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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Additivity of apparent and standardized ileal amino acid digestibility of corn and soybean meal in broiler diets
A.J. Cowieson, J.O.B. Sorbara, Florian Pappenberger, et al.
Poultry Science (2019) Vol. 98, Iss. 9, pp. 3722-3728
Open Access | Times Cited: 26

Showing 1-25 of 26 citing articles:

Progress in ileal endogenous amino acid flow research in poultry
V. Ravindran
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 44
Dietary Enteromorpha polysaccharide-Zn supplementation regulates amino acid and fatty acid metabolism by improving the antioxidant activity in chicken
Teketay Wassie, Xinyi Duan, Chunyan Xie, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 30
A descriptive chemical analysis of seaweeds, Ulva sp., Saccharina latissima and Ascophyllum nodosum harvested from Danish and Icelandic waters
M.B. Samarasinghe, M.E. van der Heide, M.R. Weisbjerg, et al.
Animal Feed Science and Technology (2021) Vol. 278, pp. 115005-115005
Closed Access | Times Cited: 37
Influence of age and type of feed ingredients on apparent and standardized ileal amino acid digestibility in broiler chickens
Su Hyun An, Changsu Kong
Journal of Animal Science and Technology (2022) Vol. 64, Iss. 4, pp. 740-751
Open Access | Times Cited: 15
Possible role of available phosphorus in potentiating the use of low-protein diets for broiler chicken production
A.J. Cowieson, R. A. Perez‐Maldonado, Alip Kumar, et al.
Poultry Science (2020) Vol. 99, Iss. 12, pp. 6954-6963
Open Access | Times Cited: 20
Importance of Soybean Meal and Ozone in the Extraction of Gold from Silicate Ore
Natrawee Khetwunchai, Saengchai Akeprathumchai, Paitip Thiravetyan
Waste and Biomass Valorization (2024) Vol. 15, Iss. 7, pp. 4247-4264
Closed Access | Times Cited: 2
Additivity of Ileal Amino Acid Digestibility in Diets Containing Corn, Soybean Meal, and Corn Distillers Dried Grains with Solubles for Male Broilers
Su Hyun An, Jung Yeol Sung, Hwan-Ku Kang, et al.
Animals (2020) Vol. 10, Iss. 6, pp. 933-933
Open Access | Times Cited: 17
Standardized ileal amino acid digestibility of protein sources for broiler chickens is influenced by the feed form
Mukti Barua, M.R. Abdollahi, F. Zaefarian, et al.
Poultry Science (2020) Vol. 99, Iss. 12, pp. 6925-6934
Open Access | Times Cited: 17
A novel process for synthesis of soybean protein hydrolysates and study of its effectiveness as a biostimulant and emulsifier
Bhavesh M. Jain, Mandar Badve
Chemical Engineering and Processing - Process Intensification (2022) Vol. 174, pp. 108880-108880
Closed Access | Times Cited: 9
Influence of Age on the Standardized Ileal Amino Acid Digestibility of Corn and Barley in Broilers
Mukti Barua, M.R. Abdollahi, F. Zaefarian, et al.
Animals (2021) Vol. 11, Iss. 12, pp. 3575-3575
Open Access | Times Cited: 11
An investigation into the influence of age on the standardized amino acid digestibility of wheat and sorghum in broilers
Mukti Barua, M.R. Abdollahi, F. Zaefarian, et al.
Poultry Science (2021) Vol. 100, Iss. 11, pp. 101466-101466
Open Access | Times Cited: 9
Toward standardized amino acid matrices for exogenous phytase and protease in corn–soybean meal–based diets for broilers
A.J. Cowieson, J.O.B. Sorbara, Florian Pappenberger, et al.
Poultry Science (2020) Vol. 99, Iss. 6, pp. 3196-3206
Open Access | Times Cited: 9
Influence of feed form on the standardised ileal amino acid digestibility of common grains for broiler chickens
Mukti Barua, M.R. Abdollahi, F. Zaefarian, et al.
Animal Feed Science and Technology (2020) Vol. 272, pp. 114743-114743
Closed Access | Times Cited: 9
Determination of standardised ileal digestibility of amino acids in high-fibre feedstuffs and additivity of apparent and standardised ileal amino acids digestibility of diets containing mixtures of maize, sorghum, and soybean meal
O.A. Olukosi, Mohammad Pilevar, Adeleye M. Ajao, et al.
British Poultry Science (2023) Vol. 64, Iss. 3, pp. 409-418
Closed Access | Times Cited: 3
Influence of dietary crude protein on growth performance and apparent and standardized ileal digestibility of amino acids in corn-soybean meal-based diets fed to broilers
Su Hyun An, Changsu Kong
Poultry Science (2023) Vol. 102, Iss. 4, pp. 102505-102505
Open Access | Times Cited: 3
Effect of age on the standardized ileal amino acid digestibility of soybean meal and canola meal in broilers
Mukti Barua, M.R. Abdollahi, F. Zaefarian, et al.
Animal nutrition (2023) Vol. 16, pp. 11-22
Open Access | Times Cited: 3
Comparison of methods for estimating basal endogenous losses of amino acids and additivity of digestibility of amino acids in corn and soybean meal for broilers
June Hyeok Yoon, Changsu Kong
Animal nutrition (2023) Vol. 15, pp. 233-241
Open Access | Times Cited: 1
Determination of ileal digestibility of phosphorus in fishmeal for broilers using the direct method
T.F.V. Dias, Felipe Dilelis, Cleide Dos Santos Souza, et al.
Animal Feed Science and Technology (2024) Vol. 310, pp. 115918-115918
Closed Access
Efficiency of Utilization of Metabolizable Energy for Carcass Energy Retention in Broiler Chickens Fed Maize, Wheat or a Mixture
V. Pirgozliev, Muhammad Hassan Hammandy, Stephen Charles Mansbridge, et al.
Poultry (2024) Vol. 3, Iss. 2, pp. 85-94
Open Access
Determination and prediction of the apparent and standardized ileal amino acid digestibility in soybean meal fed to the pullets
Sumei Cao, Yuxin Yang, Guangtian Ma, et al.
Poultry Science (2024) Vol. 104, Iss. 1, pp. 104586-104586
Open Access
Metabolizable energy and digestible nutrient values of protease-supplemented field pea for broiler chicken
Tofuko A Woyengo, Anna Rogiewicz, Robert Patterson
Poultry Science (2024) Vol. 104, Iss. 2, pp. 104675-104675
Open Access
Mathematical prediction of ileal energy and protein digestibility in broilers using multivariate data analysis
Naja Bloch Pedersen, F. Zaefarian, A. C. Storm, et al.
Poultry Science (2021) Vol. 100, Iss. 6, pp. 101106-101106
Open Access | Times Cited: 3
Accuracy of predicting metabolizable energy from in vitro digestible energy determined with a computer-controlled simulated digestion system in feed ingredients for ducks
Yuming Wang, Yin LiTing, Hu Zhang, et al.
Animal nutrition (2021) Vol. 8, pp. 52-60
Open Access | Times Cited: 3
Influence of age and dietary cellulose levels on ileal endogenous energy losses in broiler chickens
Mahmoud Mohamed Khalil, M.R. Abdollahi, F. Zaefarian, et al.
Poultry Science (2022) Vol. 101, Iss. 7, pp. 101948-101948
Open Access | Times Cited: 2
Comparison of amino acid digestibility and its additivity determined with slaughter or cecectomy method for yellow-feather chicken
H.S. Liu, F. Zhao, J. Chen, et al.
Poultry Science (2022) Vol. 101, Iss. 12, pp. 102196-102196
Open Access | Times Cited: 1
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