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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Integrated multi-omic data reveal the potential molecular mechanisms of the nutrition and flavor in Liancheng white duck meat
Hao Zhou, Yu‐Shih Yang, Lixia Wang, et al.
Frontiers in Genetics (2022) Vol. 13
Open Access | Times Cited: 12

Showing 12 citing articles:

Analysis of carcass traits, meat quality, amino acid and fatty acid profiles between different duck lines
Fan Li, Yinglin Lu, Zongliang He, et al.
Poultry Science (2024) Vol. 103, Iss. 7, pp. 103791-103791
Open Access | Times Cited: 9
Integration of Transcriptomics and Non-Targeted Metabolomics Reveals the Underlying Mechanism of Skeletal Muscle Development in Duck during Embryonic Stage
Zhigang Hu, Xiaolin Liu
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 6, pp. 5214-5214
Open Access | Times Cited: 11
Integrating metabolomics and transcriptomics to analyze the differences of breast muscle quality and flavor formation between Daweishan mini chicken and broiler
Jingying Zhao, Xuehai Ge, Tao Li, et al.
Poultry Science (2024) Vol. 103, Iss. 8, pp. 103920-103920
Open Access | Times Cited: 4
Recent Proteomics, Metabolomics and Lipidomics Approaches in Meat Safety, Processing and Quality Analysis
Marianthi Sidira, Slim Smaoui, Theodoros Varzakas
Applied Sciences (2024) Vol. 14, Iss. 12, pp. 5147-5147
Open Access | Times Cited: 4
An mRNA expression atlas for the duck with public RNA-seq datasets
Qiuyu Tao, Anqi Huang, Jingjing Qi, et al.
BMC Genomics (2025) Vol. 26, Iss. 1
Open Access
Untargeted metabolomics combined with bioassay reveals changes in metabolic profiles and critical bioactive compounds during the fermentation process of sojae semen praeparatum
Bin Wang, Liang Zheng, Yusen Hou, et al.
Journal of the Science of Food and Agriculture (2025)
Closed Access
Comparative Analysis of Duck Meat Quality in Different Breeds and Age
Zhixiu Wang, Chunyan Yang, Youwei Li, et al.
(2025)
Closed Access
Metabolomic characterization of Liancheng white and Cherry Valley duck breast meat and their relation to meat quality
Linli Zhang, Li Li, Qingwu Xin, et al.
Poultry Science (2023) Vol. 102, Iss. 11, pp. 103020-103020
Open Access | Times Cited: 9
Recent Proteomics, Metabolomics, Lipidomics Approaches in Meat Safety, Processing and Quality Analysis
Marianthi Sidira, Slim Smaoui, Theodoros Varzakas
(2024)
Open Access | Times Cited: 2
Analysis of molecular advantages in offspring of large-sized Chinese mitten crabs based on reproductive lineage
Rongchen Liu, X. Lin, Jinghao Hu, et al.
Aquaculture (2024) Vol. 596, pp. 741870-741870
Closed Access | Times Cited: 1
Comparative analysis of muscle profiles in silky fowl and white Leghorn Chicken: Insights from multi-omics and experimental approaches
Yuzhang Hu, Mei Dang, Murtala Bindawa Isah, et al.
LWT (2023) Vol. 187, pp. 115364-115364
Open Access | Times Cited: 3
Molecular genetic characterization and meat-use functional gene identification in Jianshui yellow–brown ducks through combined resequencing and transcriptome analysis
Xinpeng Li, Aiguo Xin, Li Ma, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 1
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