OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Dietary Patterns with Increased Bean Consumption are Associated with Greater Overall and Shortfall Nutrient Intakes, Lower Added Sugar, and Improved Diet Quality in Adults
Yanni Papanikolaou
Research Square (Research Square) (2023)
Open Access | Times Cited: 2
Yanni Papanikolaou
Research Square (Research Square) (2023)
Open Access | Times Cited: 2
Showing 2 citing articles:
A Systematic Review of the Twelve Most Popular Bean Varieties, Highlighting Their Potential as Functional Foods Based on the Health Benefits Derived from Their Nutritional Profiles, Focused on Non-Communicable Diseases
Maria Dimopoulou, Patroklos Vareltzis, Olga Gortzi
Applied Sciences (2024) Vol. 14, Iss. 22, pp. 10215-10215
Open Access | Times Cited: 3
Maria Dimopoulou, Patroklos Vareltzis, Olga Gortzi
Applied Sciences (2024) Vol. 14, Iss. 22, pp. 10215-10215
Open Access | Times Cited: 3
Mixtures development, physicochemical characterization, and consumer acceptance for high-protein vegan burgers based on pre-gelatinized grains flours without gluten
Bruna Mayara Roldão Ferreira, Isadora Maria Melo TORRES, Antônio Roberto Giriboni Monteiro
Food Science and Technology (2024) Vol. 44
Open Access
Bruna Mayara Roldão Ferreira, Isadora Maria Melo TORRES, Antônio Roberto Giriboni Monteiro
Food Science and Technology (2024) Vol. 44
Open Access
