OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 34 citing articles:

The Detrimental Impact of Ultra-Processed Foods on the Human Gut Microbiome and Gut Barrier
D. Rondinella, Pauline Raoul, Eleonora Valeriani, et al.
Nutrients (2025) Vol. 17, Iss. 5, pp. 859-859
Open Access | Times Cited: 3

Interactions between Dietary Antioxidants, Dietary Fiber and the Gut Microbiome: Their Putative Role in Inflammation and Cancer
Camelia Munteanu, Betty Schwartz
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 15, pp. 8250-8250
Open Access | Times Cited: 12

Effects of Physical Exercise on the Microbiota in Irritable Bowel Syndrome
Chunpeng Li, Jianmin Li, Qiaorui Zhou, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2657-2657
Open Access | Times Cited: 11

From Dysbiosis to Hepatic Inflammation: A Narrative Review on the Diet-Microbiota-Liver Axis in Steatotic Liver Disease
Andrea Pasta, Elena Formisano, Francesco Calabrese, et al.
Microorganisms (2025) Vol. 13, Iss. 2, pp. 241-241
Open Access | Times Cited: 1

Fecal Short-Chain Fatty Acids Are Associated with Obesity in Gestational Diabetes
Katja Molan, Jerneja Ambrožič Avguštin, Matevž Likar, et al.
Biomedicines (2025) Vol. 13, Iss. 2, pp. 387-387
Open Access | Times Cited: 1

Exploring the Prebiotic Potentials of Hydrolyzed Pectins: Mechanisms of Action and Gut Microbiota Modulation
Débora Preceliano de Oliveira, Svetoslav Dimitrov Todorov, João Paulo Fabi
Nutrients (2024) Vol. 16, Iss. 21, pp. 3689-3689
Open Access | Times Cited: 7

Cellular and Molecular Pathophysiology of Gestational Diabetes
Johnatan Torres‐Torres, Irma Eloísa Monroy-Muñoz, Javier Pérez‐Durán, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 21, pp. 11641-11641
Open Access | Times Cited: 7

Hydrogen Sulfide and Gut Microbiota: Their Synergistic Role in Modulating Sirtuin Activity and Potential Therapeutic Implications for Neurodegenerative Diseases
Constantin Munteanu, Gelu Onose, Mădălina Poştaru, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 11, pp. 1480-1480
Open Access | Times Cited: 7

Health Benefits Beyond the Scale: The Role of Diet and Nutrition During Weight Loss Programmes
F Contreras, Werd Al‐Najim, Carel W. le Roux
Nutrients (2024) Vol. 16, Iss. 21, pp. 3585-3585
Open Access | Times Cited: 6

Mechanistic Insights into the Biological Effects and Antioxidant Activity of Walnut (Juglans regia L.) Ellagitannins: A Systematic Review
Letiția Mateș, Roxana Banc, Flaviu Andrei Zaharie, et al.
Antioxidants (2024) Vol. 13, Iss. 8, pp. 974-974
Open Access | Times Cited: 5

The Role of Gut Microbiota Dysbiosis in Erectile Dysfunction: From Pathophysiology to Treatment Strategies
Aris Kaltsas, Ilias Giannakodimos, Eleftheria Markou, et al.
Microorganisms (2025) Vol. 13, Iss. 2, pp. 250-250
Open Access

Holobiome Harmony: Linking Environmental Sustainability, Agriculture, and Human Health for a Thriving Planet and One Health
Gissel Garcı́a, Martha Carlin, Raúl J. Cano
Microorganisms (2025) Vol. 13, Iss. 3, pp. 514-514
Open Access

Role of Gut Microbial Metabolites in Ischemic and Non-Ischemic Heart Failure
Mohammad Reza Hatamnejad, Lejla Medzikovic, A. Dehghanitafti, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 5, pp. 2242-2242
Open Access

Comparative Changes in Fecal Microbiome After Endoscopic Resection and Surgical Resection in Gastric Cancer Patients
Hochan Seo, Jae Yong Park, Hee Sang You, et al.
Journal of Personalized Medicine (2025) Vol. 15, Iss. 4, pp. 144-144
Open Access

Intestinal Microbiota Composition in Patients with Type 2 Diabetes and Effects of Oral Antidiabetics
Ahmet Toygar Kalkan, Göknur Yorulmaz, Ayşen Akalın, et al.
Journal of Clinical Medicine (2025) Vol. 14, Iss. 8, pp. 2786-2786
Open Access

Gut Mycobiome: Latest Findings and Current Knowledge Regarding Its Significance in Human Health and Disease
Bogdan Gașpar, Oana Alexandra Roşu, Robert Mihai Enache, et al.
Journal of Fungi (2025) Vol. 11, Iss. 5, pp. 333-333
Open Access

The Role of Whey in Functional Microorganism Growth and Metabolite Generation: A Biotechnological Perspective
I. G. Malos, Andra-Ionela Ghizdareanu, Livia Vidu, et al.
Foods (2025) Vol. 14, Iss. 9, pp. 1488-1488
Open Access

Impact of Enterococcus faecium Kimate-X on Reducing Stress in Dogs Through Gut Microbiota Modulation
Rui Zhang, Wanjin Hu, Saiwei Zhong, et al.
Veterinary Sciences (2025) Vol. 12, Iss. 5, pp. 412-412
Open Access

Human Gut Microbiome: A Connecting Organ Between Nutrition, Metabolism, and Health
Sandra Valencia, Martha Zuluaga, Maria Pérez, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 9, pp. 4112-4112
Open Access

Potential Prebiotic Effect of Inulin-Enriched Pasta after In Vitro Gastrointestinal Digestion and Simulated Gut Fermentation
Anna Rita Bavaro, Mariaelena Di Biase, Vito Linsalata, et al.
Foods (2024) Vol. 13, Iss. 12, pp. 1815-1815
Open Access | Times Cited: 3

Unraveling the Evolutionary Diet Mismatch and Its Contribution to the Deterioration of Body Composition
Sandi Assaf, Jason Park, Naveed Chowdhry, et al.
Metabolites (2024) Vol. 14, Iss. 7, pp. 379-379
Open Access | Times Cited: 3

Assessing the Nutrient Composition of a Carnivore Diet: A Case Study Model
Sylvia North, Tamzyn Murphy, Amy Rush, et al.
Nutrients (2024) Vol. 17, Iss. 1, pp. 140-140
Open Access | Times Cited: 2

Impact of Gut Microbiota and SCFAs in the Pathogenesis of PCOS and the Effect of Metformin Therapy
Eugene Kukaev, Ekaterina Kirillova, Alisa Tokareva, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 19, pp. 10636-10636
Open Access | Times Cited: 2

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