OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Phytochemical Profiling of Essential Oils Isolated Using Hydrodistillation and Microwave Methods and Characterization of Some Nutrients in Origanum compactum Benth from Central-Northern Morocco
Ahmed Zeroual, El Hassan Sakar, Noureddine Eloutassi, et al.
Biointerface Research in Applied Chemistry (2020) Vol. 11, Iss. 2, pp. 9358-9371
Open Access | Times Cited: 27

Showing 1-25 of 27 citing articles:

Carvacrol and Thymol Content Affects the Antioxidant and Antibacterial Activity of Origanum compactum and Thymus zygis Essential Oils
Mounia Chroho, Youssef Rouphael, Spyridon Α. Petropoulos, et al.
Antibiotics (2024) Vol. 13, Iss. 2, pp. 139-139
Open Access | Times Cited: 26

Leaf mineral profiling and its correlation with oil physicochemical traits from four olive (Olea europaea L.) cultivars grown in Morocco as affected by olive ripening stages
Jamila Gagour, Mohamed Ibourki, Abderraouf El Antari, et al.
European Food Research and Technology (2024) Vol. 250, Iss. 5, pp. 1443-1456
Open Access | Times Cited: 10

Physical Fruit Traits, Nutritional Composition, and Seed Oil Fatty Acids Profiling in the Main Date Palm (Phoenix dactylifera L.) Varieties Grown in Morocco
Mohamed Ibourki, Fadma Azouguigh, Si Mohamed Jadouali, et al.
Journal of Food Quality (2021) Vol. 2021, pp. 1-12
Open Access | Times Cited: 49

Mineral Profiling of Twenty Wild and Cultivated Aromatic and Medicinal Plants Growing in Morocco
Mohamed Ibourki, Hasna Ait Bouzid, Laila Bijla, et al.
Biological Trace Element Research (2022) Vol. 200, Iss. 11, pp. 4880-4889
Closed Access | Times Cited: 35

Comparative evaluation of chemical composition, antioxidant capacity, and some contaminants in six Moroccan medicinal and aromatic plants
Hasna Ait Bouzid, Samira Oubannin, Mohamed Ibourki, et al.
Biocatalysis and Agricultural Biotechnology (2022) Vol. 47, pp. 102569-102569
Closed Access | Times Cited: 31

Implementation of an Analytical Method for Spectrophotometric Evaluation of Total Phenolic Content in Essential Oils
Delia MICHIU, Maria-Ioana Socaciu, Melinda Fogarasi, et al.
Molecules (2022) Vol. 27, Iss. 4, pp. 1345-1345
Open Access | Times Cited: 29

Phytochemical Profiles and Biological Activities of Plant Extracts from Aromatic Plants Cultivated in Cyprus
Antonios Chrysargyris, Jovana Petrović, Ekaterina‐Michaela Tomou, et al.
Biology (2024) Vol. 13, Iss. 1, pp. 45-45
Open Access | Times Cited: 6

Chemical Composition and Antifungal, Insecticidal and Repellent Activity of Essential Oils From Origanum compactum Benth. Used in the Mediterranean Diet
Aimad Allali, Youness El Abdali, Sanae Rezouki, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 26

Proximate Composition, Antioxidant Activity, Mineral and Lipid Profiling of Spent Coffee Grounds Collected in Morocco Reveal a Great Potential of Valorization
Laila Bijla, Mohamed Ibourki, Hasna Ait Bouzid, et al.
Waste and Biomass Valorization (2022) Vol. 13, Iss. 11, pp. 4495-4510
Closed Access | Times Cited: 24

Variability of oil content and its physicochemical traits from the main almond [Prunus dulcis Mill. DA Webb] cultivars grown under contrasting environments in north-eastern Morocco
El Hassan Sakar, Mohamed El Yamani, Abdelali Boussakouran, et al.
Biocatalysis and Agricultural Biotechnology (2021) Vol. 32, pp. 101952-101952
Closed Access | Times Cited: 28

Effects of Extraction Technique and Solvent on Phytochemicals, Antioxidant, and Antimicrobial Activities of Cultivated and Wild Rosemary (Rosmarinus officinalis L.) from Taounate Region (Northern Morocco)
Ahmed Zeroual, El Hassan Sakar, Fatima Mahjoubi, et al.
Biointerface Research in Applied Chemistry (2021) Vol. 12, Iss. 6, pp. 8441-8452
Open Access | Times Cited: 28

A comparative phytochemical profiling of essential oils isolated from three hemp (Cannabis sativa L.) cultivars grown in central-northern Morocco
Ismail El Bakali, El Hassan Sakar, Aboubakr Boutahar, et al.
Biocatalysis and Agricultural Biotechnology (2022) Vol. 42, pp. 102327-102327
Closed Access | Times Cited: 22

Moroccan aromatic and medicinal plants: A review of economy, ethnobotany, chemical composition, and biological activities of commonly used plants
Hasna Ait Bouzid, Mohamed Ibourki, Aicha Hamdouch, et al.
Food and Humanity (2024) Vol. 2, pp. 100259-100259
Closed Access | Times Cited: 4

Assessment of the essential oil extracted from Citrus aurantifolia leaves using solvent-free microwave extraction technique
G.M. Masud Rana, Md. Jasim Uddin, Jaytirmoy Barmon, et al.
Food Chemistry Advances (2025), pp. 100913-100913
Open Access

Wild Chamomile [Cladanthus mixtus (L.) Chevall.] Collected from Central-Northern Morocco: Phytochemical Profiling, Antioxidant, and Antimicrobial Activities
Ahmed Zeroual, El Hassan Sakar, Noureddine Eloutassi, et al.
Biointerface Research in Applied Chemistry (2020) Vol. 11, Iss. 4, pp. 11440-11457
Open Access | Times Cited: 30

Spent Coffee Ground Oil as a Potential Alternative for Vegetable Oil Production: Evidence from Oil Content, Lipid Profiling, and Physicochemical Characterization
Laila Bijla, Rabha Aissa, Hasna Ait Bouzid, et al.
Biointerface Research in Applied Chemistry (2021) Vol. 12, Iss. 5, pp. 6308-6320
Open Access | Times Cited: 26

Profiling of mineral elements and heavy metals in argan leaves and fruit by-products using inductively coupled plasma optical emission spectrometry and atomic absorption spectrometry
Mohamed Ibourki, Saïd Gharby, Dominique Guillaume, et al.
Chemical Data Collections (2021) Vol. 35, pp. 100772-100772
Closed Access | Times Cited: 25

Fabrication and Characterization of β-Cyclodextrin/Mosla Chinensis Essential Oil Inclusion Complexes: Experimental Design and Molecular Modeling
Hongning Liu, Xiaoxia Jiang, Abid Naeem, et al.
Molecules (2022) Vol. 28, Iss. 1, pp. 37-37
Open Access | Times Cited: 18

Phytochemical screening of aerial organs of wild fennel essential oils from southeast Algeria: identification of chemical composition, antioxidant, and antimicrobial activities
Djamila Hamada Saoud, Soumia Hadjadj, Salah Eddine Bencheikh, et al.
Biomass Conversion and Biorefinery (2023) Vol. 14, Iss. 14, pp. 16257-16271
Closed Access | Times Cited: 9

Chemical Composition and Biological Significance of Thymol as Antiparasitic
Wafaa M. Hikal, К. Г. Ткаченко, Hussein A. H. Said‐Al Ahl, et al.
Open Journal of Ecology (2021) Vol. 11, Iss. 03, pp. 240-266
Open Access | Times Cited: 19

Influence of Cultivar, Harvest Date, and Selected Weather Conditions on the Essential Oils Content in Inflorescences of Hemp Cannabis sativa L
Małgorzata Strzelczyk, Magdalena Chudy, Małgorzata Łochyńska, et al.
Journal of Natural Fibers (2023) Vol. 20, Iss. 1
Open Access | Times Cited: 6

Genotypic and Environmental Variations in Kernel Color Indices in the Main Almond (Prunus dulcis (Mill.) D.A. Webb) Cultivars Grown in North-Eastern Morocco
El Hassan Sakar, Mohamed El Yamani, Abdelali Boussakouran, et al.
Scientifica (2021) Vol. 2021, pp. 1-9
Open Access | Times Cited: 10

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