Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Relationship between in vitro assays and standardized ileal amino acid digestibility of animal protein meals in broilers
S.J. Rochell, D. L. Kuhlers, W.A. Dozier
Poultry Science (2012) Vol. 92, Iss. 1, pp. 158-170
Open Access | Times Cited: 12

Showing 12 citing articles:

Standardized ileal digestible amino acids and apparent metabolizable energy content in defatted black soldier fly larvae meal fed to broiler chickens
Zipporah Mwaniki, Elijah G. Kiarie
Canadian Journal of Animal Science (2018) Vol. 99, Iss. 2, pp. 211-217
Open Access | Times Cited: 36
Dietary protein and amino acids—Consideration of the undigestible fraction
Paul J. Moughan, V. Ravindran, J.O.B. Sorbara
Poultry Science (2014) Vol. 93, Iss. 9, pp. 2400-2410
Open Access | Times Cited: 23
In vivo digestion characteristics of protein sources fed to broilers
Dervan D.S.L. Bryan, Derek A. Abbott, Andrew G. Van Kessel, et al.
Poultry Science (2019) Vol. 98, Iss. 8, pp. 3313-3325
Open Access | Times Cited: 20
Evaluation of a high-protein DDGS product in broiler chickens: performance, nitrogen-corrected apparent metabolisable energy, and standardised ileal amino acid digestibility
Krysten Fries-Craft, Elizabeth Bobeck
British Poultry Science (2019) Vol. 60, Iss. 6, pp. 749-756
Open Access | Times Cited: 17
Nutrient composition, digestible and metabolizable energy content, and prediction of energy for animal protein byproducts in finishing pig diets1
B. J. Kerr, Rajesh Jha, Pedro E Urriola, et al.
Journal of Animal Science (2017) Vol. 95, Iss. 6, pp. 2614-2626
Closed Access | Times Cited: 15
Prediction of crude protein digestibility of animal by-product meals for dogs by the protein solubility in pepsin method
Iris Mayumi Kawauchi, Nilva Kazue Sakomura, Cristiana Fonseca Ferreira Pontieri, et al.
Journal of Nutritional Science (2014) Vol. 3
Open Access | Times Cited: 14
Comparative amino acid digestibility between broiler chickens and pigs fed different poultry by-products and meat and bone meal
Chan Sol Park, Víctor Naranjo, John K Htoo, et al.
Journal of Animal Science (2020) Vol. 98, Iss. 7
Open Access | Times Cited: 13
Allergenic potential of novel proteins – What can we learn from animal production?
R.D. Ekmay, C.N. Coon, Gregory S. Ladics, et al.
Regulatory Toxicology and Pharmacology (2017) Vol. 89, pp. 240-243
Open Access | Times Cited: 12
Determination of digestible valine requirements in male and female Cobb 500 broilers
C.W. Maynard, Sonia Yun Liu, J.T. Lee, et al.
Animal Feed Science and Technology (2021) Vol. 275, pp. 114847-114847
Closed Access | Times Cited: 7
Nitrogen and amino acid ileal and faecal digestibility of rabbit feeds predicted by an in vitro method
M.J. Villamide, A. Llorente, A.I. García, et al.
Animal Feed Science and Technology (2016) Vol. 219, pp. 210-215
Closed Access | Times Cited: 2
Comparison of Two in Vitro Methods Progressed in a Computer-controlled Simulated Digestion System to Determine Amino Acid Digestibility of Feed Ingredients for Yellow-feathered Roosters
Yu Yao, Yuming Wang, Kaijing Ge, et al.
Poultry Science (2024) Vol. 104, Iss. 2, pp. 104738-104738
Open Access
Complete replacement of soybean meal with defatted black soldier fly larva meal (BSFLM) in laying hen feeding programs: impact on egg production and quality
Zipporah Mwaniki
(2019)
Closed Access | Times Cited: 1
Page 1

Scroll to top