
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A Comparison of Current Regulatory Frameworks for Nutraceuticals in Australia, Canada, Japan, and the United States.
Jessica Blaze
INNOVATIONS in pharmacy (2021) Vol. 12, Iss. 2, pp. 8-8
Open Access | Times Cited: 27
Jessica Blaze
INNOVATIONS in pharmacy (2021) Vol. 12, Iss. 2, pp. 8-8
Open Access | Times Cited: 27
Showing 1-25 of 27 citing articles:
Curcumin Supplementation and Human Disease: A Scoping Review of Clinical Trials
Timothy Panknin, Carol Howe, Meg Hauer, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 5, pp. 4476-4476
Open Access | Times Cited: 51
Timothy Panknin, Carol Howe, Meg Hauer, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 5, pp. 4476-4476
Open Access | Times Cited: 51
Design and Development of Novel Nutraceuticals: Current Trends and Methodologies
Thalia Tsiaka, Eftichia Kritsi, Konstantinos Tsiantas, et al.
Nutraceuticals (2022) Vol. 2, Iss. 2, pp. 71-90
Open Access | Times Cited: 28
Thalia Tsiaka, Eftichia Kritsi, Konstantinos Tsiantas, et al.
Nutraceuticals (2022) Vol. 2, Iss. 2, pp. 71-90
Open Access | Times Cited: 28
The Biology and Biochemistry of Kynurenic Acid, a Potential Nutraceutical with Multiple Biological Effects
Luana de Fátima Alves, J. Bernadette Moore, Douglas B. Kell
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 16, pp. 9082-9082
Open Access | Times Cited: 6
Luana de Fátima Alves, J. Bernadette Moore, Douglas B. Kell
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 16, pp. 9082-9082
Open Access | Times Cited: 6
Proteomics Characterization of Food-Derived Bioactive Peptides with Anti-Allergic and Anti-Inflammatory Properties
Ana G. Abril, Manuel Pazos, Tomás G. Villa, et al.
Nutrients (2022) Vol. 14, Iss. 20, pp. 4400-4400
Open Access | Times Cited: 21
Ana G. Abril, Manuel Pazos, Tomás G. Villa, et al.
Nutrients (2022) Vol. 14, Iss. 20, pp. 4400-4400
Open Access | Times Cited: 21
Nutraceuticals and dietary supplements: balancing out the pros and cons
Filipa A. Fernandes, Márcio Carocho, Miguel A. Prieto, et al.
Food & Function (2024) Vol. 15, Iss. 12, pp. 6289-6303
Closed Access | Times Cited: 4
Filipa A. Fernandes, Márcio Carocho, Miguel A. Prieto, et al.
Food & Function (2024) Vol. 15, Iss. 12, pp. 6289-6303
Closed Access | Times Cited: 4
Antimicrobial proteins from oyster hemolymph improve the efficacy of conventional antibiotics
Kate Summer, Qi Guo, Lei Liu, et al.
PLoS ONE (2025) Vol. 20, Iss. 1, pp. e0312305-e0312305
Open Access
Kate Summer, Qi Guo, Lei Liu, et al.
PLoS ONE (2025) Vol. 20, Iss. 1, pp. e0312305-e0312305
Open Access
Current State of Research on Health-Promoting Functional Properties in Berry-Based Foods
Rocío Corfield, Milagros Gómez Mattson, Oscar E. Pérez, et al.
Current Nutrition Reports (2025) Vol. 14, Iss. 1
Closed Access
Rocío Corfield, Milagros Gómez Mattson, Oscar E. Pérez, et al.
Current Nutrition Reports (2025) Vol. 14, Iss. 1
Closed Access
Consumers and Health Claims of Nutraceuticals
Swati Sharma, Anita Saini, Gulab Singh, et al.
(2025), pp. 201-237
Closed Access
Swati Sharma, Anita Saini, Gulab Singh, et al.
(2025), pp. 201-237
Closed Access
Safety and Toxicity of Nutraceuticals: Concerns, Challenges and Global Regulatory Aspects
Pramod K. Prabhakar, Deepak Kumar Verma, Mamoni Banerjee
(2025), pp. 437-462
Closed Access
Pramod K. Prabhakar, Deepak Kumar Verma, Mamoni Banerjee
(2025), pp. 437-462
Closed Access
Encapsulation of berry bioactives
Faten Raboudi, Fethi Ben Slama, Luana Bontempo, et al.
Elsevier eBooks (2025), pp. 209-239
Closed Access
Faten Raboudi, Fethi Ben Slama, Luana Bontempo, et al.
Elsevier eBooks (2025), pp. 209-239
Closed Access
Proposition to strengthen the Indian traditional system
Sourav Ghosh, Shelly Singh, Priya Kaushik, et al.
Elsevier eBooks (2025), pp. 293-317
Closed Access
Sourav Ghosh, Shelly Singh, Priya Kaushik, et al.
Elsevier eBooks (2025), pp. 293-317
Closed Access
Improvement of the Nutraceutical Profile of Brewer’s Spent Grain after Treatment with Trametes versicolor
Anđela Zeko-Pivač, Anja Bošnjaković, M. Planinić, et al.
Microorganisms (2022) Vol. 10, Iss. 11, pp. 2295-2295
Open Access | Times Cited: 15
Anđela Zeko-Pivač, Anja Bošnjaković, M. Planinić, et al.
Microorganisms (2022) Vol. 10, Iss. 11, pp. 2295-2295
Open Access | Times Cited: 15
Starch-based antioxidant formulations for pharmaceutical purposes
Ana L. Grafia, Nicolás Gónzalez, Olivia V. López, et al.
Studies in natural products chemistry (2025), pp. 279-345
Closed Access
Ana L. Grafia, Nicolás Gónzalez, Olivia V. López, et al.
Studies in natural products chemistry (2025), pp. 279-345
Closed Access
Nutraceuticals regulation: an overview of the regulatory frameworks in USA, EU, and Japan
Shyamli Thakur, Madan M. Gupta, Deepak Sharma
Elsevier eBooks (2024), pp. 421-440
Closed Access | Times Cited: 2
Shyamli Thakur, Madan M. Gupta, Deepak Sharma
Elsevier eBooks (2024), pp. 421-440
Closed Access | Times Cited: 2
Perspective on Improving the Relevance, Rigor, and Reproducibility of Botanical Clinical Trials: Lessons Learned From Turmeric Trials
Janet L. Funk, Claus Schneider
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 11
Janet L. Funk, Claus Schneider
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 11
A systematic review of the efficacy and safety of turmeric in the treatment of digestive disorders
Kednapa Thavorn, Dianna Wolfe, Lena Faust, et al.
Phytotherapy Research (2024) Vol. 38, Iss. 6, pp. 2687-2706
Open Access | Times Cited: 1
Kednapa Thavorn, Dianna Wolfe, Lena Faust, et al.
Phytotherapy Research (2024) Vol. 38, Iss. 6, pp. 2687-2706
Open Access | Times Cited: 1
Fruits waste as nutraceuticals and functional ingredient
Kanchanlata Tungare, Pavitra Subburajan, Divya Nadar, et al.
Elsevier eBooks (2024), pp. 339-365
Closed Access | Times Cited: 1
Kanchanlata Tungare, Pavitra Subburajan, Divya Nadar, et al.
Elsevier eBooks (2024), pp. 339-365
Closed Access | Times Cited: 1
Copper Oxide Nanoparticles in Oil and Gas Industries: Current Developments
M. H. Rosli, Nur Farahah Mohd Khairuddin, Mohamed Abdelmonem, et al.
BENTHAM SCIENCE PUBLISHERS eBooks (2024), pp. 49-74
Closed Access | Times Cited: 1
M. H. Rosli, Nur Farahah Mohd Khairuddin, Mohamed Abdelmonem, et al.
BENTHAM SCIENCE PUBLISHERS eBooks (2024), pp. 49-74
Closed Access | Times Cited: 1
Expert consensus on the role of nutraceuticals in bone, joints, and muscle health
Sunil Katoch, Raju Easwaran, Hemant Thacker, et al.
International Journal of Orthopaedics Sciences (2022) Vol. 8, Iss. 3, pp. 286-292
Open Access | Times Cited: 5
Sunil Katoch, Raju Easwaran, Hemant Thacker, et al.
International Journal of Orthopaedics Sciences (2022) Vol. 8, Iss. 3, pp. 286-292
Open Access | Times Cited: 5
Valorization and Functionalization of Cereal‐Based Industry By‐Products for Nutraceuticals
Melekşen Akın, Marko Jukić, Jasmina Lukinac, et al.
(2023), pp. 173-222
Open Access | Times Cited: 2
Melekşen Akın, Marko Jukić, Jasmina Lukinac, et al.
(2023), pp. 173-222
Open Access | Times Cited: 2
Microalgae as sources of green bioactives for health-enhancing food supplements and nutraceuticals: A review of literature
Ritesh Bhagea, Aicha Malleck Hossen, Devianee Ruhee, et al.
American Journal of Biopharmacy and Pharmaceutical Sciences (2022) Vol. 2, pp. 10-10
Open Access | Times Cited: 3
Ritesh Bhagea, Aicha Malleck Hossen, Devianee Ruhee, et al.
American Journal of Biopharmacy and Pharmaceutical Sciences (2022) Vol. 2, pp. 10-10
Open Access | Times Cited: 3
Supplementation practices among pregnant women and those trying to conceive: a population-representative survey in Vancouver, Canada
Kelsey M Cochrane, Jennifer A. Hutcheon, Crystal D Karakochuk
Applied Physiology Nutrition and Metabolism (2024)
Closed Access
Kelsey M Cochrane, Jennifer A. Hutcheon, Crystal D Karakochuk
Applied Physiology Nutrition and Metabolism (2024)
Closed Access
Safety and Efficacy of the Consumption of the Nutraceutical “Red Yeast Rice Extract” for the Reduction of Hypercholesterolemia in Humans: A Systematic Review and Meta-Analysis
Efstratios Trogkanis, Maria A. Karalexi, Theodoros Ν. Sergentanis, et al.
Nutrients (2024) Vol. 16, Iss. 10, pp. 1453-1453
Open Access
Efstratios Trogkanis, Maria A. Karalexi, Theodoros Ν. Sergentanis, et al.
Nutrients (2024) Vol. 16, Iss. 10, pp. 1453-1453
Open Access
Comparisons of registration requirements of Nutraceuticals in Philippines, Tanzania, Cambodia and India
Khushali Patel, Utsav Patel, Khushboo Vaghela, et al.
International Journal of Drug Regulatory Affairs (2022) Vol. 10, Iss. 4, pp. 18-23
Open Access | Times Cited: 2
Khushali Patel, Utsav Patel, Khushboo Vaghela, et al.
International Journal of Drug Regulatory Affairs (2022) Vol. 10, Iss. 4, pp. 18-23
Open Access | Times Cited: 2
Microalgal enzymes: Managing their discovery and engineering for microalgal food and feed improvement
Giorgio Maria Vingiani, Amleto Maria Vingiani, Leonardo M. Casano
Elsevier eBooks (2023), pp. 117-132
Closed Access
Giorgio Maria Vingiani, Amleto Maria Vingiani, Leonardo M. Casano
Elsevier eBooks (2023), pp. 117-132
Closed Access