
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The Use of Design Thinking in Transdisciplinary Research and Innovation Consortia: Challenges, Enablers, and Benefits
Antje Gonera, Reinhold Pabst
Journal of Innovation Management (2019) Vol. 7, Iss. 3, pp. 96-122
Open Access | Times Cited: 25
Antje Gonera, Reinhold Pabst
Journal of Innovation Management (2019) Vol. 7, Iss. 3, pp. 96-122
Open Access | Times Cited: 25
Showing 25 citing articles:
Working With Similarities and Differences: Relational Processes in Transdisciplinary Qualitative Research With Diverse Teams
Michael Dao, Soma de Bourbon, Melissa McClure Fuller, et al.
International Journal of Qualitative Methods (2025) Vol. 24
Open Access
Michael Dao, Soma de Bourbon, Melissa McClure Fuller, et al.
International Journal of Qualitative Methods (2025) Vol. 24
Open Access
Developing and Testing a General Framework for Conducting Transdisciplinary Research
Anosh Nadeem Butt, Branka Dimitrijević
Sustainability (2023) Vol. 15, Iss. 5, pp. 4596-4596
Open Access | Times Cited: 9
Anosh Nadeem Butt, Branka Dimitrijević
Sustainability (2023) Vol. 15, Iss. 5, pp. 4596-4596
Open Access | Times Cited: 9
Human resource management effects on sustainability of high-tech companies: what Lithuania and South Korea can learn from each other
Mindaugas Laužikas, Aistė Miliūtė
Insights into Regional Development (2020) Vol. 2, Iss. 2, pp. 562-579
Open Access | Times Cited: 25
Mindaugas Laužikas, Aistė Miliūtė
Insights into Regional Development (2020) Vol. 2, Iss. 2, pp. 562-579
Open Access | Times Cited: 25
Perceived usefulness of design thinking activities for transforming research to impact
Nina Veflen Olsen, Antje Gonera
Food Control (2022) Vol. 143, pp. 109264-109264
Open Access | Times Cited: 15
Nina Veflen Olsen, Antje Gonera
Food Control (2022) Vol. 143, pp. 109264-109264
Open Access | Times Cited: 15
Design-led innovation for more plant-based food: An interdisciplinary approach to more consumer-centric product development
Antje Gonera, Anna Birgitte Milford, Katja‐Maria Prexl, et al.
International Journal of Food Design (2023) Vol. 9, Iss. 1, pp. 101-128
Open Access | Times Cited: 8
Antje Gonera, Anna Birgitte Milford, Katja‐Maria Prexl, et al.
International Journal of Food Design (2023) Vol. 9, Iss. 1, pp. 101-128
Open Access | Times Cited: 8
Creating and observing impacts in transdisciplinary projects ‐ Insights from the social design lab
Marlene Franck, Nadja Hempel, Sebastian Preiß, et al.
GAIA - Ecological Perspectives for Science and Society (2024) Vol. 33, Iss. 1, pp. 110-115
Open Access | Times Cited: 2
Marlene Franck, Nadja Hempel, Sebastian Preiß, et al.
GAIA - Ecological Perspectives for Science and Society (2024) Vol. 33, Iss. 1, pp. 110-115
Open Access | Times Cited: 2
Is design thinking a support decision approach in different food safety contexts?
Carolina Bottini Prates, Elke Stedefeldt, Ingrid Campos Miguez Ferreira, et al.
Trends in Food Science & Technology (2024) Vol. 148, pp. 104503-104503
Closed Access | Times Cited: 2
Carolina Bottini Prates, Elke Stedefeldt, Ingrid Campos Miguez Ferreira, et al.
Trends in Food Science & Technology (2024) Vol. 148, pp. 104503-104503
Closed Access | Times Cited: 2
Liaisons between culture and innovation: comparative analysis of South Korean and Lithuanian IT companies
Mindaugas Laužikas, Aistė Miliūtė
Insights into Regional Development (2020) Vol. 2, Iss. 2, pp. 523-537
Open Access | Times Cited: 17
Mindaugas Laužikas, Aistė Miliūtė
Insights into Regional Development (2020) Vol. 2, Iss. 2, pp. 523-537
Open Access | Times Cited: 17
Moving beyond agriculture and aquaculture to integrated sustainable food systems as part of a circular bioeconomy
Ingrid Olesen, Alessio Bonaldo, Roberta Farina, et al.
Frontiers in Marine Science (2023) Vol. 10
Open Access | Times Cited: 4
Ingrid Olesen, Alessio Bonaldo, Roberta Farina, et al.
Frontiers in Marine Science (2023) Vol. 10
Open Access | Times Cited: 4
INTERDISCIPLINARY APPROACH TO DESIGN-LED INNOVATION FOR ECO-FRIENDLY CUSTOMER-CENTRIC CLOTHING ENTREPRENEURS
Vuthipong Roadkasamsri, Apiched Teekalee, Uthai Asana, et al.
International Journal of Professional Business Review (2024) Vol. 9, Iss. 3, pp. e04476-e04476
Open Access | Times Cited: 1
Vuthipong Roadkasamsri, Apiched Teekalee, Uthai Asana, et al.
International Journal of Professional Business Review (2024) Vol. 9, Iss. 3, pp. e04476-e04476
Open Access | Times Cited: 1
Stakeholder-engaged research: a multidisciplinary historical analysis
Jah Ying Chung
Research for All (2024) Vol. 8, Iss. 1
Open Access | Times Cited: 1
Jah Ying Chung
Research for All (2024) Vol. 8, Iss. 1
Open Access | Times Cited: 1
Transdisciplinary architectures: reconnecting theories, research and practices
Roderick J. Lawrence
International Journal of Architectural Research Archnet-IJAR (2024)
Closed Access | Times Cited: 1
Roderick J. Lawrence
International Journal of Architectural Research Archnet-IJAR (2024)
Closed Access | Times Cited: 1
Design thinking: an effective strategy to evolve food safety culture?
Ingrid Campos Miguez Ferreira, Laís Mariano Zanin, Carolina Bottini Prates, et al.
Food Control (2024), pp. 111093-111093
Closed Access | Times Cited: 1
Ingrid Campos Miguez Ferreira, Laís Mariano Zanin, Carolina Bottini Prates, et al.
Food Control (2024), pp. 111093-111093
Closed Access | Times Cited: 1
Design, one piece of the puzzle: A conceptual and practical perspective on transdisciplinary design
Mieke van der Bijl-Brouwer
Proceedings of DRS (2022)
Open Access | Times Cited: 5
Mieke van der Bijl-Brouwer
Proceedings of DRS (2022)
Open Access | Times Cited: 5
Embedding Design Thinking Paradigm in a University’s Business Assistance to Small Business
Afred Suci, Sri Maryanti, Hardi Hardi, et al.
Systemic Practice and Action Research (2021) Vol. 35, Iss. 2, pp. 177-201
Open Access | Times Cited: 5
Afred Suci, Sri Maryanti, Hardi Hardi, et al.
Systemic Practice and Action Research (2021) Vol. 35, Iss. 2, pp. 177-201
Open Access | Times Cited: 5
An interdisciplinary marketing call into food design thinking to create innovative, healthy, and pleasurable food experiences
Monica Mendini, Paula C. Peter, Leandro Bitetti, et al.
Italian Journal of Marketing (2024) Vol. 2024, Iss. 4, pp. 395-417
Open Access
Monica Mendini, Paula C. Peter, Leandro Bitetti, et al.
Italian Journal of Marketing (2024) Vol. 2024, Iss. 4, pp. 395-417
Open Access
Design-Based Learning Approaches for Computational Thinking
Nilüfer Atman Uslu
(2024), pp. 33-44
Closed Access
Nilüfer Atman Uslu
(2024), pp. 33-44
Closed Access
Organic wine as an Instagram star using a design thinking approach
Martina Chalupová, Pilař Ladislav, Stanislav Rojík
Elsevier eBooks (2021), pp. 149-163
Closed Access | Times Cited: 3
Martina Chalupová, Pilař Ladislav, Stanislav Rojík
Elsevier eBooks (2021), pp. 149-163
Closed Access | Times Cited: 3
SEA-THINGS: A project to improve the ocean literacy in the Azores
Armando B. Mendes
Arquipelago : Life and Marine Sciences (2020), pp. 51-52
Closed Access | Times Cited: 2
Armando B. Mendes
Arquipelago : Life and Marine Sciences (2020), pp. 51-52
Closed Access | Times Cited: 2
Context is king: Facilitation in innovation projects. A comparison between academic and industry projects
Reinhold Pabst, Isabelle Tyrasa, Sebastian G.M. Händschke, et al.
Journal of Innovation Management (2020) Vol. 8, Iss. 3, pp. 48-74
Open Access | Times Cited: 1
Reinhold Pabst, Isabelle Tyrasa, Sebastian G.M. Händschke, et al.
Journal of Innovation Management (2020) Vol. 8, Iss. 3, pp. 48-74
Open Access | Times Cited: 1
From Food Product to Food Experience: How to Use Design Thinking to Service Vulnerable Populations and Improve Their Food Well-Being
Nina Veflen, Øydis Ueland
Springer eBooks (2021), pp. 261-272
Closed Access | Times Cited: 1
Nina Veflen, Øydis Ueland
Springer eBooks (2021), pp. 261-272
Closed Access | Times Cited: 1
Constructive controversies : Redesigning democratic debate and ethical deliberation in the smart city
Anouk Jacoba Petronella Geenen
(2023)
Open Access
Anouk Jacoba Petronella Geenen
(2023)
Open Access
Design Thinking Approach for Sustainable Hospitality: A Smart Mobile Management System for Indonesia
Claresta Defa Ranti, Hyun-Kyung Lee
Archives of Design Research (2023) Vol. 36, Iss. 4, pp. 163-191
Open Access
Claresta Defa Ranti, Hyun-Kyung Lee
Archives of Design Research (2023) Vol. 36, Iss. 4, pp. 163-191
Open Access
Co-designing a Circular Society
Nadja Hempel, Ralph Boch, Melanie Jaeger‐Erben
Design science and innovation (2023), pp. 205-232
Closed Access
Nadja Hempel, Ralph Boch, Melanie Jaeger‐Erben
Design science and innovation (2023), pp. 205-232
Closed Access
Challenges of Design Thinking in the Innovation of Individuals and Organizations
Albérico Travassos Rosário
Advances in educational technologies and instructional design book series (2022), pp. 131-157
Closed Access
Albérico Travassos Rosário
Advances in educational technologies and instructional design book series (2022), pp. 131-157
Closed Access