, V.V. Kirsanov
Izvestiya of Saratov University Economics Management Law (2020) Vol. 20, Iss. 4, pp. 429-438
Open Access | Times Cited: 1

The food economy today: Low productivity and bad jobs

Development Centre studies (2021)
Open Access | Times Cited: 1

Jobs for Rural Youth

Development Centre studies (2021)
Open Access | Times Cited: 1

Overcoming evidence gaps on food systems
Koen Deconinck, Céline Giner
OECD food, agriculture and fisheries working papers (2023)
Open Access

Competencia en cadenas globales de valor en el sector de alimentos: un análisis del caso brasileño
Diogo R. Coutinho, Beatriz Kira, Carolina Saito, et al.
Latin American Law Review (2023), Iss. 11, pp. 1-19
Open Access

Transformation of the Structure of the Cross-Border Agri-Food Value Chain
Natalia A. Volgina, Vladimir S. Severiukhin
Advances in Science, Technology & Innovation/Advances in science, technology & innovation (2023), pp. 459-462
Closed Access

Auf der Suche nach einer neuen Welternährungspolitik
Roy Karadag
transcript Verlag eBooks (2023), pp. 339-362
Open Access

Eine gerechte Weltwirtschaftsordnung?
Lars Korrektorat, Selma Hornbacher, Schönleber Danksagung, et al.
transcript Verlag eBooks (2023)
Open Access

Page 1 - Next Page

Scroll to top