OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Literature review on methodologies and tools for national dietary surveys; results of ERA EU‐menu‐project
Caroline van Rossum, Sovianne ter Borg, Eline L. Nawijn, et al.
EFSA Supporting Publications (2022) Vol. 19, Iss. 12
Open Access | Times Cited: 5
Caroline van Rossum, Sovianne ter Borg, Eline L. Nawijn, et al.
EFSA Supporting Publications (2022) Vol. 19, Iss. 12
Open Access | Times Cited: 5
Showing 5 citing articles:
An Evaluation of Food and Nutrient Intake among Pregnant Women in The Netherlands: A Systematic Review
Sovianne ter Borg, Nynke Koopman, Janneke Verkaik-Kloosterman
Nutrients (2023) Vol. 15, Iss. 13, pp. 3071-3071
Open Access | Times Cited: 11
Sovianne ter Borg, Nynke Koopman, Janneke Verkaik-Kloosterman
Nutrients (2023) Vol. 15, Iss. 13, pp. 3071-3071
Open Access | Times Cited: 11
Comparing Self-Administered Web-Based to Interviewer-Led 24-h Dietary Recall (FOODCONS): An Italian Pilot Case Study
Lorenza Mistura, Francisco Javier Comendador Azcarraga, Laura D’Addezio, et al.
Dietetics (2025) Vol. 4, Iss. 2, pp. 17-17
Open Access
Lorenza Mistura, Francisco Javier Comendador Azcarraga, Laura D’Addezio, et al.
Dietetics (2025) Vol. 4, Iss. 2, pp. 17-17
Open Access
Advice for the update of the EU Menu guidance: results of the ERA EU Menu project
Marga C. Ocké, Caroline van Rossum, Catarina Carvalho, et al.
EFSA Supporting Publications (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 3
Marga C. Ocké, Caroline van Rossum, Catarina Carvalho, et al.
EFSA Supporting Publications (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 3
Design, Methods, and Participation in Riksmaten Young Children—A Swedish National Dietary Survey
Helena Bjermo, Emma Patterson, Jessica Petrelius Sipinen, et al.
Current Developments in Nutrition (2024) Vol. 8, Iss. 5, pp. 102150-102150
Open Access | Times Cited: 2
Helena Bjermo, Emma Patterson, Jessica Petrelius Sipinen, et al.
Current Developments in Nutrition (2024) Vol. 8, Iss. 5, pp. 102150-102150
Open Access | Times Cited: 2
Current perspectives and challenges in the estimation of fruit juice consumption across the lifecycle in Europe
Janette Walton, Laura Kehoe
Nutrition Research Reviews (2024), pp. 1-12
Open Access
Janette Walton, Laura Kehoe
Nutrition Research Reviews (2024), pp. 1-12
Open Access
