
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Scientific Opinion on the substantiation of a health claim related to diacylglycerol (DAG) oil and reduction of body weight pursuant to Article 13(5) of Regulation (EC) No 1924/2006
EFSA Journal (2011) Vol. 9, Iss. 12, pp. 2469-2469
Open Access | Times Cited: 6
EFSA Journal (2011) Vol. 9, Iss. 12, pp. 2469-2469
Open Access | Times Cited: 6
Showing 6 citing articles:
Selective production of functional sn-1,3-diacylglycerol by microbial lipases: A comprehensive review
Yixin Zhang, Jiuhou Lei, Tao Wen, et al.
Food Chemistry (2025), pp. 144017-144017
Closed Access
Yixin Zhang, Jiuhou Lei, Tao Wen, et al.
Food Chemistry (2025), pp. 144017-144017
Closed Access
Optimisation of yield and molecular weight of β-glucan from barley flour using response surface methodology
Nirupama Gangopadhyay, Mohammad B. Hossain, K. Dilip, et al.
Journal of Cereal Science (2014) Vol. 62, pp. 38-44
Closed Access | Times Cited: 22
Nirupama Gangopadhyay, Mohammad B. Hossain, K. Dilip, et al.
Journal of Cereal Science (2014) Vol. 62, pp. 38-44
Closed Access | Times Cited: 22
The effect of DAG oil replacing TAG oil on weight control and glycolipid metabolism: A meta-analysis of randomized controlled trials
Wenqing Ma, Jihan Sun, Jinjing Wang, et al.
Journal of Functional Foods (2022) Vol. 89, pp. 104931-104931
Open Access | Times Cited: 11
Wenqing Ma, Jihan Sun, Jinjing Wang, et al.
Journal of Functional Foods (2022) Vol. 89, pp. 104931-104931
Open Access | Times Cited: 11
Health Claims and Nutrition Marketing
Peter J.H. Jones, Stephanie Jew
Elsevier eBooks (2015), pp. 287-302
Closed Access | Times Cited: 2
Peter J.H. Jones, Stephanie Jew
Elsevier eBooks (2015), pp. 287-302
Closed Access | Times Cited: 2
A content analysis of the European food safety Authority’s scientific opinion on authorised and rejected appetite-related health claim applications
Adedamola H. Yakubu, Katharine Platts, Anna C. Sorsby, et al.
Journal of Functional Foods (2023) Vol. 102, pp. 105471-105471
Open Access | Times Cited: 1
Adedamola H. Yakubu, Katharine Platts, Anna C. Sorsby, et al.
Journal of Functional Foods (2023) Vol. 102, pp. 105471-105471
Open Access | Times Cited: 1
Health claims and nutrition marketing
Peter J.H. Jones, Stephanie Jew
Elsevier eBooks (2023), pp. 295-314
Closed Access
Peter J.H. Jones, Stephanie Jew
Elsevier eBooks (2023), pp. 295-314
Closed Access