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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Microbiota-derived short-chain fatty acids: Implications for cardiovascular and metabolic disease
Yingdong Lu, Yang Zhang, Xin Zhao, et al.
Frontiers in Cardiovascular Medicine (2022) Vol. 9
Open Access | Times Cited: 51

Showing 1-25 of 51 citing articles:

The gut microbial metabolite trimethylamine N-oxide and cardiovascular diseases
Jing Zhen, Zhou Zhou, Meng He, et al.
Frontiers in Endocrinology (2023) Vol. 14
Open Access | Times Cited: 92
The impact of microbiota-derived short-chain fatty acids on macrophage activities in disease: Mechanisms and therapeutic potentials
Hongliang Duan, Lijuan Wang, Mingmei Huangfu, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 165, pp. 115276-115276
Open Access | Times Cited: 67
The health benefits of dietary short-chain fatty acids in metabolic diseases
Zhipeng Tao, Yao Wang
Critical Reviews in Food Science and Nutrition (2024), pp. 1-14
Closed Access | Times Cited: 18
The roles of gut microbiota and its metabolites in diabetic nephropathy
Hui Zhao, Cheng-E Yang, Tian Liu, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 27
Microbiome interactions with different risk factors in development of myocardial infarction
Manisha Bijla, Sunil Saini, Ajai Kumar Pathak, et al.
Experimental Gerontology (2024) Vol. 189, pp. 112409-112409
Open Access | Times Cited: 11
Advancements in the study of short-chain fatty acids and their therapeutic effects on atherosclerosis
Yongsen Wang, Wei Dou, Xin Qian, et al.
Life Sciences (2025) Vol. 369, pp. 123528-123528
Closed Access | Times Cited: 1
Sodium Alginate Prevents Non-Alcoholic Fatty Liver Disease by Modulating the Gut–Liver Axis in High-Fat Diet-Fed Rats
Hui Zhao, Xiang Gao, Zhizuo Liu, et al.
Nutrients (2022) Vol. 14, Iss. 22, pp. 4846-4846
Open Access | Times Cited: 36
The sex-dependent response to psychosocial stress and ischaemic heart disease
Tessa J. Helman, John P. Headrick, Nicolas J. C. Stapelberg, et al.
Frontiers in Cardiovascular Medicine (2023) Vol. 10
Open Access | Times Cited: 21
Grape Pomace as a Cardiometabolic Health-Promoting Ingredient: Activity in the Intestinal Environment
Diego Taladrid, Miguel Rebollo‐Hernanz, Maria A. Martín‐Cabrejas, et al.
Antioxidants (2023) Vol. 12, Iss. 4, pp. 979-979
Open Access | Times Cited: 21
Therapeutic applications of gut microbes in cardiometabolic diseases: current state and perspectives
Yuan Lin, Ying Li, Moutong Chen, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 8
Management of Cardiovascular Diseases by Short-Chain Fatty Acid Postbiotics
Seyed Sadeq Mousavi Ghahfarrokhi, Mohamadsadegh Mohamadzadeh, Nasrin Samadi, et al.
Current Nutrition Reports (2024) Vol. 13, Iss. 2, pp. 294-313
Closed Access | Times Cited: 8
Short-chain fatty acids are potential goalkeepers of atherosclerosis
Yu Feng, Danyan Xu
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 16
Causal Associations Between Gut Microbiota and Cerebrovascular Diseases
Hongyu Zhang, Xinzhan Jiang, Aozhou Li, et al.
World Neurosurgery (2024) Vol. 183, pp. e587-e597
Closed Access | Times Cited: 6
The protective effect of small black soybean (Vigna Mungo L.) polysaccharide on acetic acid-induced gastric ulcer in SD rats and its impact on gut microbiota and metabolites
Zuanyuan Huang, Mengwei Hu, Xiuyi Peng, et al.
Food Bioscience (2023) Vol. 56, pp. 103187-103187
Closed Access | Times Cited: 13
The Contrasting Effects of Two Distinct Exercise Training Modalities on Exhaustive Exercise-Induced Muscle Damage in Mice May Be Associated with Alterations in the Gut Microbiota
Yong Zhang, Cong Wang, Hedong Lang, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 14, pp. 7837-7837
Open Access | Times Cited: 4
The interplay between microbial metabolites and macrophages in cardiovascular diseases: A comprehensive review
Yongzheng Yang, Sajad Karampoor, Rasoul Mirzaei, et al.
International Immunopharmacology (2023) Vol. 121, pp. 110546-110546
Closed Access | Times Cited: 10
Ferulic acid mediates microbial fermentation of arabinoxylan to enhance host immunity by suppressing TLR4/NF-κB signaling
Jingyi Huang, Zhiqiang Sun, Ge Zhang, et al.
International Journal of Biological Macromolecules (2025), pp. 139810-139810
Open Access
The Critical Role of Faecalibacterium prausnitzii in Cardiovascular Diseases
Tiantian Zheng, Chenchen Meng, Zhengtian Lv, et al.
Reviews in Cardiovascular Medicine (2025) Vol. 26, Iss. 3
Open Access
The mitochondria-gut microbiota crosstalk – a novel frontier in cardiovascular diseases
Hrushikesh Kulkarni, Anil Bhanudas Gaikwad
European Journal of Pharmacology (2025) Vol. 998, pp. 177562-177562
Closed Access
The single-cell atlas of short-chain fatty acid receptors in human and mice hearts
Xiaojun He, Qiang Wang, Qiang Long, et al.
Frontiers in Immunology (2025) Vol. 16
Open Access
Red Wine Grape Pomace Restores Gut Barrier Function and Improves Survival in Diet-Induced Ischemic Heart Disease
Katherine Rivera, Leticia González, L. Parra, et al.
Antioxidants (2025) Vol. 14, Iss. 5, pp. 574-574
Open Access
Small fish, big discoveries: zebrafish shed light on microbial biomarkers for neuro-immune-cardiovascular health
Hemaa Sree Kumar, Alexander Wisner, Jeanine M. Refsnider, et al.
Frontiers in Physiology (2023) Vol. 14
Open Access | Times Cited: 9
Compositional alterations of the gut microbiota in acute myocardial infarction patients with type 2 diabetes mellitus
Chao Lei, Xiaoming Zhang, Enyue Chen, et al.
Annals of Translational Medicine (2023) Vol. 11, Iss. 9, pp. 317-317
Open Access | Times Cited: 9
Gut Microbiota and Vascular Diseases: An Update
Jiaqi Wu, Yuxuan Li, Peipei Yang, et al.
Cardiovascular Innovations and Applications (2024) Vol. 9, Iss. 1
Open Access | Times Cited: 3
Supplementing Ryegrass Ameliorates Commercial Diet-Induced Gut Microbial Dysbiosis-Associated Spleen Dysfunctions by Gut–Microbiota–Spleen Axis
Qasim Ali, Sen Ma, Boshuai Liu, et al.
Nutrients (2024) Vol. 16, Iss. 5, pp. 747-747
Open Access | Times Cited: 3
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