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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Potential contribution of monounsaturated fatty acids to cardiovascular risk in chronic kidney disease
Adriana Mika, Małgorzata Sikorska-Wiśniewska, Sylwia Małgorzewicz, et al.
Polskie Archiwum Medycyny Wewnętrznej (2018)
Open Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

Monounsaturated Fatty Acids in Obesity-Related Inflammation
Gaétan Ravaut, Alexandre Légiot, Karl‐F. Bergeron, et al.
International Journal of Molecular Sciences (2020) Vol. 22, Iss. 1, pp. 330-330
Open Access | Times Cited: 178
Lipidomics-based natural products for chronic kidney disease treatment
Ruiyan Zhang, Jingjing Wang, Chenguang Wu, et al.
Heliyon (2025) Vol. 11, Iss. 1, pp. e41620-e41620
Open Access | Times Cited: 1
Dietary Lipids and Dyslipidemia in Chronic Kidney Disease
Zdzisław Kochan, N. Szupryczyńska, Sylwia Małgorzewicz, et al.
Nutrients (2021) Vol. 13, Iss. 9, pp. 3138-3138
Open Access | Times Cited: 49
The Metabolism of Coenzyme A and Its Derivatives Plays a Crucial Role in Diseases
Jumin Xie, Xingyuan Chen, Mei Zheng, et al.
Frontiers in Bioscience-Landmark (2024) Vol. 29, Iss. 4, pp. 143-143
Open Access | Times Cited: 5
Two Toxic Lipid Aldehydes, 4-hydroxy-2-hexenal (4-HHE) and 4-hydroxy-2-nonenal (4-HNE), Accumulate in Patients with Chronic Kidney Disease
Christophe O. Soulage, Caroline Pelletier, Nans Florens, et al.
Toxins (2020) Vol. 12, Iss. 9, pp. 567-567
Open Access | Times Cited: 34
The Causes and Potential Injurious Effects of Elevated Serum Leptin Levels in Chronic Kidney Disease Patients
Justyna Korczyńska, Aleksandra Czumaj, Michael S. Chmielewski, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 9, pp. 4685-4685
Open Access | Times Cited: 28
Zinc Deficiency, Plasma Fatty Acid Profile and Desaturase Activities in Hemodialysis Patients: Is Supplementation Necessary?
Marija Takić, Milica Zeković, Brankica Terzić, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 26
Contemporary Perspectives on Chronic Renal Disorders
Deenadhayalan Ashok, Poornima Manjrekar, Bhushan C. Shetty, et al.
Chronic Diseases and Translational Medicine (2025)
Open Access
The association between dietary fat quality and quantity and hospitalization duration in COVID-19 in Iranian patients: a cross-sectional study
Farideh Shiraseb, Atieh Mirzababaei, Mahya Mehri Hajmir, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Alterations of Fatty Acid Profile May Contribute to Dyslipidemia in Chronic Kidney Disease by Influencing Hepatocyte Metabolism
Aleksandra Czumaj, Tomasz Śledziński, Juan Jesús Carrero, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 10, pp. 2470-2470
Open Access | Times Cited: 26
Fatty Acid Profile of Erythrocyte Membranes in Patients with Psoriasis
Mariola Marchlewicz, Zofia Polakowska, Dominika Maciejewska, et al.
Nutrients (2024) Vol. 16, Iss. 12, pp. 1799-1799
Open Access | Times Cited: 3
Fatty Acid Profile of Insect Oil and Regulation Mechanism as Nutritious and Functional Oil: An Integrative Review
Guoxin Huang, Yaru Zhang, Fusheng Liu, et al.
Journal of Food Composition and Analysis (2024), pp. 106809-106809
Closed Access | Times Cited: 3
High dietary intake of unsaturated fatty acids is associated with improved insulin resistance – a cross-sectional study based on the NHANES database
Xiaonan Chen, Jie Gu, Yanyan Huang
Lipids in Health and Disease (2023) Vol. 22, Iss. 1
Open Access | Times Cited: 8
Fatty acid intake and prevalence of depression among Brazilian graduates and postgraduates (CUME Study)
Thaís da Silva Sabião, Fátima Costa de Oliveira, Josefina Bressan, et al.
Journal of Affective Disorders (2023) Vol. 346, pp. 182-191
Closed Access | Times Cited: 7
Association between dietary inflammation index and albuminuria: results from the National Health and Nutrition Examination Survey
Ling Ding, Haipeng Guo, Chao Zhang, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 2
Monounsaturated Fatty Acid Levels May Not Affect Cardiovascular Events: Results From a Mendelian Randomization Analysis
Mohsen Mazidi, Niki Katsiki, Niloofar Shekoohi, et al.
Frontiers in Nutrition (2020) Vol. 7
Open Access | Times Cited: 16
Dietary fatty acids intake and all-cause and cardiovascular mortality in patients on peritoneal dialysis
Yaling Zhang, Lulu Jing, Xiao Xu, et al.
Clinical Nutrition (2023) Vol. 42, Iss. 11, pp. 2188-2197
Open Access | Times Cited: 5
Dietary Inflammatory Index and Cognitive Function: Findings from a Cross-Sectional Study in Obese Chinese Township Population from 45 to 75 Years
Hongying Huang, Jinchen Li, Jingyi Shen, et al.
Journal of Inflammation Research (2024) Vol. Volume 17, pp. 2365-2382
Open Access | Times Cited: 1
The effects of unsaturated fatty acids on psoriasis: A two‐sample Mendelian randomization study
Hao Lei, Xin Chen, Baochen Cheng, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 10, pp. 6073-6084
Open Access | Times Cited: 2
Analysis of Serum Fatty Acids Profile in Kidney Transplant Recipients
Adriana Mika, Łukasz P. Haliński, Tomasz Śledziński, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 805-805
Open Access | Times Cited: 4
Serum phospholipid cis-palmitoleic acid in patients with type 2 diabetes and chronic coronary syndrome: an assessment of the relationship with diabetes duration, systemic low-grade inflammation and circulating oxidized low-density lipoprotein
Paweł Rostoff, Magdalena Frączek‐Jucha, Ewa Konduracka, et al.
Kardiologia Polska (2020) Vol. 78, Iss. 6, pp. 584-587
Open Access | Times Cited: 3
Diet in Renal Diseases: An Art of Science
Kamel El-Reshaid, Shaikha Al-Bader
Open Journal of Nephrology (2024) Vol. 14, Iss. 03, pp. 361-374
Open Access
The Long-Term Effect of Kidney Transplantation on the Serum Fatty Acid Profile
Maciej Śledziński, Justyna Gołębiewska, Adriana Mika
Nutrients (2024) Vol. 16, Iss. 19, pp. 3319-3319
Open Access
Update on the influence of fatty acids in epigenetic programming mechanisms
Marcela Nascimento Sertorio, Esther Alves de Souza, Luciana Pellegrini Pisani
Nutrire (2021) Vol. 46, Iss. 2
Closed Access | Times Cited: 2
The Impact of Kidney Transplantation on the Serum Fatty Acid Profile in Patients with End-Stage Kidney Disease
Maciej Śledziński, Aleksandra Hliwa, Justyna Gołębiewska, et al.
Nutrients (2022) Vol. 14, Iss. 4, pp. 772-772
Open Access | Times Cited: 1
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