OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Combined Effect of Feed and Housing System Affects Free Amino Acid Content of Egg Yolk and Albumen in Brown Layer Chickens
Nonoka Kawamura, Reo Yokoyama, Masahiro Takaya, et al.
The Journal of Poultry Science (2023) Vol. 60, Iss. 1, pp. n/a-n/a
Open Access | Times Cited: 5
Nonoka Kawamura, Reo Yokoyama, Masahiro Takaya, et al.
The Journal of Poultry Science (2023) Vol. 60, Iss. 1, pp. n/a-n/a
Open Access | Times Cited: 5
Showing 5 citing articles:
Egg Quality, Yolk Fatty Acid Profiles from Laying Hens Housed in Conventional Cage and Cage-Free Production Systems in the Andean Tropics
Roy Rodríguez‐Hernández, Iang Schroniltgen Rondón‐Barragán, E.O. Oviedo-Rondón
Animals (2024) Vol. 14, Iss. 1, pp. 168-168
Open Access | Times Cited: 4
Roy Rodríguez‐Hernández, Iang Schroniltgen Rondón‐Barragán, E.O. Oviedo-Rondón
Animals (2024) Vol. 14, Iss. 1, pp. 168-168
Open Access | Times Cited: 4
Modification of the Protein Amino Acid Content in Hen Eggs as a Consequence of Different Concentrations of Lupine and Soy in Feed
Aneta Tomczak, Magdalena Zielińska‐Dawidziak, Piotr Klimowicz, et al.
Molecules (2024) Vol. 29, Iss. 16, pp. 3727-3727
Open Access | Times Cited: 3
Aneta Tomczak, Magdalena Zielińska‐Dawidziak, Piotr Klimowicz, et al.
Molecules (2024) Vol. 29, Iss. 16, pp. 3727-3727
Open Access | Times Cited: 3
Reducing curing time via a shell‐less method: a comparative analysis of flavour characteristics in salted egg yolk
Xuejing Gao, Mengya Zhang, Junhua Li, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 8, pp. 5363-5375
Closed Access | Times Cited: 1
Xuejing Gao, Mengya Zhang, Junhua Li, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 8, pp. 5363-5375
Closed Access | Times Cited: 1
Super eggs production – the influence of feed modification on designer egg composition
Magdalena Zielińska‐Dawidziak, Piotr Klimowicz, Aneta Tomczak
Annals of Animal Science (2024)
Open Access
Magdalena Zielińska‐Dawidziak, Piotr Klimowicz, Aneta Tomczak
Annals of Animal Science (2024)
Open Access
Housing Systems Affect Eggshell Lightness and Free Amino Acid Contents of Egg Albumen in Tosa-Jidori Chickens: A Preliminary Research
Nonoka Kawamura, Masahiro Takaya, Hideaki Hayashi, et al.
Animals (2023) Vol. 13, Iss. 11, pp. 1837-1837
Open Access
Nonoka Kawamura, Masahiro Takaya, Hideaki Hayashi, et al.
Animals (2023) Vol. 13, Iss. 11, pp. 1837-1837
Open Access
