OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The effect of phenolic compounds contained in flour from green buckwheat, flaxseed, grape and dogwood seeds on the fermentation activity of yeast S. cerevisiae
Svetlana A. Grinvald, Nadezhda V. Barakova, Elena I. Kiprushkina, et al.
Functional Foods in Health and Disease (2024) Vol. 14, Iss. 3, pp. 208-218
Open Access | Times Cited: 2
Svetlana A. Grinvald, Nadezhda V. Barakova, Elena I. Kiprushkina, et al.
Functional Foods in Health and Disease (2024) Vol. 14, Iss. 3, pp. 208-218
Open Access | Times Cited: 2
